- North Carolina
- Raleigh
- Firebirds
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Firebirds
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Firebirds
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We make ordering easy.
- Menu
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ShareablesPerfect for sharing. Serves 2-4. Prepared to order from fresh, seasonal ingredients in our scratch kitchen.
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Lobster Spinach Queso $13.95
Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips.
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Jalapeno Deviled Eggs $8.95
House-made candied bacon. Gluten-sensitive.
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Ranch Rings $9.99
Hand-breaded, panko-battered onions, housemade roasted garlic ranch dressing.
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Coconut Shrimp $13.95
Tortilla slaw, mango habanero chutney.
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Seared Ahi Tuna $15.95
Sushi-grade, spicy mustard sauce, mixed greens, spiced pecans. Raw.
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Smoked Chicken Wings $12.25
Buffalo hot sauce, bleu cheese, celery.
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Philly Cheesesteak Egg Rolls $12.00
Thai chili and hot mustard sauce.
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SoupsMade daily from a bounty of fresh ingredients.
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Chicken Tortilla Soup $5.25+
Chicken simmered in a tomato and chicken broth with pepper-jack cheese, garnished with tortillas, sour cream, diced tomatoes and green onions.
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Chef's Daily Soup $5.25+
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Dinner Signature SaladsFrom hand-chopped greens to vine-ripened tomatoes, Firebirds' salads are made-to-order from the freshest ingredients, sourced locally when possible and served with housemade dressings.
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Colorado Chicken Salad $15.75
Wood-grilled chicken, mixed greens, bleu cheese crumbles, spiced pecans, dried cranberries, Granny Smith apples; chef recommends raspberry chipotle vinaigrette. Gluten-sensitive.
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Chopped Cobb Salad $15.75
Romaine and iceberg lettuce tossed with tomatoes, topped with chopped grilled or crispy chicken, sliced egg, smoked cheddar, applewood-smoked bacon; chef recommends roasted garlic ranch dressing.
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Seared Tuna Superfoods Salads $17.95
Seared and sliced sushi-grade tuna served over a bed of spinach, organic ancient grains, cucumbers, avocado, grilled corn, edamame, radish; chef recommends avocado green goddess dressing. Raw.
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Grilled Salmon Salad $17.50
Wood-grilled salmon, mixed greens, tomatoes, spiced pecans, jicama; chef recommends cilantro-lime vinaigrette. Gluten-sensitive, raw.
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Grilled Tenderloin Salad $17.90
Wood-grilled tenderloin, mixed greens, bleu cheese crumbles, diced tomatoes; chef recommends balsamic vinaigrette. Gluten-sensitive, raw.
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Grilled Shrimp and Strawberry Salad $16.99
Wood-grilled shrimp, strawberries, mixed greens, goat cheese, jicama, spiced pecans; chef recommends balsamic vinaigrette. Gluten-sensitive.
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Crispy Choped Salad $18.00
(430-600 cal.) Romaine and iceberg lettuce tossed with tomatoes, topped with chopped crispy chicken, sliced egg, smoked cheddar, applewood-smoked bacon; Chef recommends roasted garlic ranch dressing.
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Dinner Classic SaladsFrom hand-chopped greens to vine-ripened tomatoes, Firebirds' salads are made-to-order from the freshest ingredients, sourced locally when possible and served with housemade dressings. Add a protein for an additional charge.
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Dinner Wood Fired SteaksOur 21-day-aged steaks are cut in-house and hardwood grilled along with our hand-filleted sustainable seafood and hand-pattied, USDA choice burgers. Firebirds' signature specialties and handheld offerings also reflect our commitment to seasonality and scratch preparation. All served with your choice of side. Add a small classic side salad or a cup of soup for an additional charge. Enhance your steak for an additional charge.
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Filet Mignon $29.25+
Center-cut, wrapped in applewood-smoked bacon. Gluten-sensitive, raw.
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Bleu Cheese Filet $31.99+
Bacon-wrapped, bleu cheese sauce, port mushrooms. Gluten-sensitive, raw.
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Aged Ribeye $29.25
14 oz. Traditional ribeye. Gluten-sensitive, raw.
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Beef Filet Kabob $26.50
8 oz. Vegetables, balsamic ancho chile drizzle. Gluten-sensitive, raw.
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Chile Rubbed Delmonico $26.95
12 oz. A tender Southwestern-accented favorite. Gluten-sensitive, raw.
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Filet and Shrimp $35.85+
Bacon-wrapped tenderloin, shrimp basted in key lime butter. Gluten-sensitive, raw.
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Pepper Encrusted Sirloin $24.10
12 oz. Center-cut, sliced sirloin, brandy peppercorn sauce. Raw.
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Center Cut Sirloin $21.99
12 oz. Lean beef sirloin. Gluten-sensitive, raw.
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Dinner SpecialtiesAdd a small classic side salad or a cup of soup for an additional charge.
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Wood Grilled Salmon Specialty $25.99
Basted with key lime butter, fresh vegetables. Served with your choice of side. Gluten-sensitive, raw.
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Sesame Encrusted Salmon Specialty $26.25
Ginger mustard aioli, fried spinach. Served with your choice of side. Raw.
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Seafood Pasta Specialty $23.95
Seared large shrimp, scallops, vegetables, penne pasta, goat cheese, fresh basil in a mild chile-seafood broth.
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Firebirbs Chicken Pasta Specialty $18.99
Spicy Asiago cream sauce, applewood-smoked bacon, green onions, tomatoes.
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Cilantro-Grilled Chicken Specialty $18.99
Crisp ranch rings, smoked tomato jack cheese sauce. Served with your choice of side.
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Pineapple Chicken Specialty $18.99
Citrus seasoned kabob, grilled and basted with pineapple honey chile glaze. Served with your choice of side. Gluten-sensitive.
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Slow Roasted Prime Rib Specialty $27.95+
Encrusted with fresh herbs and pepper, hand-carved, homemade au jus, creamy horseradish sauce by request. Served with your choice of side. Gluten-sensitive, raw.
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American Kobe Beef Meatblof Specialty $19.99
Portabella mushroom sauce, spiced pecan green beans. Served with your choice of side.
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Baby Back Ribs Specialty $26.75
Slow-roasted and grilled, Java BBQ sauce, fresh fruit. Served with your choice of side. Gluten-sensitive.
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Dinner HandheldsServed with your choice of seasoned steak fries, tater tots, fresh fruit or cider slaw. Add a small classic side salad or a cup of soup for an additional charge.
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Durango Burguer $14.15
Chile spiced, pepper jack cheese, pickles, fried onions, roasted garlic ranch dressing, brioche bun.
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Cheeseburger $13.40
Cheddar, lettuce, tomato, red onion, brioche bun. Add bacon for an additional charge.
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Impossible Burguer $15.45
Delicious patty made from plants that taste like beef, cheddar, tomato, onion, lettuce, pickles, brioche bun.
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Smokehouse Burger $13.99
Java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun.
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Smokehouse Chicken $13.99
Java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun.
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Portabella Sandwich $13.55
Roasted red pepper, tomato, spinach, red pepper mayo, balsamic drizzle, focaccia.
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Grilled Chicken Sandwich $13.40
Pepper jack cheese, lettuce, tomato, red onion, pickle, brioche bun.
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Lunch Signature SaladsFrom hand-chopped greens to vine-ripened tomatoes, Firebirds' salads are made-to-order from the freshest ingredients, sourced locally when possible, and served with housemade dressings.
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Colorado Chicken Salad $14.75
Wood-grilled chicken, mixed greens, bleu cheese crumbles, spiced pecans, dried cranberries, Granny Smith apples; chef recommends raspberry chipotle vinaigrette. Gluten-sensitive.
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Chopped Cobb Salad $14.75
Romaine and iceberg lettuce tossed with tomatoes, topped with chopped grilled or crispy chicken, sliced egg, smoked cheddar, applewood-smoked bacon; chef recommends roasted garlic ranch dressing.
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Seared Tuna Superfoods Salads $16.95
Seared and sliced sushi-grade tuna served over a bed of spinach, organic ancient grains, cucumbers, avocado, grilled corn, edamame, radish; chef recommends avocado green goddess dressing. Raw.
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Grilled Salmon Salad $16.50
Wood-grilled salmon, mixed greens, tomatoes, spiced pecans, jicama; chef recommends cilantro-lime vinaigrette. Gluten-sensitive, raw.
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Grilled Tenderloin Salad $16.90
Wood-grilled tenderloin, mixed greens, bleu cheese crumbles, diced tomatoes; chef recommends balsamic vinaigrette. Gluten-sensitive, raw.
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Grilled Shrimp and Strawberry Salad $15.99
Wood-grilled shrimp, strawberries, mixed greens, goat cheese, jicama, spiced pecans; chef recommends balsamic vinaigrette. Gluten-sensitive.
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Lunch Classic SaladsFrom hand-chopped greens to vine-ripened tomatoes, Firebirds' salads are made-to-order from the freshest ingredients, sourced locally when possible and served with housemade dressings. Add a protein for an additional charge.
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Lunch The Perfect PairCombine any salad or bowl of soup with a sandwich or pasta listed below for a great meal at a great price, served fast.
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Mixed Greens Pair $12.95
Gluten-sensitive.
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Caesar Salad Pair $12.95
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BLT Salad Pair $12.95
Gluten-sensitive.
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Spinach Salad Pair $12.95
Gluten-sensitive.
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Chicken Tortilla Soup Pair $12.95
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Chef's Daily Soup Pair $12.95
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Lunch HandheldsOur 21-day-aged steaks are cut in-house and hardwood grilled along with our hand-filleted sustainable seafood and hand-pattied, USDA choice burgers. Firebirds' signature specialties and handheld offerings also reflect our commitment to seasonality and scratch preparation. All served with your choice of side. Add a small classic side salad or a cup of soup for an additional charge.
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Durango Burguer $13.65
Chile spiced, pepper jack cheese, pickles, fried onions, roasted garlic ranch dressing, brioche bun.
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Cheeseburger $12.95
Cheddar, lettuce, tomato, red onion, brioche bun. Add bacon for an additional charge.
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Impossible Burguer $15.45
Delicious patty made from plants that taste like beef, cheddar, tomato, onion, lettuce, pickles, brioche bun.
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Smokehouse Chicken $13.75
Java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun.
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Smokehouse Burger $13.75
Java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun.
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Grilled Chicken Sandwich $12.95
Pepper jack cheese, lettuce, tomato, red onion, pickle, brioche bun.
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Steak Sandwich $13.95
Ribeye, lettuce, tomato, onion, brioche bun.
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Turkey Club Sandwich $12.95
Sourdough bread, roasted red pepper mayo, cheddar, applewood-smoked bacon, lettuce, tomato.
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Portabella Sandwich $12.85
Roasted red pepper, tomato, spinach, red pepper mayo, balsamic drizzle, focaccia.
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Shrimp Tacos $13.95
Grilled or crispy, cabbage, charred corn salsa, spicy Sriracha sour cream.
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Fish Tacos $13.95
Grilled or crispy, cabbage, charred corn salsa, spicy Sriracha sour cream.
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Lunch SpecialtiesServed with your choice of side. Add a small classic side salad or a cup of soup for an additional charge. Every Firebird's steak is aged 21 days and hand-cut daily.
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Wood Grilled Salmon Specialty $16.95
Basted with key lime butter, fresh vegetables. Gluten-sensitive, raw.
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Sesame Encrusted Salmon Specialty $17.40
Ginger mustard aioli, fried spinach. Raw.
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Baby Back Ribs Specialty $14.95
Slow-roasted and grilled, Java BBQ sauce, fresh fruit. Gluten-sensitive.
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Cilantro-Grilled Chicken Specialty $13.99
Crisp ranch rings, smoked tomato jack cheese sauce.
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Pineapple Chicken Specialty $13.99
Citrus seasoned kabob, grilled and basted with pineapple honey chile glaze. Gluten-sensitive.
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American Kobe Beef Meatblof Specialty $14.95
Portabella mushroom sauce, spiced pecan green beans.
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Filet Mignon Specialty $29.25+
Center-cut, wrapped in applewood-smoked bacon. Gluten-sensitive, raw.
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Aged Ribeye Specialty $24.95+
Traditional ribeye. Gluten-sensitive, raw.
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Pepper Encrusted Sirloin Specialty $14.95+
Center-cut, sliced sirloin, brandy peppercorn sauce. Raw.
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Center Cut Sirloin Specialty $15.75+
Lean beef sirloin. Gluten-sensitive, raw.
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ComplementsFreshly prepared and locally sourced when possible.
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Fresh Vegetables $6.00
Gluten-sensitive.
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Broccoli $6.00
Gluten-sensitive.
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Spiced Pecan Green Beans $6.00
Gluten-sensitive.
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Loaded Russet Baked Potato $6.00
Gluten-sensitive.
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Southwest Au Gratin Potatoes $6.00
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Parmesan Mashed Potatoes $6.00
Gluten-sensitive.
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Seasoned Steak Fries $6.00
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Tater Tots $6.00
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Cider Slaw $6.00
Gluten-sensitive.
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Port Mushrooms $6.00
Gluten-sensitive.
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Fresh Fruit $6.00
Gluten-sensitive.
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TemptationsPerfect for sharing. Serves 2-3.
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Creme Brulee Cheesecake $8.25
Bruleed to order, fresh fruit, raspberry coulis.
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Chocolate Brownie $8.25
Vanilla bean ice cream, salted caramel sauce, dark chocolate sauce.
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Big Daddy Chocolate Cake $8.25
Vanilla bean ice cream, raspberry coulis.
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Carrot Cake $8.25
Salted caramel sauce, served warm.
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Chocolate Churro Custard $6.95
Cookie-studded chocolate mousse, cinnamon churros.
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Triple Berry Sundae $8.25
Fresh strawberries, blueberries, blackberries, coconut ice cream, torched meringue, triple berry sauce, toasted almonds. Gluten-sensitive.
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Kids Meals12 and under.
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Kids Smoked Chicken Wings $7.48
(310-560 cal.) Flash fried smoked wings.
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Kids Mac & Cheese $6.84
(610 cal.) Noodles tossed with homemade cheese sauce.
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Kids Grilled Chicken Breast $7.19
(160 cal.) Buttermilk and cilantro marinated and grilled over hardwood.
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Kids Burguer $7.48
(530 cal.) Flattop grilled burger with brioche bun, and lettuce and tomato.
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Shrimp Tacos $11.21
(240 cal.) Grilled shrimp with pineapple salsa
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Kids Chicken Fingers $7.19
(520 cal.) Hand breaded in tempura and flour.
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Fish Tacos $9.14
(230 cal.) Grilled fish with creamy cabbage and avocado pico
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BeveragesGluten-sensitive.
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Alex's Fresh Lemonade $3.95
For every Alex's Fresh Lemonade purchase, $1.25 will be donated to Alex's Lemonade Stand Foundation to fight childhood cancer. Thanks to your generosity, we've donated more than 1.9 million dollars since 2012! Visit AlexsLemonade.org for more information.
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Coca Cola $2.99
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Lime in The Coconut Mocktail $4.95
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Blackberry No-Jito Mocktail $4.95
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Blood Orange Agua Fresca Mocktail $4.95
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Dasani Sparkling Water $2.99
Tropical pineapple or black cherry.
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San Pellegrino Sparkling Water $3.50
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Fiji Natural Artesian Water $3.50
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Tropical Mango Tea $2.99
Rainforest Alliance certified.
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Iced Tea $2.99
Rainforest Alliance certified.
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Colombian Coffee $2.99
Rainforest Alliance certified.
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Menu for Firebirds provided by Allmenus.com
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