Malt vinegar mayo, and raspberry.

Yuzu kosho, olive oil, and warm sourdough.

Grass fed butter.

Sherry vinaigrette, crispy shallots, and Parmesan.

Brown sugar, and apple cider vinegar.

Roasted garlic aioli.

Spicy mayo, and pork rinds.

Chipotle honey, sesame, and rosemary.

Garlic, lemon, and chile

House ground beef. cheddar, brioche, and sauce beriau.

Whipped cream.

Salted caramel, vanilla ice cream.

Hoisin, sweet Hawaiian roll, and pickles.

Miso honey butter.

Miso butter, sunny egg

Yuzu mayo, fried saltines, and togarashi.

Pickled onions and jalapenos, spicy mayo, and queso fresco.

Lettuce, mayo, chipotle honey, and Martin’s potato roll.

Scrambled eggs, bacon, sharp cheddar, tomatillo avocado salsa, and Valentina sauce.

Pinto beans, chorizo, cheese, sour cream, and tortilla chips.

2 eggs, bacon, and grits.

Scrambled egg, cheddar, caramelized onion, bacon, sriracha mayo, and brioche.

2 eggs.

Broth of the Gods, bacon, and chives.

Blueberry sauce, and whipped cream.

Chipotle ketchup.