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J Betski's
Two pierogies of any one style, two half sausages of any style.
Two full sausages.
Toasted pumpkin seed oil.
With potatoes, avocado mousse and poached egg.
With pumpkin seed dressing, Riesling soaked raisins and black forest ham.
Horseradish quark and toasted pumpkin seed oil.
With herb dressing.
With white anchovies, dill and cucumber.
Pork kielbasa sauerkraut and spicy mustard.
Pork kielbasa sauerkraut and spicy mustard.
With caraway cream.
With avocado, potato, vodka Dill Creme Fraiche and poached egg.
With pumpkin seed dressing, Riesling soaked raisins and black forest ham.
Choose any 2 sliders.
Asparagus, mushroom brown butter, egg noodles.
Austrian potato and dill cucumber salads, lingon berries.
Summer squash pierogies, cherry tomatoes, bison grass vodka cream.
And fingerling potatoes, watercress salad, imperial tarragon butter.
With spring onion - bacon quenelle, spinach, Spätzle and gherkin - red wine sauce.
With braised cabbage.
With gruner veltliner braised fennel, mashed potatoes and mustard oil.
Pastrami, black forest ham, duck sausage, chicken liver mousse and assorted pickles.
With mushrooms, cognac and Spätzle.
With Spätzle.
Hazelnut torte with sea salt, caramel and crispy bacon.
With kirsch vanilla butter cream.
Menu for J Betski's provided by Allmenus.com
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