Posta Tuscan Grille menu - Raleigh NC 27601

Classic Breakfast
- All American $12
  
  Two eggs any style with crisp hash browns, choose bacon, ham steak, sausage or Canadian bacon and toast, bagel or muffin. Includes juice and coffee
- Good Start $10
  
  Oatmeal, cold cereal or housemade granola with fresh berries or bananas, skim milk and choice of toast, bagel or muffin. Includes juice and coffee

Modern Classics
- Crunchy French Toast $11
  
  Corn flake crusted, strawberries, bananas, lite syrup
- Fast Fare $11
  
  Scrambled eggs, diced ham, hash browns
- Eggs Benedict $12
  
  Two poached eggs, toasted English muffin, Canadian bacon, hollandaise sauce
- Housemade Corned Beef Hash $12
  
  Poached eggs, scallions, hollandaise sauce
- Egg White Frittata $14
  
  Turkey sausage, avocado, tomato
- Broken Yolk Sandwich $12
  
  Two eggs, bacon, cheddar, toasted sourdough, hash browns
- Buttermilk Pancakes $10
  
  Whipped butter, warm maple syrup
- Nutella Pancakes $11
  
  Bananas, hand whipped cream
- Brioche French Toast $12
  
  Whipped butter, warm maple syrup

3 Egg Omelets
- Classic Ham and Aged Cheddar $12
  
  Hash browns
- Egg White, Spinach, Tomato, Goat Cheese $14
  
  Hash browns
- The Denver $12
  
  Aged cheddar, ham, mushrooms, peppers, onion, hash browns
- Jumbo Lump Crab, Brie $16
  
  Hash browns

Breakfast Sides
- Crisp Bacon $4
- Sage and Black Pepper Sausage $5
- Turkey Sausage $5
- Ham Steak $4
- Hash Browns $4
- Single Egg $4
- Side of Fruit $6
- Ygurart and Granola Parfait $5
  
  Choice of berries
- Oatmeal, Brown Sugar, Raisins, Milk $4
- Cereal $5
  
  Choice of berries or sliced banana, milk

Children's Breakfast Menu

Children 12 and younger
- Cheesy Scrambled Eggs, Crispy Bacon, Hash Browns $6.95
- Chocolate Chip or Plain Pancakes with Maple Syrup $5.95
- Pigs in a Blanket $6.95
  
  Mini pancakes stuffed with sausage served with maple syrup
- Cinnamon Raisin French Toast with Maple Syrup $5.95
- Ham and Cheese Omelet with Crispy Hash Browns $6.95

Antipasti
- Bruschetta Trio $7
  
  Classic tomato, basil; kalamata olive tapanade; red pepper, cannellini bean
- Calamari Fritte $9
  
  Fried squid, pepperoncini, lemon aioli
- Polpette Toscana $7
  
  Veal, pork, beef meatballs, parmigiano reggiano, pomodoro
- Salsiccia e Peperoni con Polenta $8
  
  House-made sausage, fire roasted pepper, carolina grits & co white corn polenta
- Cappesante della Casa G $14
  
  Pan seared scallop, fava bean succotash, red pepper broth
- Antipasti Assortiti $12
  
  Locally cured meat, olive, fontina val d'aosta, asiago

Insalate e Zuppa
- Tradizionalé Caesar $7
  
  Romaine, parmigiano reggiano, bread chard add chicken $5.00, salmon $7.00, shrimp $7.00
- Piadina Caprese $9
  
  Tomato, goat lady dairy goat cheese, herb flatbread
- Misto della Casa $8
  
  Radicchio, arugula, romaine, tomato, cucumber, red onion, balsamic vinaigrette. Gluten free
- Panzanella Toscano $7
  
  Foccacia, tomato, summer squash, baby greens, basil, extra virgin olive oil, balsamic
- Zuppa di Pasta e Fagioli $6
  
  Cannellini bean, pasta, tomato vegetable broth bisque di
- Pomodoro $6
  
  Tomato bisque, basil. Gluten free

Entree
- Salmone a Griglia $24
  
  Atlantic salmon, red pepper chick pea puree, fennel, kalamata olive, lemon basil vinaigrette. Gluten free
- Pollo con Polenta $18
  
  Ashley farms free range chicken, carolina grits & co herb polenta, summer squash, natural jus. Gluten free
- Melanzane alla Parmigana $16
  
  Oven baked eggplant, mozzarella, pomodoro
- Vitello Saltimboca $29
  
  Veal scallopine, prosciutto cotto, fontina cheese, braised chard, white wine-sage-caper-brown butter. Gluten free

Pasta
- Pappardelle Cinghiale $15
  
  Durham ranch braised wild boar, tomato, caramelized shallot, natural jus, parmigiano reggiano. Whole wheat
- Orecchiette con Funghi $12
  
  Wild mushroom, goat lady dairy goat cheese, sherry, porcini broth. Whole wheat
- Lasagne alla Bolognese $15
  
  Layered pasta, ground beef, ricotta, mozzarella, bolognese, cream sauce
- Penne e Gamberetti e Capessante $17
  
  North carolina white shrimp, scallop, roasted fennel, asparagus, pesto cream, verjus. Whole wheat
- Spaghetti con Polpette $14
  
  Veal, pork, beef meatballs, pomodoro. Whole wheat
- Ravioli con Pancetta e Zucchini $15
  
  House-made spinach, ricotta ravioli, pancetta, zucchini, pomodoro

Pizza
- Bianco $12
  
  Ricotta, parmesan, mozzarella, spinach, tomato. Whole wheat
- Prosciutto $14
  
  Cured italian ham, mozzarella, pomodoro. Whole wheat
- Margherita $14
  
  Buffalo mozzarella, tomato, basil, olive oil. Whole wheat
- Rustica $14
  
  Salami, pepperoni, prosciutto, house-made sausage, pomodoro. Whole wheat
- Funghi $13
  
  Wild mushroom, mozzarella, lady goat dairy goat cheese, pomodoro. Whole wheat

Burgers & Paninis
- Soup & Sandwich $11
  
  Tomato basil bisque, havarti cheese panini. Whole wheat
- Classic Burger $12
  
  Hickory smoked pepper bacon, cheddar, lettuce, tomato, onion add fried egg $1.00. Whole wheat
- Posta Chicken Panini $12
  
  Kalamata olive tapenade, mozzarella, tomato. Whole wheat
- Italian Deli Panini $10
  
  Prosciutto, soprasetta, mortadella, romaine, tomato, herb pesto aioli. Whole wheat
- Panini Verdure $10
  
  Eggplant, zucchini, tomato, goat lady dairy goat cheese, arugula, basil vinaigrette. Whole wheat

Antipasti
- Bruschetta Trio $7
  
  Classic tomato, basil; kalamata olive tapanade; red pepper, cannellini bean. Vegan
- Calamari Fritte $9
  
  Fried squid, pepperoncini, lemon aioli
- Polpette Toscana $6
  
  Veal, pork, beef meatballs, parmigiano reggiano, pomodoro
- Salsiccia e Peperoni con Polenta $8
  
  House-made sausage, fire roasted pepper, carolina grits & co white corn polenta
- Cappesanté della Casa $14
  
  Pan seared scallop, fava bean succotash, red pepper broth. Gluten free
- Antipasti Assortiti $12
  
  Locally cured meat, olive, fontina val d'aosta, asiago

Insalate e Zuppa
- Tradizionale Caesar $7
  
  Romaine, parmigiano reggiano, bread chard add chicken $5.00, salmon $7.00, shrimp $7.00
- Piadina Caprese $9
  
  Tomato, goat lady dairy goat cheese, herb flatbread
- Misto della Casa $8
  
  Radicchio, arugula, romaine, tomato, cucumber, red onion, balsamic vinaigrette. Vegan, gluten free
- Panzanella Toscano $7
  
  Foccacia, tomato, summer squash, baby greens, basil, extra virgin olive oil, balsamic. Vegan
- Rucola e Fichi $9
  
  Arugula, fig, gorgonzola, pear, balsamic reduction. Vegan, Gluten free
- Zuppa di Pasta e Fagioli $6
  
  Cannellini bean, pasta, tomato vegetable broth bisque di pomodoro, tomato bisque, basil
- Bisque di Pomodoro $6
  
  Cannellini bean, pasta, tomato vegetable broth Bisque di Pomodoro V G 6 tomato bisque, basil. Gluten free

Entree
- Triglie alla Toscana $23
  
  Snapper, cannelini bean, fennel, tomato confit, caper, chili flake. Gluten free
- Salmone a Griglia $24
  
  Atlantic salmon, red pepper chick pea puree, fennel, kalamata olive, lemon basil vinaigrette. Gluten free
- Branzino e Pomodoro Affumicata $34
  
  Sea bass, polenta, braised chard, smoked tomato broth. Gluten free
- Pollo con Polenta $18
  
  Ashley farms free range chicken, carolina grits & co herb polenta, summer squash, natural jus. Gluten free
- Filetto di Manzo al Barolo $32
  
  Beef filet, mushroom, caramelized cipollini onion, gorgonzola crouton barolo wine demi glace
- Melanzane alla Parmigana $16
  
  Oven baked eggplant, mozzarella, pomodoro
- Vitello Saltimboca $29
  
  Veal scallopine, prosciutto cotto, fontina cheese, braised chard, white wine-sage-caper-brown butter. Gluten free

Pasta
- Pappardelle Cinghiale $15
  
  Durham ranch braised wild boar, tomato, caramelized shallot, natural jus, parmigiano reggiano. Whole wheat
- Orecchiette con Funghi $12
  
  Wild mushroom, goat lady dairy goat cheese, sherry, porcini broth. Wheat whole
- Lasagne alla Bolognese $15
  
  Layered pasta, ground beef, ricotta, mozzarella, bolognese, cream sauce
- Penne e Gamberetti e Capessante $17
  
  North carolina white shrimp, scallop, roasted fennel, asparagus, pesto cream, verjus. Whole wheat
- Spaghetti con Polpette $14
  
  Veal, pork, beef meatballs, pomodoro Ravioli con Pancetta e Zucchini 15 house-made spinach, ricotta ravioli, pancetta, zucchini, pomodoro. Whole wheat
- Ravioli con Pancetta e Zucchini $15
  
  House-made spinach-ricotta ravioli, pancetta, zucchini, pomodoro

Pizza
- Bianco $12
  
  Ricotta, parmesan, mozzarella, spinach, tomato. Whole wheat
- Prosciutto $14
  
  Cured italian ham, mozzarella, pomodoro. Whole wheat
- Margherita $14
  
  Buffalo mozzarella, tomato, basil, olive oil. Whole wheat
- Rustica $14
  
  Salami, pepperoni, prosciutto, house-made sausage, pomodoro. Whole wheat
- Funghi $13
  
  Wild mushroom, mozzarella, lady goat dairy goat cheese, pomodoro. Whole wheat

Burgers & Paninis
- Soup & Sandwich $11
  
  Tomato basil bisque, havarti cheese panini. Whole wheat
- Classic Burger $12
  
  Hickory smoked pepper bacon, cheddar, lettuce, tomato, onion add fried egg $1.00. Whole wheat
- Posta Chicken Panini $12
  
  Kalamata olive tapenade, mozzarella, tomato. Whole wheat
- Italian Deli Panini $10
  
  Prosciutto, soprasetta, mortadella, romaine, tomato, herb pesto aioli. Whole wheat
- Panini Verdure $10
  
  Eggplant, zucchini, tomato, goat lady dairy goat cheese, arugula, basil vinaigrette. Whole wheat

Children's Menu

Available 11am ? 10pm
- Cheeseburger and French Fries $6.95
- Fried Chicken Tenders and French Fries $5.95
- Grilled Cheese Sandwich and French Fries $4.95
- Cheese Pizza $7
- Spaghetti and Meatballs $10

Dessert - Dolci
- Tiramisu Cheesecake $9
  
  Crumbled lady finger crust, coffee infused ricotta and mascarpone cheese
- Cannoli $9
  
  Orange scented mascarpone ricotta cream dark chocolate chips
- Tiramisu $9
  
  Cinnamon lady fingers, coffee liquor, mascarpone cocoa and dark chocolate
- Pecan Rum Cake $8
  
  Dark rum cake drizzled with butter rum glaze local pecans, whipped cream
- Biscotti e Gelati $7
  
  Chocolate crinkle cookies with vanilla bean ice cream
- Formaggi $7
  
  Pecorino romano, sheep's milk; parmesano reggiano cow's milk; fontina, cow's milk
- Biscotti $1.5
  
  Chocolate crinkle cookie
- Dolce al Giorno $9
  
  Chef's seasonal dessert selection