• North Carolina
  • Statesville
  • Boxcar Grille

Boxcar Grille

(704) 397-9287
  • 3103 Taylorsville Highway, Statesville, NC 28625
  • Grubhub.com
  • Menu
  • Appetizers
    • Fried Potato Chips $6

    • Fried Mushrooms $6

    • Cactus Petals $6

    • Fried Pickle Chips $6

  • Favorites
    • Chicken and Bacon Quesadilla $8.49

    • Buffalo Calabash $8.49

    • Cheese Fries with Bacon $6.49

    • Fried Cheese Moons $6.49

      (4) moons served with marinara.

    • Tater Skins $7.49

    • Rio Grande's Nachos $9.49

    • Buffalo Boneless Wings $8.49

  • Boxcar Wings
    • Boxcar Wings (8) $7.49

      8 pieces wings.

    • Boxcar Wings (50) $34.49

      50 pieces wings.

    • Boxcar Wings (100) $65.49

      100 pieces wings.

    • Boxcar Wings (20) $16.79

      20 pieces wings.

  • 1 Appetizer + 2 Entrees
    • 1 Appetizer + 2 Entrees $20

  • Wraps
    Served with one side.
    • Salt and Pepper Catfish Wrap $9.49

      Chunks of fried catfish with slaw and house sauce.

    • Buffalo Chicken Wrap $9.49

      Buffalo style, fried or grilled dipped in hot sauceand wrapped in tortilla with lettuce, tomatoand cheese.

    • Buffalo Shrimp Wrap $9.49

      Grilled or fried shrimp with lettuce, tomato, cheeseand Texas pete with ranch.

    • Philly Style Wrap $9.49

      Thin slices of ribeye with grilled onions, mushrooms, peppersand cheese.

  • Sandwiches
    Served with one side.
    • Prime Rib Sandwich $11

      (Upon availability) 7 Oz. marbled prime rib served with au jus on a sesame bun. Must be cooked medium and above.

    • Philly Cheese Steak Sandwich $8.99

      Thin slices of ribeye piled high, topped with melted cheese, grilled onions, peppers and mushrooms on a hoagie bun.

    • Badger BLT Sandwich $7.99

      A 1/2 Lb. of bacon, piled high with lettuce and tomato on Texas toast. Cheese available upon request.

  • Entrees
    Served with two sides.
    • Twin Engine Tips $14.49

      12 Ounces grilled sirloin tips with peppers and onions or fresh mushrooms and brown gravy.

    • Classic Chop $9.49

      8 Oz. fresh ground sirloin, seasoned and grilled with peppers and onions or mushrooms and gravy.

    • Trolley Tips $10.49

      6 Ounces grilled sirloin tips with peppers and onions or grilled mushrooms and brown gravy.

    • Pot Roast $10.49

      Sirloin roast, slow cocked until tender in brown gravy.

  • Buns
    Fresh ground sirloin hand-formed burger on a seeded bun. All served with leaf lettuce, tomato and onion. Served with one side.
    • Whistle Stop Chicken $8.99

      Grilled chicken wop, topped with mushrooms and swiss cheese.

    • Brunch Burger $9.99

      8 Oz. ground sirloin burger, bacon, egg, American cheese, PFP piled high on a 8 Oz. bun.

    • Patty Melt Burger $9

      Old fashioned burger on Texas toast with grilled onions and white American cheese.

    • Jesse James II Burger $11.99

      2 - 8 Oz. of fresh ground sirloin, grilled and topped with 2 slices. Of American cheese.

    • Black and Blue Burger $9.99

      8 Oz. ground sirloin burger topped with al sauce, swiss cheese, French fried onions and bleu cheese crumbles.

    • Round Trip Burger $9.99

      8 Oz. of fresh ground sirloin, topped with chili, bacon, cheddar cheeseand slaw.

    • Mushroom Swiss Burger $8.99

      8 Oz. burger topped with mushrooms and melted swiss cheese.

    • Jesse James Burger $7.99

      8 Oz. of fresh ground sirloin, grilled and topped with American cheese.

    • Loni D's Chicken $9.99

      Grilled chicken breast with Barbeque sauce, bacon, cheddar cheeseand fried onions.

    • Bandit Bacon Burger $8.99

      8 Oz. of fresh ground sirloin, topped with crisp bacon and cheddar cheese.

    • Conductor's Chicken $8.99

      Grilled chicken breast, topped with shredded, melted cheddarand monterrey jack cheese.

    • Outlaw Burger $11.99

      8 Oz. burger topped with American cheese, philly cheese steak and swiss cheese.

    • Southwest Chicken $8.99

      Breaded chicken breast, fried and dipped Texas pete and topped with cheese.

    • Texas Burger $9.99

      8 Oz. ground sirloin burger, French fried onions, bacon, Barbeque sauceand cheddar cheese.

  • Steaks & Chops
    Hand-cut, fresh daily! Served with one side.
    • Madam's Sirloin (5 oz.) $12

      Seasoned and grilled to perfection.

    • Bona-In Perk Chop $17.49

      Two 8 Ounces pork chops seasoned and grilled.

    • Reading Ribeye (8 oz.) $16

      Marbled ribeye.

    • Union Pacific Prime Rib $16

    • Norfolk Ribeye (8 oz.) $20

      Marbled ribeye.

    • Southern Sirloin (10 oz.) $16

      Seasoned and grilled to perfection.

  • Seafood
    Served broiled, grilled, blackened, or fried.
    • Cannon Ball's Shrimp Skewer (Larger Shrimp) $11.29

      Over bed of rice and with 1 side.

    • Devil Crab (3) $10.29

      Lump crab meat and stuffing inserted in crab shell and deep fried until golden brown.

    • Catfish's Catfish $11.29

      Flipped, fried in salt and pepper batter served with slaw and 1 side.

    • Trainwreck's Calabash $11.29

      Fried in premium house of autry breading, served with slaw and 1 side.

    • Alaskan Salmon $13.29

      Seared in lemonada sauce. Topped with grilled peppers and onions. Served with slaw and 1 side.

  • Fajita
    • Teaming Steak Fajitas $11

      Served with rice pilaf or pintos.

    • An Jose Fajitas $15

      Chicken, steak and shrimp fajitas. Served with rice pilaf and pintos.

    • Teaming Chicken Fajitas $11

      Served with rice pilaf or pintos.

    • Teaming Shrimp Fajitas $11

      Served with rice pilaf or pintos.

    • Extra Set up Plate for (2) to Share $18

      Rice and beans, sour cream, tortillas, lettuce, tomatoand cheese.

  • Baby Back Ribs
    • Riblet Basket with French Fries $9.49

    • Full Rack of Baby Back Ribs $19.99

      Served with 2 sides.

    • 1/2 Rack of Baby Back Ribs $14.49

      Served with 2 sides.

  • Train Track Trio
    • Texas Trio $21.99

      1-2 rack baby back ribs, chicken tenders, sirloin tips.

    • Boxcar $15.99

      Sirloin tips, chicken tenders, shrimp skewer.

    • Outer Banks Trio $16.99

      Devil crab, catfish and calabash shrimp.

  • Chicken
    • Tahoe's Teriyaki Pineapple Chicken $10.59

      Grilled chicken breast, glazed with teriyaki sauce and topped with pineapple. Served with 2 sides.

    • Buffalo Tenders $10.59

      Dipped in sauce of choice. Served with 2 sides.

    • Blue Ridge Rooster $10.59

      Grilled chicken breast topped with grilled onions and mushrooms, smothered with melted cheese. Served with 2 sides.

    • Boston Metro Hen $10.99

      Grilled chicken breast bacon, mushroom and smothered in monterrey jack cheese. Served with 2 sides.

    • Crossroad Tenders $10.29

      Strips of white chicken, hand breaded and fried or grilled. Served with 2 sides.

    • Grilled Chicken Parmesan $10.59

      Grilled chicken breast and topped with marinara sauce on a bed of rice. Served with 1 side.

  • Pasta
    • Pasta $13

  • Made From Scratch
    • Chili and Fresh Garden Station $9.99

    • Bowl of Award-Winning Chili $4.49

    • Soup and Grilled Cheese $7.49

    • Soup and 1 Side $7.49

    • Chili and 1 Side $7.49

    • Soup and Fresh Garden Station $9.99

    • Chili and Grilled Cheese $7.49

  • Fresh Garden Station
    • Rio Grande's Mexican Salad $9.49

      Tortilla chips, chili beans, monterey jack cheese, lettuce, tomato, salsaand sour cream.

  • Baskets
    • Riblets $9.49

      Riblet basket with fries.

    • Cheese Burger Sliders $7.49

      4 sliders with fries.

    • Mini Hot Dogs $6.49

      3 mini hot dogs with fries.

  • Sides
    • French Fries $2.49

    • Macaroni and Cheese $2.49

    • Rice Pilaf $2.49

    • Little Whole Potatoes $2.49

    • Signature Mashed Potatoes $2.49

    • Pintos $2.49

    • Green Beans $2.49

    • Grilled Vegetables $2.49

    • Sweet Potato $3

    • Baked Potato $3

    • Slaw $2.49

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