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Shabu Shabu Thai Japanese Restaurant
8 oz. served with stir fried veggies. Served with steamed jasmine rice. Raw.
Giant shrimp and veggie tempura entree. Served with steamed jasmine rice.
Chicken, egg noodles, sauteed with veggies and sweet tangy yakisoba sauce. Served with steamed jasmine rice.
Sauteed beef, onion and sesame seeds in spicy ginger sauce served with stir fried veggies. Served with steamed jasmine rice.
Grilled steak, veggies stir fried and shibuya cream sauce. Served with steamed jasmine rice.
Seared rare sesame crust tuna, broccoli oyster and tobanyaki sauce. Served with steamed jasmine rice. Raw.
Grilled seabass on a bed of steamed veggie and topped with mango sauce. Served with steamed jasmine rice.
Grilled mahi, shibuya cream sauce and veggies stir fried. Served with steamed jasmine rice.
Seared fresh dry jumbo scallops and butter braise kale. Served with steamed jasmine rice. Raw.
Panko crusted soft shell crab topped with stir fried veggies in yellow curry sauce. Served with steamed jasmine rice.
Panko crusted chicken topped with stir fried veggies in yellow curry sauce. Served with steamed jasmine rice.
California roll with 8 pieces of assorted sushi. Raw.
Innovative presentation of assorted sashimi of the day. Raw.
California roll, assorted sushi and sashimi and spicy fish salad. Raw.
Spicy tangy galangal coconut milk soup with chicken.
Spicy tangy Thai herb soup with jumbo shrimp. Spicy.
Fresh green salad with house peanut dressing.
NY steak, spicy Thai herb dressing and greens salad. Undercooked. Spicy.
Cellophane noodles, shiitake and vegetables in crispy thin pastry. Vegetarian.
Fresh spring rolls stuffed with roasted chicken, shrimp, basil, lettuce, rice noodle and bean sprouts.
Crab meat, shrimp, celery, carrots and cream cheese in crispy thin pastry.
Crispy pastry of curry chicken and sweet potatoes.
Crunchy shrimp, tossed spicy cream and greens salad.
Skewers of marinated chicken with curry coconut milk served with our famous peanut sauce.
Omelet. Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Thin slice NY steak, udon, shitake and veggies served shabu shabu hot pot styles. Served with steamed jasmine rice. Raw.
Thin slice Kobe beef, udon, shitake and veggies served shabu shabu hot pot styles. Served with steamed jasmine rice. Raw.
NY, lobster, sea food, udon, shiitake and veggies served shabu shabu hot pot styles.
Kobe, lobster, seafood, udon, shiitake and veggies served shabu shabu hot pot styles.
Rice noodles stir fried, bean sprout and roasted peanuts. Served with steamed jasmine rice.
Chicken, wide rice noodles stir fried with eggs, veggies, basil and spicy garlic sauce. Spicy.
Stir fried sliced beef, wide rice noodles, eggs, broccoli, carrots and sweet Thai soy sauce.
Bamboo shoots, bell peppers and basil leaves. Spicy.
Bamboo shoots, bell pepper, broccoli and basil leaves. Spicy.
Sliced beef, bell peppers and basil leaves. Spicy.
Avocado, onions, potatoes, cashew nuts shrimp and chicken. Spicy.
Grilled 8 oz. steak, bell peppers, onions and mushrooms with spicy basil sauce. Spicy.
Chicken stir fried with cashew nuts, celery, pineapples, bell peppers, scallions, onions and carrots.
Pineapples, onion, raisins, carrots and peas, cilantro and green onion.
Shrimp, scallops, green mussels, tuna, squid and stir fried with veggies and Thai herbs sauce. Spicy.
Stir fried tilapia with ginger, veggies and ginger sauce.
2 pieces of 4 oz. tail stir fried veggies and spicy herb sauce.
Tuna. Raw.
Salmon. Raw.
Yellowtail. Raw.
Sushi tilapia. Raw.
Escolar. Raw.
Octopus. Raw.
Crab stick. Raw.
Eel. Raw.
Shrimp. Raw.
Scallop. Raw.
Squid. Raw.
Mackerel. Raw.
Salmon roe. Raw.
Smelt roe. Raw.
Flying fish roe. Raw.
Raw.
Raw.
Tuna and scallions. Raw.
Tuna, scallions and spicy sauce. Raw.
Salmon and scallions. Raw.
Yellowtail and scallions. Raw.
Salmon, cream cheese and scallions. Raw.
Crab, avocado, cucumber, masago and seeds.
Eel, cucumber, scallions and seeds.
California roll topped with tuna, mahi, salmon and izumidai. Raw.
Shrimp, avocado, asparegus, scallion and masago seeds.
Soft shell crab, avocado, asparagus, scallion, masago and seeds.
Carrots, asparagus, cucumber, mixed greens and spicy sauce. Spicy. Vegetarian.
Avocado, mesclun and topped with avocado. Vegetarian.
Tempura flakes, spicy mayo and avocado on top. Vegetarian.
Sweet potatoes and zucchini tempura, cuc and avocado on top. Vegetarian.
Avocado, shiitake, asparagus, carrot, kale and wrapped with thin cucumber peel. Vegetarian.
Carrot, cucumber, kale with a spicy sauce topped with butter braise kale. Vegetarian.
Mesclun, cucumber and gari ginger inside topped with ponzu mesclun salad. Vegetarian.
Cucumber roll inside out topped with green salad. Vegetarian.
Soybean broth, seaweed, tofu and scallions. Vegetarian.
Fresh green salad and house ginger dressing. Vegetarian.
Seasoned fresh seaweed, carrots, daikon and vinegar ponzu dressing. Vegetarian.
Fried crispy shrimp pastry served with pineapple sauce and Sriracha aioli.
Seared sesame crust tuna and mixed greens with ponzu. Raw.
Green soy beans in the pod steamed. Vegetarian.
Japanese shrimp dumplings and mustard sauce.
Japanese pork dumplings and gyoza sauce.
Cheddar cheese and marinated chicken in crispy thin pastry served with pineapple sauce.
Thin slices of flame seared rare tuna with ponzu sauce. Raw.
Crab, asparagus, avocado, scallion, tempura flakes, spicy mayo and tobiko.
Shrimp tempura, asparagus, avocado, scallion, masago and spicy mayo.
Chicken, shiitake and cucumber topped with dynamite.
Shrimp tempura, asparagus, avocado, scallion, masago and eel on top.
California roll topped with dynamite.
Yellowtail, tuna, scallion, cucumber, spicy sauce and wasabi sauce. Raw.
Shrimp tempura roll topped with tuna, izumidai, salmon and white tuna.
No rice. Salmon, crab, cream cheese, tempura fried and kabayaki.
Tuna, cucumber, avocado, crunchy and spicy mayo topped with tuna. Raw.
California topped with spisy cream y tuna cucumber salad. Raw.
Tuna, salmon, yellowtail, asparagus, avocado, scallion and masago. Raw.
Eel, cream cheese and eel sauce then tempura fried.
Shrimp tempura, eel, cream cheese, avocado, scallion and masago.
Lobster temp, asparagus, avocado, scallio, masago and crab on top.
Eel, cream cheese, crunchy, asparagus, avocado, scallion and tobiko.
Soft shell crab, cucumber, mixed greens, masago and dynamite on top.
Wolfpack roll topped with bk shrimp.
No seaweed and rice. Tuna, salmon, izumidai, crab, mesclun, ginger and cucumber wrap. Raw.
Tempura fried bagel roll.
Tuna, cucumber, avocado, crunchy and spicy mayo topped seared salmon. Raw.
Tuna, cream cheese, avocado, masago and eel on top. Raw.
California roll topped with bk shrimp.
Shrimp, avocado, asparagus, scallion, masago seeds and topped avocado.
Salmon, cream cheese and scallions top with temp flake. Raw.
Tuna, salmon, yellowtail, asparagus, avocado, scallion and topped avo.
Crab, asparagus, avocado, scallion, crunchy, spicy mayo and tobiko topped with avocado.
California topped with crab.
Yellowtail, tuna, scallion, cucumber and spicy sauce topped with avocado.
California roll topped with smoked salmon basil cheese.
Soft shell crab, cucumber, mixed green, masago and topped with crab.
No rice. Salmon, asparagus wrapped in squid and flame torched. Raw.
Crab, avocado and masago wrapped in thin cucumber peel.
Spicy tangy galangal coconut milk soup with chicken.
Spicy tangy Thai herb soup with jumbo shrimp. Spicy.
Fresh green salad with house peanut dressing.
NY steak, spicy Thai herb dressing and greens salad. Undercooked. Spicy.
Cellophane noodles, shiitake and vegetables in crispy thin pastry. Vegetarian.
Fresh spring rolls stuffed with roasted chicken, shrimp, basil, lettuce, rice noodle and bean sprouts.
Crabmeat, shrimp, celery, carrots and cream cheese in crispy thin pastry.
Crispy pastry of curry chicken and sweet potatoes.
Crunchy shrimp, tossed spicy cream and greens salad.
Skewers of marinated chicken with curry coconut milk served with our famous peanut sauce.
Rice noodles stir fried, bean sprout and roasted peanuts. Served with steamed jasmine rice.
Chicken, wide rice noodles stir fried with eggs, veggies, basil and spicy garlic sauce. Spicy.
Stir fried sliced beef, wide rice noodles, eggs, broccoli, carrots and sweet Thai soy sauce.
Bamboo shoots, bell peppers and basil leaves. Served with steamed jasmine rice. Spicy.
Bamboo shoots, bell pepper, broccoli and basil leaves. Served with steamed jasmine rice. Spicy.
Sliced beef, bell peppers and basil leaves. Served with steamed jasmine rice. Spicy.
Avocado, onions, potatoes, cashew nuts, shrimp and chicken. Served with steamed jasmine rice. Spicy.
Grilled 8 oz. steak, bell peppers, onions and mushrooms with spicy basil sauce. Served with steamed jasmine rice. Spicy.
Chicken stir fried with cashew nuts, celery, pineapples, bell peppers, scallions, onions and carrots. Served with steamed jasmine rice.
Pineapples, onion, raisins, carrots and peas, cilantro and green onion. Served with steamed jasmine rice.
Shrimp, scallops, green mussels, tuna, squid, stir fried with veggies and Thai herbs sauce. Served with steamed jasmine rice. Spicy.
Shrimp, scallops, green mussels, tuna, squid and stir fried with veggies and Thai herbs sauce. Served with steamed jasmine rice. Spicy.
Stir fried tilapia with ginger and veggies and ginger sauce. Served with steamed jasmine rice.
2 pieces of 4 oz. tail stir fried veggies and spicy herb sauce. Served with steamed jasmine rice.
8 oz. served with stir fried veggies. Served with steamed jasmine rice. Raw.
Giant shrimp and veggie tempura entree. Served with steamed jasmine rice.
Chicken, egg noodles, sauteed with veggies and sweet tangy yakisoba sauce. Served with steamed jasmine rice.
Sauteed beef, onions and sesame seeds in spicy ginger sauce served with stir fried veggies. Served with steamed jasmine rice.
Grilled steak, veggies stir fried and shibuya cream sauce. Served with steamed jasmine rice.
Seared rare sesame crust tuna, broccoli oyster and tobanyaki sauce. Served with steamed jasmine rice. Raw.
Grilled seabass on a bed of steamed veggie and topped with mango sauce. Served with steamed jasmine rice.
Grilled mahi, shibuya cream sauce and veggies stir fried. Served with steamed jasmine rice.
Seared fresh dry jumbo scallops and butter braise kale. Served with steamed jasmine rice. Raw.
Panko crusted soft shell crab topped with stir fried veggies in yellow curry sauce. Served with steamed jasmine rice.
Panko crusted chicken topped with stir fried veggies in yellow curry sauce. Served with steamed jasmine rice.
California roll with 8 pieces of assorted sushi. Served with steamed jasmine rice. Raw.
Innovative presentation of assorted sashimi of the day. Served with steamed jasmine rice. Raw.
California roll and assorted sushi and sashimi and spicy fish salad. Served with steamed jasmine rice. Raw.
Soybean broth, seaweed, tofu and scallions. Vegetarian.
Fresh green salad and house ginger dressing. Vegetarian.
Seasoned fresh seaweed, carrots, daikon and vinegar ponzu dressing. Vegetarian.
Fried crispy shrimp pastry served with pineapple sauce and Sriracha aioli.
Seared sesame crust tuna and mixed greens with ponzu. Raw.
Green soy beans in the pod steamed. Vegetarian.
Japanese shrimp dumplings and mustard sauce.
Japanese pork dumplings, gyoza sauce. Steamed or fried.
Cheddar cheese and marinated chicken in crispy thin pastry served with pineapple sauce.
Thin slices of flame seared rare tuna with ponzu sauce. Raw.
Crunchy shrimp, tossed spicy cream and greens salad.
Seared sesame tuna, mixed green and balsamic ponzu.
Grilled teriyaki marinated chicken breast served with stir fried veggies. Served with steamed jasmine rice.
Grilled teriyaki marinated NY steak served with stir fried veggies. Served with steamed jasmine rice. Undercooked.
Sauteed beef, onion, sesame seed with spicy ginger sauce served with mixed vegetable stir fried. Served with steamed jasmine rice.
Chicken, egg noodles, sauteed with veggies and sweet tangy yakisoba sauce. Served with steamed jasmine rice.
California roll and 4 pieces of sushi. Served with steamed jasmine rice. Raw.
California roll, spicy tuna roll and cucumber roll. Served with steamed jasmine rice. Raw.
Salmon roll and 4 pieces of salmon sushi. Served with steamed jasmine rice.
Famous Thai noodles stir fried with eggs topped with bean sprouts and roasted peanuts. Served with steamed jasmine rice.
Chicken, wide rice noodles stir fried with eggs, veggies, basil and spicy garlic sauce. Served with steamed jasmine rice. Spicy.
Served with steamed jasmine rice.
Beef stir fried with bell peppers, onions, mushrooms, and spicy basil garlic sauce. Served with steamed jasmine rice. Spicy.
Chicken in red curry with bell peppers, bamboo shoots and basil leaves. Served with steamed jasmine rice. Spicy.
Jumbo shrimp in massam an curry with potatoes, onions, and cashew nuts and avocado. Served with steamed jasmine rice.
Mixed veggie fried rice with tofu, eggs, basil and in spicy basil sauce. Served with steamed jasmine rice. Spicy. Vegetarian.
Chicken stir fried with cashew nuts, celery, pineapples, bell peppers, scallions, onions and carrots. Served with steamed jasmine rice.
Chicken stir fried with cellophane noodles, onions, scallions, cabbage, eggs, tomatoes and celery. Served with steamed jasmine rice.
Tofu in red curry with bell peppers, bamboo shoots and basil leaves.
Tuna, scallions. Raw.
Tuna, scallions and spicy sauce. Raw.
Salmon and scallions. Raw.
Yellowtail and scallions. Raw.
Salmon, cream cheese and scallions. Raw.
Crab, avocado, cucumber, masago and seeds.
Eel, cucumber, scallions and seeds.
California roll topped with tuna, mahi, salmon and izumidai. Raw.
Shrimp, avocado, asparagus, scallion and masago seeds.
Soft shell crab, avocado, asparagus, scallion, masago and seeds.
Carrots, asparagus, cucumber, mixed greens and spicy sauce. Spicy. Vegetarian.
Avocado, mesclun and topped with avocado. Vegetarian.
Tempura flakes, spisy mayo and avocado on top. Vegetarian.
Sweet potatoes and zucchini tempura, cuc, avocado on top. Vegetarian.
Avocado, shiitake, asparagus, carrot, kale and wrapped with thin cucumber peel. Vegetarian.
Carrot, cucumber, kale with a spicy sauce topped with butter braise kale. Vegetarian.
Mesclun, cucumber and gari ginger inside topped with ponzu mesclun salad. Vegetarian.
Cucumber roll inside out topped with green salad. Vegetaian.
Crab, asparagus, avocado, scallion, tempura flakes, spicy mayo and tobiko.
Shrimp tempura, asparagus, avocado, scallion, masago and spicy may.
Chicken, shiitake and cucumber topped with dynamite.
Shrimp tempura, asparagus, avocado, scallion, masago and eel on top.
California roll topped with dynamite.
Yellowtail, tuna, scallion, cucumber, spicy sauce and wasabi sauce. Raw.
Shrimp tempura roll topped with tuna, izumidai, salmon and white tuna.
No rice. Salmon, crab, cream cheese, tempura fried and kabayaki.
Tuna, cucumber, avocado, crunchy and spicy mayo topped with tuna. Raw.
California topped with spicy cream y tuna cucumber salad. Raw.
Tuna, salmon, yellowtail, asparagus, avocado, scallion and masago. Raw.
Eel, cream cheese and eel sauce then tempura fried.
Shrimp tempura, eel, cream cheese, avocado, scallion and masago.
Lobster temp, asparagus, avocado, scallion, masago and crab on top.
Eel, cream cheese, crunchy, asparagus, avocado, scallion and tobiko.
Soft shell crab, cucumber, mixed greens, masago and dynamite on top.
Wolfpack roll topped with bk shrimp.
No seaweed and rice. Tuna, salmon, izumidai, crab, mesclun, ginger and cucumber wrap. Raw.
Tempura fried bagel roll.
Tuna, cucumber, avocado, crunchy and spicy mayo topped seared salmon. Raw.
Tuna, cream cheese, avocado, masago and eel on top. Raw.
Shrimp, avocado, asparagus, scallion, masago seeds and topped avocado.
California roll topped with bk shrimp.
Salmon, cream cheese and scallions top with temp flake. Raw.
Tuna, salmon, yellowtail, asparagus, avocado, scallion and topped avocado.
Crab, asparagus, avocado, scallion, crunchy, spicy mayo and tobiko topped with avocado.
California topped with crab.
Yellowtail, tuna, scallion, cucumber and spicy sauce topped with avocado.
California roll topped with smoked salmon basil cheese.
Soft shell crab, cucumber, mixed green, masago and topped with crab.
No rice. Salmon, asparagus wrapped in squid and flame torched. Raw.
Crab, avocado and masago wrapped in thin cucumber peel.
Fresh homemade decadent cake.
Banana tempura and brayers vanilla ice cream topped with syrup and whipped cream.
Panko crust tempura fried premium cheesecake.
Layers of chocolate cake and chocolate mousse.
Japanese green tea ice cream.
Tempura fried premium vanilla ice cream.
Menu for Shabu Shabu Thai Japanese Restaurant provided by Allmenus.com
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