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Topped with bacon and served with crispy melbas.
Our signature recipe of genuine lump crabmeat is abundant in a melted rarebit of white cheddar cheese. served with crisp melbas.
A generous basket of golden brown, thin and crispy onion rings. Served with our own delicious dipping sauce.
Filled with diced bacon and melted cheese and served with scallion-topped sour cream for dipping.
The perfect snack, deep fried and crunchy. Served with dipping sauce.
Marinated and fried, these wings are mildly spicy, crispy and delicious. Served with buffalo wing sauce on the side for dipping. Also comes with celery sticks and blue cheese dressing.
Fresh tossed greens topped with smoked ham and roasted turkey breast, eggs, bacon, crumbled blue cheese, red onion rings, tomato wedges and seasoned croutons.
London broil steak spice blackened and served sliced over crisp greens, with bacon, blue cheese crumbles,, mushrooms, tomato, croutons and red onions.
Chilled greens topped with a grilled fresh chicken breast that is diced, hard cooked eggs, mushrooms, blended cheeses, tomato and croutons.
Chilled greens topped with a grilled fresh chicken breast that is diced, hard cooked eggs, mushrooms, blended cheeses, tomato and croutons.
Locally grown lettuce topped with freshly grilled salmon, swiss cheese, hard-cooked eggs, mushrooms, onion rings, tomato, pepperocini, kalamata olives, feta cheese and croutons.
We have used green haven plant farms of carthage for our bibb lettuce salads. Served with grated swiss cheese, croutons and choice of dressing.
We have used green haven plant farms of carthage for our bibb lettuce salads. Served with grated swiss cheese, croutons and choice of dressing.
Seven types of lettuce and greens with tomato, red onion rings and croutons.
Seven types of lettuce and greens with tomato, red onion rings and croutons.
Crisp filets of north atlantic cod and fries, served with malt vinegar. accompanied by our delicious cream slaw.
Thin slices of fresh oven roasted turkey breast on an open roll, topped with bacon, melted swiss and cheddar cheese, served in a delicious simmering cream sauce and choice of side dish.
An open-faced sandwich of thinly sliced choice roast beef, topped with sauteed mushrooms and onions, beef gravy and melted swiss cheese and choice of side dish.
An open-faced hot ham sandwich topped with mushrooms, cheese and our devonshire cream sauce. served with your choice of fries, cream slaw or marinated vegetables.
Two plump skillet-browned sausages served with whipped potatoes with gravy and green peas.
Hearty chunks of tender choice lamb in a simmering casserole rich with vegetables and spiced perfectly with herbs. Topped with oven-browned real whipped potatoes.
Delicious hand-cut tenderloin tips and fresh mushrooms in a simmering brown sauce, baked with a flaky puff pastry, topped with blended cheeses.
Tender bites of chicken breast, broccoli and carrots are abundant in a white wine sauce baked with a flaky puff pastry, topped with cheese and almonds.
A 6 oz. steak sandwich of line cuaght yellow fin tuna grilled to order on a toasted roll with mayonnaise, tomato and lettuce with cucumber cusabi sauce served along side. Comes with choice of side dish.
Served on a dressed up toasted bun with mayonnaise, lettuce, tomato, pickles and red onion rings. Served with choice of side dish.
Grilled or Fried, guaranteed to moist, tender and delicious. Served on a toasted kaiser with mayonnaise and pickles. Honey mustard served along side. Comes with choice of side dish.
Served on a fully dressed bun of mayonnaise, lettuce, tomato pickles and red onion. Served with choice of side dish.
A large 8oz. angus beef and smoked pork belly burger, seasoned with our irish stout seasoning blend, cooked to order and topped with yum yum sauce, sauteed onions, bacon and melted cheddar cheese. Served on a fully dressed bun of mayonnaise, lettuce, tomato pickles and red onion. Served with choice of side dish.
Choice ground lamb, cooked to order and topped with melted boursin cheese and topped with sauteed mushrooms. Served on aa whole wheat bun with lettuce and mayonnaise. Comes with your choice of side dish.
Hand trimmed, tender and juicy. Served with a freshly baked potato topped with butter and sour cream.
This is a lean cut of meat, served with a freshly baked potato topped with butter and sour cream.
Served with a freshly baked potato topped with butter and sour cream.
We guaranteed your pork chop to be tender, juicy and delicious. Comes with mashed potatoes, gravy and baby peas.
One perfect pork chop, one chicken breast and one beer steamed banger served with mashed potatoes, gravy and peas.
Two cod filets baked with garlic herb butter and old bay seasoning.
A 6 oz, steak of line caught ahi tuna, rubbed with our signature irish spice seasoning blend which adds exotic flavor with just a hint of curry, garlic and coffee. Served with rice and a spicy orange sauce along side.
A generous 8oz. filet of coho salmon brushed with our delicate herb butter and baked.
An 8 oz. fillet of coho salmon, topped with our signature crab & white cheddar rarebit, served with long grain and wild rice.
A boneless and skinless chicken breast grilled to order basted with your choice of sauces, sesame, spicy orange or BBQ.
Tender lean sirloin steak, rubbed with our signature irish stout seasoning blend, grilled to your liking and served sliced with real mashed potatoes, gravy and sweet peas.
Tender bites of chicken breast, broccoli and carrots in a white wine sauce baked with a flaky puff pastry topped with cheese and almonds
An angus beef and smoked pork belly burger, specially seasoned with our irish stout seasoning rub is cooked to your liking, then basted with yum yum sauce, topped with sautéed onions, crisp bacon and melted cheddar cheese, served on a loaded bun with your choice of side dish
Served with red bliss potatoes and our homemade bumpy beer mustard
With melted boursin cheese served with choice of side dish
One perfect pork chop, one grilled chicken breast, one beer steamed banger served with real mashed potatoes, gravy and peas
A hot Angus beef and vegetable turn-over pie, baked until golden brown. Traditionally eaten with your hand held like a sandwich. Served with peas and gravy
The classic made with choice lamb, vegetables and a rich gravy cooked in casserole with a real mashed potato crust on top
Jumbo shrimp filled with genuine lump crab meat and baked in our signature devonshire white wine sauce with just a pinch of old bay. Served with rice.
Served with choice of potato plus choice of soup or tossed salad.
Served with choice of potato plus choice of soup or tossed salad.
Five jumbo shrimp stuffed with genuine lump crab meat and very little else. Baked in our signature devonshire sauce and served with rice