Dumplings.
Japanese style dumplings.
Hibachi style.
Crabmeat.
Shrimp, kani, octopus.
Hibachi style.
Hibachi style.
Spring roll, salad, teriyaki chicken, fried rice, California roll.
Egg roll, salad, teriyaki chicken, tuna roll, chef's choice nigiri two pieces. Consuming raw or undercooked seafood or eggs may increase your risk of foodborne illness.
Shrimp tempura three pieces, salad, teriyaki chicken, fried rice, California roll.
Shrimp tempura three pieces, salad, teriyaki chicken, fried rice, Philly roll.
Spring roll, salad, teriyaki chicken, fried rice, Philly roll.
Egg roll, Salad, teriyaki chicken, salmon roll, chef's choice nigiri three pieces. Consuming raw or undercooked seafood or eggs may increase your risk of foodborne illness.
Pork.
Flounder.
Chicken, steak and pork.
Fish, shrimp and scallop.
Steak, chicken, jumbo shrimp and scallop.
Soft shell crab, cucumber, avocado, corrots, red cabbage and eel sauce.
Crabmeat and shrimp tempura with tuna, avocado, spicy mayo and eel sauce.
Crab stick, cucumber and avocado with salmon tataki seared spicy mayo, wasabi mayo and eel sauce.
Shrimp tempura, avocado and crab with spicy crab and spicy mayo.
Spicy salmon, cucumber and avocado with salmon tataki (seared) and ponzu sauce.
Tuna, cucumber, cream cheese and avocado with spicy tuna, tempura flakes, red tobiko, Eel sauce and wasabi mayo.
Shrimp tempura and avocado with tuna tempura flakes and eel source.
Crabstick, salmon and cucumber wrapped it tortillo, deep fried and drizzled with eel sauce.
Spicy tuna and cucumber with spicy crab, tempura flakes, eel sauce and wasabi mayo.
Shrimp tempura, avocado, crab with shrimp and eel sauce.
Spicy salmon and cucumber with salmon, wasabi mayo and hot sauce.
Spicy tuna, cucumber, shrimp tempura, with total seared yellowtail. Spicy mayo, eel sauce, masago and scallions.
Crab, cream cheese, cucumber with smoked salmon, avocado and wasabi mayo.
Crab, avocado, cucumber, shrimp tempura and cream cheese with tuna, salmon, eel source, spicy mayo and sweet chili sauce.
Spicy tuna, cucumber, shrimp tempura, with crabmeat, avocado, and spicy mayo.
Spicy tuna, cucumber and avocado with tuna tataki seared and ponzu sauce.
Tuna, salmon, yellow roll, avocado, cucumber and cream cheese.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two Pieces.
Two Pieces.
Two Pieces.
Two Pieces.
Two Pieces.
Two Pieces.
Two Pieces.
Two Pieces.
Two Pieces.
Two Pieces.
Two Pieces.
Two Pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Three pieces.
Serves with cucumber.
Cucumber, avocado and cream cheese.
Serves with smoked salmon, cream cheese and avocado.
Serves with salmon and avocado.
Serves with cucumber.
Serves with cucumber.
Cucumber, avocado and crabstick.
Serves with cucumber.
Serves with crabstick.
Sashimi three pieces each - tuna, salmon, yellowtail and one chef's choice nigiri chef's choice six pieces one specialty roll of your choice.
Panther roll, shrimp tempura roll, two pieces tuna nigiri.
Yum yum, roll, California roll, two pieces shrimp nigiri.
Pickled radish.
Cucumber, avocado and daikon.
Cucumber, avocado, daikon, cabbage, carrot and red cabbage.