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Fried pork nuggets, fried chicken chunks, fried yuca, french fries, sweet plantains, tostones and salsa verde.
Crispy fried plantains topped with your choice of meat - pulled pork, jerk chicken, shrimp ceviche and avocado.
Twice fried plantains with garlic sauce.
A flavorful latin pastry turnover filled with your choice of beef, chicken, jerk chicken or reggeton (pork and yellow rice mixed).
Traditional puerto rican pasteles with pork.
Season potato filled with ground beef.
Fried ground beef fritters.
Mashed green plantains with garlic, butter and pork rinds.
A mixture of chicken, potato, carrots, and corn on the cob topped with onions and cilantro. Served with white rice.
Romaine lettuce, tomatoes, cucumbers, and onions.
Lettuce, tomatoes topped with avocado, onions, and mixed with oil and vinegar.
Shrimp simmered in TPC creole sauce with onions, bell peppers, olives, and cilantro, served with rice and beans.
Shrimp simmered in a spicy Caribbean jerk sauce with pineapple and jalapeno, served with rice and beans.
Shrimp sauteed in garlic and butter sauce with cilantro served with rice and beans.
Choose 3 sides.
Lettuce, tomato, raw onions, avocado, and fried cheese stuffed between two fried crispy plantains and brushed with garlic.
Refried black beans, pico de gallo, cilantro, lettuce, tomato, and avocado topped with mozzarella cheese.
Yellow rice with pigeon peas, mixed vegetables, and choice of one side.
Mashed green plantain mixed with garlic.
Yellow rice cooked with jumbo shrimp, cilantro, olives, and vegetables served with salad.
Rice cooked with fried pork, onions, cilantro, olives, sweet plantains, pink beans, and sausage all served with tostones.
Our famous tropical picken chicken the chicken that put us on the map. Served with two regular sides.
Our famous tropical picken chicken the chicken that put us on the map. Served with two regular sides.
Spicy jerk chicken, marinated with habanero, red chili pepper, pineapple, jalapeno and tropical spices. Served with two regular sides.
Chopped chicken chunks deep fried.
Steak with our quarter chicken. Served with two regular sides.
Pork with our quarter chicken. Served with two regular sides.
Marinated in tropical picken chicken tropical spices, topped with mojo onions. Served with two regular sides.
Thinly sliced marinated in tropical herbs and spices topped with mojo onions. Served with two regular sides.
Marinated Cuban style topped with mojo onions. Served with two regular sides.
Pernil, rice, beans, sweet plantains and avocado. Served with two regular sides.
Quarter chicken, pulled pork and steak . A favorite taste of the Caribbean. Served with two regular sides.
Colombian farmer platter with rice, beans, grilled steak, fried egg, pork grinds, avocado, sweet plantain and chorizo. Served with two regular sides.
Yellow rice mixed with chicken, onion, cilantro, olives and vegetables served with salad. Served with two regular sides.
Includes bits of fried pork grinds (chicharron de cerdo). Mashed green plantain mixed with garlic, butter, fried pork grind and tropical spices.
Steak, pulled pork, fried pork nuggets, fried chicken chunks or boneless chicken. Mashed green plantain mixed with garlic, butter, fried pork grind and tropical spices.
8 oz. mofongo choice of meat - pernil, steak, boneless chicken, chicharron de pollo or cerdo. Includes rice, beans, salad and avocado. Mashed green plantain mixed with garlic, butter, fried pork grind and tropical spices.
Steak and shrimp with mashed green plantain with garlic and butter, fried pork grind served in a wooden Pilon "Mortal".
A flavorful latin pastry turnover filled with your choice of protein.
2 empanadas and choice of 2 sides.
Gluten free. A flatbread made of ground maize dough. Stuffed with choice of meat, topped with lettuce, pico de gallo, and salsa verde.
One arepa and choice of two sides.
3 tacos and choice of 2 sides.
Fried pork nuggets and chicken chunks, Spanish sausage, fried yuca, french fries, tostones, and sweet plantains.
Crispy fried plantains topped with ceviche and avocado.
Twice fried plantain brushed with garlic sauce.
Traditional Puerto Rican pasteles stuffed with pork. Masa consists of grated green banana, plantain, eddoes, potato, and pumpkins known as calabazas.
Stuffed seasoned potatoes filled with ground beef.
Miami style Cuban sandwich, marinated pulled pork topped with honey ham, Swiss cheese, in a toasted Cuban garlic bread with mayo, mustard and pickles. Includes french fries.
Triple play-sirloin steak and roast pork grill together topped with honey ham, lettuce, tomato, grill onion, potato sticks and ketchup-mayo sauce. Includes french fries.
Boneless chicken marinated in tropical herbs and spices, grilled on a open flame served on toasted garlic Cuban bread dressed with mayo, avocado, lettuce, mojo onions and our spicy salsa verde sauce. Includes french fries.
Boneless chicken marinated in our spicy jerk sauce and grilled for perfection served in our Cuban bread. Includes french fries.
Marinated pulled pork with our mojo onions in a toasted Cuban garlic bread. Includes french fries.
Sirloin steak marinated in garlic lime smothered with sauteed onions, dressed with mayo, lettuce, and tomato and served on pressed Cuban bread. Includes french fries.
Boneless grilled chicken dressed with mayo, topped with lettuce, tomatoes, garlic onions, avocado, and fried cheese dressed with salsa verde. Includes french fries.
Pulled pork, ham, and fried cheese and topped with lettuce, tomatoes, garlic onions, and ketchup-mayo sauce. Includes french fries.
Fried salami and fried cheese, ham topped with lettuce, tomatoes, and ketchup-mayo sauce. Includes french fries.
Served with two large sides. Serves three to four persons.
Choice of pork, steak or ribs. Served with two large sides. Serves three to four persons.
Choice of pork, steak or ribs. Served with two large sides. Serves three to four persons.
Choice of pork, steak or ribs. Served with two large sides. Serves three to four persons.
Cassava with marinated onions.
Fried cassava with garlic sauce.
Topped with cilantro and onions.
Topped with cilantro and onions.
With pigeon peas.
Roasted marinated pulled pork. Served with choice of one regular side.
Quarter chicken leg and thigh. Served with choice of one regular side.
Hot dog and french fries. Served with choice of one regular side.
Crispy fried chicken. Served with choice of one regular side.
Typical Puerto Rican sponge cake with three milks, topped with whipped cream.
Typical Dominican flan, a caramel custard delight.
Dark meat served with rice, beans, and drink.
Pulled chicken with vegetables mixed with yellow rice.