• North Carolina
  • Raleigh
  • Ni Asian Kitchen

Ni Asian Kitchen

(919) 916-5106
  • 8817 Six Forks Road, Raleigh, NC 27615
  • Grubhub.com
  • Menu
  • Appetizer
    • Edamame $3.95

      Steamed soybeans with salt.

    • Crab Rangoon $3.95

      Crispy wonton stuffed with crabmeat and cream cheese served with dipping sauce.

    • Vegetable Spring Roll $1.95

      Crispy spring roll filled with fresh veg and served with a sweet and sour dipping sauce.

    • Let Us Wraps $6.25

      Chicken and water chestnuts, scallions, garlic, shiitake mushrooms, rice sticks, soy sauce, iceberg lettuce.

    • Chicken Egg Roll $1.95

      Hand rolled with marinated chicken and veg.

    • 6 Pieces Fried Pot Stickers $5.95

      Small Chinese dumplings stuffed with pork filling wrapped in a thin pastry shell, pan fried and served with soy sauce and vinegar.

    • Vietnamese Shrimp Roll $4.75

      Shrimp and veg wrapped in steamed rice paper, served with ground peanuts in hosin sauce.

    • Thai Spicy Shrimp Lettuce Wraps $8.95

      Our signature appetizer. Wok-tossed shrimp. Green onions and diced pepper in spicy sauce. Served over rice sticks and iceberg lettuce.

  • Salads
    • Entree Asian Salad $6.95

      Mixed green salad. Crispy wonton and sesame seeds, ginger dressing on the side.

  • Soup
    • Hot and Sour Soup $2.25

      Bamboo shoots, mushroom, tofu and egg.

    • Vegetable Tofu Soup $5.95

      Bowl.

    • Wonton Soup $2.25

      Chicken wonton, scallions.

    • Thai Spicy Soup $5.95

      Choice of chicken or tofu-shirmp hot and sour soup wih chili. Lemon grass. Tomatoes. Mushroom. Scallions and red bell pepper.

    • Chicken Rice Soup Cup $2.25

    • Tom Kha Soup $5.95

      Choice of chicken or tofu-shrimp rich coconut soup with tomatoes. Onion, scallions and bell pepper.

    • Chicken Corn Soup $5.95

      Bowl.

  • Kid Meal
    Children 10 & under) w/ steam rice (substitute fried rice or lo mein).
    • Kid Sesame $4.95

    • Kid Lo Mein $4.95

    • Kid Sweet and Sour $4.95

    • Kid Fried Rice $4.95

  • Beverages
    • Bottle Soda $1.85

    • Hot Tea $1.95

    • Bottle Water $1.5

    • Hai Iced Tea $2.95

    • Freshly Brewed Iced Tea $1.95

  • Fried Rice and Noodle Dish
    All dishes con be prepared with your choice of vegetable, chicken, beef, shrimp or tofu.
    • Chow Fun $10.95

      Flat wide rice noodles stir-fried with egg. Onions, scallions and bean sprouts in a black soy sauce.

    • Penang Chow Kueh Teow $10.95

      Penang's famous flat rice noodle with your choice of meat, eggs, scallions and bean sprouts in a spicy black soy chili paste.

    • Singapore Rice Noodle $10.95

      Thin rice noodles stir-fried with egg. Scallions, bean sprouts in soy sauce.

    • Thai Tom Yam Noodle Soup $10.95

      Rice noodle served is spicy and sour lemon grass broth with mushroom, tomatoes, bean sprouts and onion.

    • Malaysia Curry Noodle Soup $10.95

      With tofu, bean sprouts, string beans, scallions in coconut curry broth.

    • Dan Dan Noodle $10.95

      Minced chicken, scallions, garlic, bean sprouts, cucumber with brown soy gravy.

    • Pad Thai $10.95

      Thai thin rice noodles stir-fried with bean sprouts, egg, scallions tossed in tongy sweet citrus sauce, roasted peanut and lime.

    • Malaysia Curry Fried Rice $10.95

      Fried rice with red curry, eggs, onion and red green bell peppers.

    • Pad See Ew $10.95

      Flat rice noodles stir-fried with egg. Onions, broccoli in Thai sweet soy sauce.

    • Thai Spicy Basil Fried Rice $10.95

      Spicy fried rice with Thai chilies, onion, eggs, red green bell peppers and fresh basil.

    • Drunken Noodle $10.95

      Flat rice noodles stir-fried and mixed with egg, onions, bell peppers and basil leaves. Cooked in chef's special sauce.

    • Tom Yam Fried Rice $10.95

      Fried rice with Thai spicy sour lemon grass paste, with onion, tomatoes, red green bell peppers, mushroom, eggs and lime.

  • Ni's Chef Special Fresh, Healthy and Delicious!
    With white or brown rice (substitute fried rice or noodle add).
    • Thai Red Curry $11.95

      Home-made spicy red curry sauce with coconut milk, mushroom, bamboo shoots, string beans, bell peppers and fresh basil leaves.

    • Malaysia Spicy String Bean $11.95

      String beans with your choice of meat in chef's spicy black pepper sauce.

    • Thai Green Curry $11.95

      Spicy green curry sauce with coconut milk, bamboo shoots, mushroom, string beans green red bell pepper and fresh basil leaves.

    • Malaysia Sambal $11.95

      Sauteed with string beans, red bell peppers and onion in Malaysia shrimp paste.

    • Thai Lemongrass Sauce $11.95

      Sauteed with green, red bell peppers, onions, scallions in lemongrass sauce.

    • Malaysia Rendang $11.95

      Sauteed with string beans, onion with coconut milk in creamy curry sauce.

    • Basil Combo $13.95

      Shrimp, chicken, beef with basil, mushroom, red green bell peppers, carrot, bamboo shoots with soy chili sauce.

    • Triple Delight $13.95

      Chicken, shrimp, beef with mix veg in brown sauce.

  • Side Order
    • White Rice $1.95

    • 8 oz. Extra Sauce on the Side $1.5

    • Brown Rice $1.95

    • Steamed Veg $3.95

    • Plain Lo Mein $2.95

    • Fried Crispy Wonton Noodle $1

    • Plain Fried Rice $2.95

    • House Fried Rice $9.95

    • Steam Noodle $1.95

    • 4 oz. Salad Dressing $0.75

  • Dinner
    White or brown rice (substitute fried rice or noodle add) the chef can substitute chicken, beef, shrimp, veg or tofu to any dish.
    • Broccoli $8.95

      Choice of chicken, beef, shrimp or tofu sauteed in a rich flavored brown sauce.

    • Hunan Style $8.95

      Choice of chicken, beef shrimp or tofu sauteed mix veg in spicy brown sauce.

    • Kung Pao $8.95

      Lightly battered with onions, string beans, carrots and roasted peanuts in a Chile seared soy sauce.

    • Garlic Sauce $8.95

      Choice of chicken, beef, shrimp or tofu sauteed with red green bell peppers, bamboo shoot, mushroom in garlic sauce.

    • Sweet and Sour $8.95

      Battered with red, green bell peppers, onions in our classic red sweet and sour sauce.

    • Pepper Steak with Onion $8.95

    • Mongolian $8.95

      Sauteed with scallions sticks and mushroom in sweet soy sauce.

    • Mixed Vegetables $8.95

      Sauteed with broccoli, mushroom, carrot, green red bell peppers in light white sauce.

    • Thai Basil Sauce $8.95

      Choice of chicken, beef, shrimp or tofu sauteed with carrots, green bell peppers, onions, mushroom, bamboo shoot and basil leaves in fresh chili sauce.

    • String Bean Szechuan Style $8.95

      Choice of chicken, beef, shrimp or tofu.

    • Teriyaki $8.95

      Sauteed with onions, mushroom, carrots wok-tossed in sweet Japanese soy sauce, topped with sesame seeds.

    • Sesame $8.95

      Lightly battered with bell peppers, onion toasted sesame seeds in sweet tangy sauce.

    • Thai Dynamite $8.95

      Lightly battered wok-tossed with onions, green red bell peppers, carrots, fresh lime and basil in srira- cha Chile soy sauce.

    • General Tso's $8.95

      Lightly battered chicken with broccoli in a sweet and spicy sauce with scorched chilles.

    • Orange $8.95

      Lightly battered with onions, string beans, carrots and zest of fresh orange peel in a sweet and spicy orange sauce.

    • Lo Mein $8.95

      Choice of chicken, beef, shrimp, tofu or vegetables sauteed with bean sprouts, scallions, carrots and onion in soy sauce.

    • Mixed Vegetables $8.95

      Sauteed with chicken or shrimp in a light white sauce sauteed with beef or tofu in brown sauce.

    • Fried Rice $8.95

      Choice of chicken, beef, shrimp tofu or vegetables sauteed with bean sprouts, scallions, caooots and onion in soy sauce.

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