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Vic's Italian Restaurant & Pizzeria
Mortadella, Genoa salami, mozzarella, prosciutto, black olives, provolone cheese and peppers.
Fried squid with a side of homemade tomato sauce.
Fresh homemade mozzarella, sliced tomatoes, red peppers, fresh basil and extra virgin olive oil.
Mussels sauteed with garlic, olive oil and red sauce or white wine.
Grilled portobello mushrooms, layered with roasted peppers, eggplant, fresh mozzarella, drizzled with pesto sauce and balsamic vinegar.
Little neck clams sauteed with garlic, olive oil and white wine in your choice of a red or white wine sauce.
Shaved Parmesan, onions, walnuts and tomatoes in a balsamic vinaigrette dressing.
Romaine lettuce with croutons, Parmesan cheese and our homemade Caesar dressing.
Mesculin salad served with tomatoes, onions and Kalamata olives in a balsamic vinaigrette dressing.
Gorgonzola cheese, Kalamata olives, tomato and onion served over mesculin salad in a balsamic vinaigrette dressing.
Pasta and bean soup.
Please call the restaurant for today's selection.
Feta cheese, Kalamata olives, tomato and onion served over mesculin salad served in a balsamic vinaigrette dressing.
Bean soup.
Ricotta and mozzarella baked in pizza dough with a side of marinara.
Sausage, ham, salami, pepperoni, green peppers and mozzarella wrapped in pizza dough and baked to a golden brown. Served with a side of marinara sauce.
Calamari in a very spicy tomato sauce served over linguini. Spicy.
Fettuccine pasta served in our world famous Alfredo sauce.
Fettuccine with porcini mushrooms, chicken and peas in a white cream sauce.
Fresh homemade potato dumplings served with shrimp, zucchini and squash in a pesto cream sauce.
Lasagna noodles layered with ground beef, mozzarella and ricotta cheese in a marinara sauce, baked and topped with mozzarella.
Mussels, clams, calamari and shrimp sauteed with white wine and extra virgin olive oil in a light marinara over linguine.
Sauteed shrimp and artichokes in a garlic white wine sauces served over a bed of linguini.
Little neck clams sauteed in choice of a red or white wine sauce. Over a bed of linguini.
Homemade manicotti filled with ricotta cheese and herbs served in a fresh marinara sauce topped with mozzarella.
Penne sauteed with chicken and mushrooms and served in a pink cream sauce.
Penne with broccoli and Italian sausage served in an olive oil and garlic sauce with a touch of marinara.
Penne with prosciutto and onions served in a tomato vodka cream sauce.
Broccoli, mushrooms, zucchini, yellow and green squash and sun-dried tomatoes sauteed in a light marinara or white wine sauce.
Shrimp in a very spicy tomato sauce served over linguini. Spicy.
Spaghetti with black olives and capers. Served in a fresh tomato sauce.
Breaded eggplant topped with mozzarella cheese. Served in a tomato sauce with a side of spaghetti.
Broiled fillet mignon served in a Marsala cream with roasted potatoes and sauteed vegetables or a side spaghetti in a tomato sauce.
Grilled chicken breast served on a bed of mixed greens with a balsamic vinaigrette dressing.
Breaded chicken breast topped with mozzarella cheese, baked and served with a side of spaghetti in a tomato sauce.
Tender breast of chicken served with fresh vegetables in a butter lemon wine sauce with capers.
Tender breast of chicken sauteed with fresh portobello mushrooms, broccoli, sun-dried tomatoes and a splash of red wine served with a side of spaghetti.
Medallions of veal topped with fresh prosciutto di parma and sage with roasted potatoes and a side vegetable in a white wine sauce.
Breaded veal topped with mozzarella cheese. Served in a tomato sauce and served with a side of spaghetti.
Sauteed veal with shrimp in a brandy pink cream sauce topped with fresh mozzarella and served with a side of spaghetti.
Fresh mussels sauteed in a garlic and oil. Served in your choice of red or white sauce.
Fresh homemade mozzarella cheese served with sliced tomatoes, basil and extra virgin olive oil and red peppers.
Little neck clams served in a white wine sauce.
Romaine lettuce with croutons, Parmesan cheese and our homemade Caesar dressing.
Mesculin salad served with tomatoes, onions and Kalamata olives in a balsamic vinaigrette dressing.
Gorgonzola cheese, Kalamata olives, tomato and onion served over mesculin salad in a balsamic vinaigrette dressing.
Tomatoes, onions and basil in a balsamic vinaigrette dressing.
Homemade pasta and bean soup.
Iceberg lettuce with onions, tomatoes, in an Italian dressing.
Please call the restaurant for today's selection.
Fettuccine pasta served in our world famous Alfredo sauce.
Lasagna noodles served with ground beef, mozzarella and ricotta cheese in a marinara sauce. Baked and topped with mozzarella.
Linguine pasta served with shrimp and broccoli in a garlic and olive oil sauce.
Homemade manicotti pasta filled with ricotta cheese and herbs served in a fresh tomato sauce topped with mozzarella cheese.
Breaded eggplant topped with mozzarella served in a tomato sauce and baked to perfection. Served with a side of spaghetti.
Penne pasta served with sliced sausages in a very spicy tomato sauce. Spicy.
Penne pasta served with chicken and mushrooms in pink cream sauce.
Penne pasta served with broccoli, mushrooms, zucchini, yellow and green squash sauteed in a light marinara or white wine sauce.
Ziti pasta mixed with ricotta and a marinara sauce baked and topped with mozzarella.
Grilled chicken breast served over greens.
Breaded chicken breast topped with mozzarella cheese baked and served with a side of spaghetti in tomato sauce.
Breaded veal cutlet topped with mozzarella cheese, baked and served with a side of spaghetti in a tomato sauce.
Ricotta, mozzarella and Parmesan baked in pizza dough with a side of marinara.
Ricotta, mozzarella, Parmesan and veggies baked in pizza dough with a side of marinara.
Sausage, ham, pepperoni, salami, green peppers and mozzarella cheese wrapped in pizza dough and baked to a golden brown. Served with a side of marinara sauce.
Onions, cheese and meat wrapped in pizza dough and baked to a golden brown. Served with a side of marinara sauce.
Mushrooms, onions, green peppers, black and green olives and mozzarella cheese wrapped in pizza dough and baked to a golden brown. Served with a side of marinara sauce.
Ham and cheese with lettuce, tomato, onion, mayo, mustard and Vic's sauce, oven toasted.
Ham and turkey with lettuce, tomato, onion, mayo, mustard and Vic's sauce, oven toasted.
Ham, salami and provolone, oven toasted.
Hot sub.
Lunch sausage and peppers sub with mayo and grilled onions hot sub.
Hot sub.
Smoked turkey breast and cheese with all the extras oven toasted.
Mushrooms, onions, cheese, green peppers, green and black olives oven toasted.
Menu for Vic's Italian Restaurant & Pizzeria provided by Allmenus.com
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