• North Carolina
  • Spring Lake
  • Geang's Restaurant

Geang's Restaurant

(910) 960-3209
  • 126 N Main St, Spring Lake, NC 28312
  • Grubhub.com
  • Menu
  • Beverages
    • Bottled Soda $1.75

    • Sweet Tea $1.75

    • Unsweetened Tea $1.75

    • Thai Tea $2.59

    • Thai Coffee $2.59

  • Appetizers
    • Thai Spring Rolls $1.85

      A roll stuffed with bean thread, shredded cabbage, carrot, deep fried and served with sweet and sour sauce.

    • Chicken Wings $6.95

      8 marinated chicken wings, deep fried golden brown.

    • Spiced Wings $6.95

      8 marinated chicken wings, spiced and deep fried golden brown.

    • Fresh Rolls $5.95

      2 pieces rice noodles, shrimp, beef, vegetable and basil leaf wrapped in rice paper. Served with hoi-sin sauce.

    • Satay $5.95

      4 pieces skewered chicken marinated in Thai spices, grilled and served with peanut sauce and cucumber relish

    • Shrimp in a Blanket $5.95

      5 pieces marinated shrimp, wrapped with thin pastry, deep fried. Served with sweet and sour sauce.

    • Fried Chicken Wonton $5.95

      8 pieces thin pastry stuffed with ground chicken and seasoned deep fried and served with sweet and sour sauce.

    • Fried Cheese Wonton $5.95

      10 Pieces thin pastry stuffed with a seasoned cream cheese mixture and served with sweet and sour sauce.

    • Spicy Meatballs $5.95

      10 Pieces seasoned meatballs, deep fried then tossed in our sweet and spicy house sauce.

  • Soups
    • Vegetable Soup $8.95

      Mixed vegetables with tofu.

    • Wonton Soup $8.95

      Ground chicken mixed with onion and green onion wrapped with rice wrapper in clear broth.

    • Tom Kha Gai $8.95

      Sliced chicken breast, in a light coconut milk, lemongrass, galangal, mushrooms, onion and lime juice.

    • Tom Yum Goong $11.95

      Shrimp, lemongrass, galangal, mushroom, chili sauce, tomato and lime juice.

    • Noodle Soup $8.95

      Choice of sliced chicken with rice noodles, and bean sprouts.

  • Thai Salad
    • Papaya Salad $8.95

      Shredded green papaya, tossed with tomato and carrot in spicy lime dressing.

    • Larb Gai $9.95

      Ground boneless chicken breast with spices, lime juice and chili.

    • Calamari Salad $12.95

      Tossed in lime and chili dressing over lettuce.

    • Shrimp Salad $12.95

      Tossed in lime and chili dressing over lettuce.

    • Yum Woon Sen $8.95

      Clear noodle, chili sauce, red onions, ground pork, tomato and spicy Thai dressing.

    • Goi $10.95

      Grilled steak, sliced and tossed with red onion, cilantro, roasted rice powder, hot pepper, lime juice and fish sauce.

    • Beef Salad $10.95

      Sliced grilled beef tossed with spicy lime juice mixed with onions, cucumber, tomato and lettuce.

  • Noodle
    • Pad Thai $8.95

      Stir fried rice noodles with eggs, beans sprouts, green onion, and garnished with crushed peanuts.

    • Pad See Eew $8.95

      Stir fried rice noodles with eggs, broccoli, carrot and sweet soy sauce.

    • Drunken Noodle $8.95

      Stir fried rice noodles with eggs, sliced chili, garlic bell pepper, onion, green beans, mushroom and Thai basil.

    • Pad Woon Sen $8.95

      Stir fried clear noodles, eggs, onion, mushroom, carrot and napa cabbage.

  • Curries
    • Red Curry $8.95

      Cooked with coconut milk, red curry, bamboo shoots, bell pepper and Thai basil. Served with steamed white rice.

    • Green Curry $8.95

      Cooked with coconut milk, green curry, bamboo shoots, bell pepper and Thai basil. Served with steamed white rice.

    • Pineapple Curry $8.95

      Cooked with coconut milk, red curry, pineapple. Served with steamed white rice.

    • Panang Curry $8.95

      Cooked with coconut milk, panang curry, fresh chili and sprinkled with lime leaves. Served with steamed white rice.

  • Chef's Specialties
    • Basil Gra Prow $8.95

      Thai basil, sliced chili, garlic, green beans, onions, and bell pepper. Served with steamed white rice.

    • Chicken with Cashew Nuts $8.95

      Cashew nuts, carrot, onion. Served with steamed white rice.

    • Garlic Chicken $8.95

      Garlic, black pepper, mushroom and white onion. Served with steamed white rice.

    • Ginger Chicken $8.95

      Fresh ginger, onion, green onion, and mushrooms. Served with steamed white rice.

    • Sweet and Sour, Thai $8.95

      With cucumber, tomato, pineapple, onions, sweet and sour sauce. Served with steamed white rice.

    • Pad Prik $8.95

      Stir fried with garlic, fresh chili, onion, bell pepper and green onion. Served with steamed white rice.

  • Fried Rice
    • Thai Fried Rice $8.95

      Stir fried rice and egg, broccoli, onion, green onion topped with sliced cucumber and tomato.

    • Pineapple Fried Rice $8.95

      Stir fried rice and egg, cashew nut, pineapple, raisin, onion and touch of curry powder.

    • House Special Fried Rice $8.95

      Stir fried rice and egg, beef, chicken, shrimp, pork, onion, green onion, broccoli and tomato.

    • Shrimp Fried Rice $11.95

  • Chinese
    • Pepper Steak $9.95

      Served with steamed white rice.

    • Mongolian Beef $9.95

      Served with steamed white rice.

    • Beef Broccoli $9.95

      Served with steamed white rice.

    • General Tso's Chicken $8.95

      Served with steamed white rice.

    • Sesame Chicken $8.95

      Served with steamed white rice.

    • Orange Chicken $8.95

      Served with steamed white rice.

    • Sweet and Sour Chicken, Chinese $8.95

      Served with steamed white rice.

  • Seafood
    • Yen Ta Fo $11.95

      Flat rice noodles with squid, shrimp, fish balls, and vegetables in uniquely blended Thai red broth.

    • Pla Lad Prin $10.95

      Fish fillet or whole tilapia. Deep fried fish topped with curry sauce, lime leaves.

    • Thai Three Flavor Fish Fillet $10.95

      Whole tilapia deep fried fish topped with Thai chili sauce, pineapple, bell pepper and white onion.

  • Dessert
    • Fried Banana $1.85

    • Mango and Sticky Rice (Seasonal, June - August) $5.95

      Seasonal Item.. Not available from September to May

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