Our caramel black tea consists of velvety caramel so divine, it begs you indulgence. A guilt-free dessert.

Our Gwendoline's baked apple tea blend is like a piping hot apple pie wafting on the window ledge, this blend commands the attention of the entire neighborhood. Immensely popular!

Our monk's blend is now enjoyable outside monastery walls we are proud to offer this very elegant and intriguing blend which derived from a centuries-old treasured secret recipe.

Our pineapple coconut is a blend of black tea with tropical notes of sweet pineapple and creamy coconut. This tea is loaded with feel-good, summery vibes. Since it's just as delicious hot as it is iced, you can enjoy the taste of summer all year round!

Our bonbon black tea, is a decadent, creamy sensation morning, noon or night.

Our tiger eye chai is a classical chai tea that is pleasantly strong in flavor. Milk and sugar should be added, to achieve the ultimate taste sensation.

Our blueberry and maple black tea is a little taste of Maine year-round. This tea is 1 of our in-house blends.

Our geisha chai is a wonderful blend of black and green teas. Pineapple and mango offer a tropical flair, while light hints of vanilla and citrus, give this tea an exotic twist.

Our earl greys lady violet is a subtle scent of citrus-fresh bergamot blends softly with first flush Darjeeling to create a light, flowery cup.

Our blueberry and maple black tea is a little taste of Maine year-round. This tea is 1 of our in-house blends.

Our marzipan black tea is a sugar-free, almond filled offering sure to satisfy your sweet tooth.

Our blueberry and maple black tea is a little taste of Maine year-round. This tea is 1 of our in-house blends.

Our earl grey no. 69 blend is of the finest black teas heavy with heady bergamot oil. Even the earl himself would be smitten by the bold character of this classic.

Our pineapple mango black tea combines 2 of the tropics finest offerings, tart pineapple and sweet mango, brought together to create a refreshing brew. Excellent hot and a customer favorite iced.

We used an old-fashioned herbal root beer recipe and added a little twist. Very creamy and satisfying on a hot summer's day. Try using a shaker and watch them all to the familiar head appear.

Our blueberry and maple black tea is a little taste of Maine year-round. This tea is 1 of our in-house blends.

Wow! Fireball is an assertive blend of black teas, 3 types of cinnamon, orange peel and sweet cloves.

Our Indian chai black tea is an authentic South Indian delight.

Our longevity black tea is an antioxidant supercharged tea, that will help balance the yin and yang of any hectic day.

Our peach black tea is a summery fusion of sweet, sun-ripened peaches delicately grounded by the crisp, bright after-notes of our organic classic black tea.

Our O'Connor's cream black tea consists of cocoa bits melt into a warmth reminiscent of whiskey and cream. A full-bodied black tea is a base for this special winter treat.

Our pomegranate cranberry black tea, has colorful cranberry slices and peony petals that complete this blend in perfect harmony.

Our China lichee black tea, is a classic version of the so-called "scented teas" which is called "lihi hongcha" in China. Lichee is 1 of the most popular fruits in Southern China.

Our black currant black tea, contains those summer berries that are immensely popular throughout Europe. This is 1 of the only black currant teas that actually contain black currant leaves and berries.

Our earl grey cream has a slightly creamy flavor, that forms a harmonious basis for the popular fruity, bergamot.

Our Turkish delight black tea is a tea creation for the sweet tooth in everyone.

Our China Keemun was developed in the middle of the 19th century, Keemun is among the most popular of Chinese black teas. Its slight spiciness and silky sweetness are happy additions to breakfast blends.

Our China golden Yunnan is a fully-fermented high-quality tea, from the most traditional tea-growing province in China, has distinctive even, tipped leaves. The flavor is refined, brisk, aromatic, smooth and mild; yellowish-brown color in the cup.

Our China Yunnan golden downy pekoe is a wonderfully delicate, slightly sweet black tea, close in character to Assam. Lightly rolled leaves with a high content of golden tips. Rich coppery-red in the cup. Top-quality.

Our China rose tea, is a fully-fermented leaf tea is steamed with rose blossoms which gives it its flowery, fragrant aroma; gentle brown color in the cup.

Our ginger lemon decaf has the delightful spice of ginger mixed with the sweet tartness of lemon makes this decaffeinated tea an excellent, refreshing experience for any time of the day.

Our cream caramel decaf is an intense, sweet caramel and smooth cream blend together for a caffeine-free, guilt-free experience you will want to savor again and again.

Our Ceylon decaf premium op is decaffeinated via a natural co2 process, this Ceylon orange pekoe has a light and lively character punctuated by a flowery sweetness and subtle astringency.

Our vanilla decaf is the decaffeinated version of a best seller. Sweet Madagascar vanilla beans put this classic composition a cut above the rest.

Our English breakfast tea decaf is a harmonious decaffeinated tea from Ceylon via a natural co2 process. This medium quality tea has a dark color in the cup and a spicy, aromatic taste.

Our earl grey bouquet decaf is a romantic approach to a classic. Resplendent with rose blossoms and powered by premium bergamot oil, this is a bouquet for all of your senses.

Our Assam jamguri second flush, is manufactured in a CTC (crush, tear and curl) process, creates tea leaves that impart a stronger infusion, with a dark red color in the cup, spicy and aromatic.

Our Assam boisahabi second flush, is a full-bodied, malty gentlemen's tea, tippy golden broken orange pekoe, highly aromatic, coppery red color in the cup; high quality.

Our Assam heeleakah second flush, is an excellent, very tippy golden flowery orange pekoe; spicy, full-bodied, aromatic; dark coppery red color in the cup; high quality.

Our Assam ananda second flush is a rich Assam of classical structure from the pick of the season - organic cultivation! Opulent and full-bodied, with a malty density and mahogany-colored cup.

Our Assam harmutty second flush is from the tea garden harmutty was founded in 1870 and has been producing very good Assam qualities ever since. The leaf is dark and has lots of golden-brown tips.

Our Ceylon Nuwara Eliya op high grown is originates in the highlands of the Nuwara-Eliya region at over 6000 feet, this orange pekoe has a brisk, fresh, aromatic flavor; bright reddish color in the cup; high quality.

Our Ceylon Kenilworth op is from a very popular plantation and offers outstanding quality. Strikingly beautiful, black pine needle-shaped leaves. The liquor is dark-red in the cup.

Our Ceylon pekoe uva highlands high grown belongs to the category of deluxe quality. Grown in Sri Lanka up to an altitude of 2500 meters. The color is bright and the tea full-bodied in the cup.

Our East Frisian broken blend, is a strong East Frisian household blend of Assam and Indonesian teas, dark color; full-bodied in the cup; medium quality.

Our sadhu's blend is from the pristine gardens of a Northern Indian monastery, where this unbelievable blend has emerged to incorporate 3 rare select black teas.

Our Scottish breakfast is a rich, strong and full-bodied with a distinctive malty taste.

Our English breakfast tea is a harmonious blend of teas from Ceylon, Assam, Darjeeling, and java. This broken, medium quality tea has a dark color in the cup.

Our Darjeeling pussimbing first flush will have our fans of a w8ier spring cup admiring this selection driven by fair bite and woody undercurrents.

Our chai is an authentic South Indian delight.

Our English breakfast is a harmonious blend of teas from Ceylon, Assam, Darjeeling, and java. This broken, medium quality tea has a dark color in the cup.

Guo lu first grade is a simple USDA certified organic green tea from Anhui province that is straightforward without anything extra. Just good, pure green tea taste.

Our Japanese goji berry is a blend of juicy goji berry, blueberry and pomegranate flavors that play the lead roles in this green tea masterpiece.

Our Persephone's temptation is a select organic green tea hand-tossed in a large wok, dried to perfection, then carefully blended with organic raspberries and essence of pomegranate. Sweeten the senses with a tart and tangy rush to the palate.

Our Japanese cherry shines the spotlight on the cherry, which plays an important role in Japanese culture. The exquisite Sencha base was refined with high-quality sour cherry pieces and a tempting cherry flavor.

Our pink grapefruit green tea brings your ruby red breakfast ritual to the teacup with this citrus indulgence that is sure to please - morning, noon or night.

Brace yourself for a blast of cool peppermint in our le Touareg green tea.

Our strawberry vanilla is a captivating composition of sweet, succulent strawberries and creamy vanilla that is sure to bring your taste buds to life.

Our jack of spades has notes of exotic fruits, berries, and soft cream. Soft almond endows this green and black blend from China and Ceylon.

Our Arabian night green-black tea blends jasmine, sunflower and rose to enchant your senses. It is not difficult to imagine a Thousand more cups as lovely as the very first.

Our passionfruit jasmine is an award-winning blend of select black and green teas, jasmine blossoms, and passionfruit essence has a long-lasting, sweet flavor and astounding aroma.

Our cranberry mango green tea combines tart and tangy cranberries with the rich sweetness of ripe mangos. Sweet, invigorating and exceptional!

Our blueberry sunrise is a blend of organic white tip green tea infused with jasmine petals and succulent organic blueberries.

Our berry fig combines both the perfect unity on our green tea base with plump, glowing berries, snappy fig pieces, and peony petals.

Our Kashmir Khali-kahwa is a lighter chai tea in the style of Western India. Cinnamon, cardamom, clove, and vanilla are blended with green and black teas for a true Khali-kahwa or really good cup.

Easy brewing fukamushi sencha from ogasa, Shizuoka. Brew casually and enjoy this beautiful emerald green cup.

Our gyokuro kin is an elegance and beauty of the famed gyokuro teas. A great harmony of natural sweetness and slight bitterness. Gyokuro kin is a cup of affordable luxury.

Our Vietnamese green is a fresh, vegetal tea produced by an all-female co-op out of the Thai Nguyen region of Vietnam.

Organic green tea is handcrafted with tropical flavors of pineapple, mango, and papaya offering a sweet and refreshing sensation. This custom blend serves as a wonderful intro to green tea, with its low caffeine content and lively fruit notes.

A lively, fresh and fragrant green tea from the heart of the South Indian rainforest.

Angel's kiss white tea, is a light blend of high-quality green-white tea providing a fantastic, flowery basis for which is unique in appearance. The flavors of passion fruit, pineapple and strawberry form a perfect symbiosis with the base.

Experience the many wonders of our white acai in this uplifting white tea blend, with its refreshing fruity high notes and its smooth, rounded finish. Steeps a lively pinkish hue and is best served over ice or as a mid-afternoon lift.

Our earl of white, is traditional bergamot on a noble blend of green and white tea forms the perfect bedding for festively white rosebuds and a truly golden ingredient, which will make your infusion sparkle! Artfully timeless!

Cozy up this winter with this spicy white chai tea infusion and allow the sweet, comforting aroma of our exotic chai tea spices swirl under your nose and rest delicately on your palate with each flavorful sip.

Our white peach is the essence of fresh-picked peaches that infuses the senses in this organic white tea infusion.

Our blueberry white tea is a beautiful composition: white tea leaves meet fruity and sweet blueberries.

Our halo blooming tea is a flowering white tea infused with blueberry and white peach essence, hand-tied with a ring of amaranth and jasmine flowers. Optimize your experience and delight of this true art of tea by infusing in large, clear glassware.

Our oolong Shalimar is best described by the flair of the lovely, soft, flowery half-fermented tea with the long, slightly curled leaf, flavored with fruity, fresh passion fruit. A beautiful creation that will enchant every oolong lover.

Our bossa nova combines sweet hazelnut and vanilla complement and enhances the base oolongs roasted notes delivering a scrumptious cup of tea. Finished with real hazelnut pieces, this brew is sure to please.

Our moon gold oolong is a delightful pairing of sweet, succulent golden-orange apricots and a floral green oolong.

Grown at high elevations in Fujian province in China, this sumptuous, crisp green oolong has a complex character, opening with fruit tones and finishing with sweet floral notes and a hint of honey.

The city of bao loc is located in the lam dong province in the highlands of Southern Vietnam. In its surroundings, excellent green oolong varieties are produced using ancient Taiwanese methods.

Handpicked, long, uniform-shaped tea leaves from Northern Taiwan. Slightly oxidized, this tea brews a lovely jade-colored tincture with delicate flavor notes of lilac, pear and fresh green tea characteristics.

Our caffeine-free strawberry bliss fruit tea, is a smooth, sweetly-aromatic strawberry round off the pear flavor, being slightly more dominant. You should definitely try the iced version in summer.

Our caffeine-free pomegranate blueberry fruit tea is made with the popular pomegranate, which demonstrates its best attributes in this combination, side by side with the fruity blueberry.

Our rhubarb spritzer blends a nippy rhubarb, with a hint of hibiscus to finish off this low in an acid fruit tea blend.

Our caffeine-free mango tango fruit tea has extra-large flakes and cubes of juicy, exclusively exotic fruits form the base of this low in the acid blend. A very delicious tea, which will outshine many other juice drinks.

Our caffeine-free blood orange fruit tea is bursting with sweet, juicy, citrus appeal this sunny blend is made complete with faint whispers of raspberry. Excellent hot or iced.

Our t-bear's gummi bear fruit tea is rated g for gummi. While 1 little gummi bear went to the market, the rest thankfully went into our playful fruit tea. For anyone who wants to feel like a kid!

Our caffeine-free blackberry royale is noble, simple and elegant! On warm summer days, we recommend preparing an intense, strong infusion and serving it as an iced tea. Topped off with a bit of mint.

Our caffeine-free sultan's choice of fruit tea is an eye-catching blend of dates, pears and cranberries form the low-in-acid base of this fruit tea blend.

Our tropical fairy is a caffeine-free fruit tea blend of guava and strawberry, that is great hot or iced.

Our heart of gold is a delicious tea that will make your taste buds happy and your heart grateful. Blended with herbal fruity goodness to support general heart health; it is sure to delight the palate and become part of your daily routine.

Due to a full and slightly sweet aroma with a hint of licorice, this vata blend is an ideal companion for anyone under stress. The refreshing and vitalizing energy of this blend will be truly loved by everyone who enjoys herbal tea.

Our chocolate enlightenment is a spicy chai with a touch of chocolate. A naturally caffeine-free composition of some of the world's most treasured flavors.

The daisy-like feverfew was once believed to have been used to save the life of someone who had fallen from the Parthenon, the temp of the goddess Athena on the acropolis in Athens, hence its scientific name parthenium.

Our gourmet herbal blend consists of lemon myrtle and lemongrass with a kiss of creamy citrus to a sugary vanilla background.

Our roasted mate is a rounded, more mellow mate experience revered for deep notes of oak, cocoa, and tobacco. Excellent enjoyed alone or blended with a bold spicy black tea.

When you've been overworked, overindulging or under stress remember to try our MS. Love Good's potion and be kind to yourself and your liver. This is a blend for transitions, a soothing rooty decoction to help support your hard-working liver.

Yucca root is derived from a succulent that grows throughout the Southern united states. Tribes of the southwest use the yucca's leaves to make soaps, shampoos, and other hygiene-related items, including dental floss.

Our Greek mountain is a wild-growing specialty from the targets mountains, this tea is rich in essential oilsand its blossoms, stems and leaves set free the scent of fresh herbs with lemon.

Our tin man's joint relief is for individuals that suffer from arthritic conditions. Turmeric and ginger are a fantastic anti-inflammatory, while white willow bark acts as a natural aspirin.

Our rooibos orange peppermint is a clash of sweet, tangy citrus and icy, soothing peppermint.

The fresh, fruity orange aroma interacts harmoniously with the soft melting chocolate.

Our rooibos tea is naturally creamy with a touch of honey. South Africa's national drink makes a splash in any cup. Enjoy it here the way it has been savored for centuries.

Traditional South African honeybush produces, a sweetness deeper than it's rooibos cousin, plus a few extra notes of wood and pepper.

Creamy rooibos blend with the light tropical fruit notes for a caffeine-free treat.

The natural creaminess of South African rooibos enhanced by fine French vanilla.

Ripe, summer peaches blended impeccably with green rooibos. Excellent hot and a customer favorite when iced.

Our rooibos cream caramel is a decadent dessert that is guilt-free. An overwhelming favorite at the teashop and on cozy couches everywhere. Let us lead you into temptation.

Discover new depths of sweetness. Caramel and strawberry swirl effortlessly with South African honeybush for guilt and caffeine-free dessert blend.

Our rooibos lemon is a lively lemon sparkle rounded out by the lovely creamy finish of rooibos. Excellent hot and a customer favorite when iced.

Fiesty clove and cinnamon accentuate the natural sweetness of rooibos. A satisfying, spicy heat.

Certified organic-fair trade. Crisp, sweet and refreshing with golden rose color, this nectarous infusion is a delight with natural ambrosia that embraces the senses. Great hot or iced.

Our chocolate cake honeybush is an absolute must for all chocolate fans with it's lively, sweet, chocolaty cake aroma and the beautiful decorations of rosebuds.

The ambassador is our version of a caramel macchiato, but with tea.

Our red chai has traditional chai ingredients such as aniseed, ginger and cinnamon form an interesting new rooibos variety. The mellow taste of rooibos is an ideal base for the hot and spicy, typical chai ingredients.

Our earl grey rooibos is an herbal version of our beloved earl grey that breaks all boundaries of how we perceive this classic blend.

The well-known characteristics are all there, although differences in both color and taste can be noticed. The green rooibos is clearly brighter in color and has a greener leaf than it's a big brother. This derives from the incomplete fermentation process.

Our wedding chai is a vanilla black tea base with basic chai spices, minus the heat. Add some milk and sweetener and indulge in the warmer months of the summer.

Our pomelo basil contains sunny, juicy pomelo and grapefruit nuances, rounded off with a touch of fresh basil. Great as an iced tea.

Orchard crunch is a combination of red vineyard peaches: an incomparable fruity delicacy with a unique taste. Together with the strawberry, it awakens layers of fruity complexity to be enjoyed hot or iced.

Our cardamom black tea is a blend of CTC crush-tear-curl leaves, which infuse quickly and impart a strong base for a rather potent dose of spicy cardamom. Makes a deep, coppery cup with the intensity of an authentic Indian tea.

Our tropical fairy is a caffeine-free fruit tea blend of guava and strawberry, that is great hot or iced.

Chocolate and sugar have a natural synergy. All-natural cane sugar is combined with delectable cocoa to create an ingredient that is a must-have for any chocolate lover.

Organic coconut and real cane sugar are blended to create a sweet, rich flavor that is the perfect addition to hot tea, coffee, cookies and desserts, fruit and much more.

Tahitian vanilla beans and real cane sugar are blended to create a sweet, rich flavor that is the perfect addition to hot tea, coffee, cookies and desserts, fruit and much more.

Each spring, beekeepers place their hives on stands or riverboats in order to access this wonderful, light-colored honey that contains just a hint of lemon.

Linden blossom honey - real honey-gourmets have to try this pure natural, aromatic and creamy basswood tree lime blossom honey of breitsamer.

Medium in strength and color, with a hint of light spice, it is quite distinctive in its complex flavor.

We have brought together a few favorites, for our chai sampler. 1 sweet and 1 spicy chai. Our green and black blended chai, as well as our caffeine-free rooibos chai. If you enjoy chai's, you cannot go wrong with this one.

If you or someone else is feeling under the weather, then our get well sampler is just what the doctor ordered. Whether your trying to boost your immunity or your fighting a sore throat and chest congestion, this packet has something for everyone.

With our best seller's sampler, we have brought together our biggest and best. These teas are really big movers for us and we're sure you'll keep coming back for more.

Our English style black sampler is the best of the best when it comes to that first cuppa early in the morning.

We have brought together our best sellers for our green aroma sampler.

Our classic Chinese sampler is a blend of different basic Chinese green and black teas.

We have brought together some of our best herbs for our detox sampler.