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Meat and Greek Eatery and Market
All four dips with pita bread.
Grape leaf stuffed with rice and herb topped with feta cheese, a lemon garlic dill sauce and tomatoes.
Five Greek cheese balls fried, served on a bed of lettuce, tomato, and onion with tzatziki and pita.
Five feta sticks served on a bed of lettuce, tomato, and onion with jalapeno fig sauce.
Gyro, pita bread, Greek fries, choice of sauce, and dolmathes tasting platter.
Five feta stuffed mini meat logs fried, served on a bed of lettuce, tomato, onion, tzatziki, and pita.
Flavorful falafel discs with red onion and hummus and pita.
Angel hair pasta with meatballs and choice of marinara or butter garlic sauce.
Double the gyro meat.
Gyro, chicken, pork with tzatziki, LTO.
Gyro, pork, spicy tzatziki, spice feta, LTO.
Falafel, hummus, fava bean, feta, LTO.
Feta and cheese stuffed filo triangles.
Charred over open flame with rice and choice of side.
Charred over open flame with rice and choice of side.
Lightly breaded pan-seared grouper topped with lemon garlic caper sauce over a bed of fries and choice of side.
Gyro, chicken, pork, with tzatziki sauce, and house cheese blend.
Kalamata olives, pepperoncinis, red onions, tomatoes, feta cheese with tomato sauce, topped with arugula tossed in balsamic.
Menu for Meat and Greek Eatery and Market provided by Allmenus.com
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