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Frasers Restaurant & Catering
hand pulled and BBQ sauced chicken with monterey jack and colby cheeses topped with green chilies served with BBQ cilantro sour cream and salsa
fresh chicken tenderloins lightly dusted and southern fried with jalapeno fritters. Served with chipotle ranch dipping sauce
a basket of batter dipped jumbo sweet onion rings fried crispy and golden brown. Served with a zesty remoulade sauce for dipping
mozzarella cheese coated with seasoned bread crumbs and fried to a golden brown. Served with our homemade marinara sauce
chopped romaine hearts, green peppers, red onions, cucumbers, tomatoes, feta cheese, kalamata olives and pepperoncini peppers dressed with our own homemade creamy greek dressing
fresh mixed greens topped with fresh crab meat, shrimp, crisp bacon, chopped eggs, tomato, black olives, Monterey Jack cheese and diced avocado. Thousand Island is our choice of dressing
chopped heart of romaine, shaved parmesan cheese, seasoned croutons blended with our creamy caesar dressing and topped with char-grilled or cajun chicken breast
pair a side of seasonal fresh fruit and our signature pasta salad with your choice of our homemade tarragon chicken salad, chunk white tuna salad or caesar salad
a smaller version of our fresh mixed greens with garden vegetables garnished with cucumber, tomato and your choice of dressing
enjoy a tossed side salad with a cup of our soup of the day. The perfect combination
thinly sliced beef steak topped with melted provolone cheese, grilled onions and peppers, shredded lettuce, tomato and mayonnaise on a fresh sub roll
huge fish filet battered and fried golden on a sub roll topped with tartar sauce and a side serving of cole slaw
a mountain favorite of lightly dusted, golden fried oysters with our freshly made remoulade sauce on a sub roll. Served with creamy cole slaw, lettuce leaf and sliced tomato
a burger seasoned and char-grilled, topped with sautéed mushrooms and crisp bacon with horseradish aioli, tomato, lettuce and bleu cheese
a grilled burger lightly seasoned with cajun spices. Served with melted pepper jack cheese, mayonnaise, lettuce and tomato
a burger for the grown ups. A spicy seasoned burger grilled and topped with melted monterey jack cheese, bacon, crispy fried onion strings, lettuce, tomato and cool ranch dressing
garlic and basil seasoned grilled burger topped with roasted red peppers, pesto mayonnaise, melted fresh mozzarella cheese, lettuce and tomato
grilled burger topped with crisp bacon, melted bleu cheese, lettuce and tomato. Served with a side of bleu cheese dressing
grilled burger topped with grilled onions, sautéed mushrooms, melted American cheese and our own marinara sauce
char-grilled burger topped with grilled onions, melted Swiss cheese, lettuce and tomato
char-grilled burger topped with crisp bacon, melted American cheese, lettuce and tomato
char-grilled burger topped with lettuce and tomato, add cheese $0.50
grilled fresh boneless breast, crisp bacon, hickory smoked BBQ sauce, melted monterey jack cheese, lettuce and tomato
fresh tarragon marinated chicken breast grilled and sliced, topped with honey mustard, lettuce and tomato
fresh chicken breast coated with paul prudhomme's blackening spice, grilled and topped with melted pepper jack cheese, lettuce and tomato. Served with a side of chipotle ranch sauce
grilled fresh chicken breast topped with virginia baked ham and melted Swiss cheese
fresh chicken breast marinated in olive oil, oregano, garlic and lemon juice, grilled and sliced on a hoagie roll - topped with shredded lettuce, shaved onion, tomatoes, creamy greek tzatziki sauce - yogurt, cucumber, garlic, and lemon and feta cheese
thousand island dressing spread on our grilled rye bread loaded with hot corned beef, melted swiss cheese and sauerkraut
a flat grilled pita bread, topped with grilled gyro meat, lettuce, tomato, parsley onions and finished with greek tzatziki sauce and feta cheese
sliced roast turkey, havarti cheese, thinly sliced red onion, leaf lettuce and tomato on your choice of our breads. Served with chipotle mayonnaise
a stacked sandwich of virginia baked ham, lettuce and tomato slices. Served on our french bread with choice of gourmet mustard, mayonnaise, horseradish or all three
a classic of wonderful white chunk tuna, diced celery and gourmet mayonnaise served on your choice of fresh bread
a best seller tender chicken and diced celery seasoned with tarragon, a hint of curry and gourmet mayonnaise served on your choice of our fresh bread
a vegetarian delight. Sliced fresh avocado, havarti cheese, tomato, sweet red peppers, thinly sliced cucumbers all topped with our tangy cusabi dressing a cucumber dressing with a touch of horseradish, on multigrain bread
a choice of 1/2 parkway pride, deep gapper or todd tuna served on French bread with a cup of soup or a tossed side salad
a choice of 1/2 parkway pride, deep gapper or todd tuna served on French bread with a cup of soup or a tossed side salad
includes fresh vegetables, honey mustard dipping sauce and fraser fries
add cheese if you like. Served with chips and a pickle spear
accompanied by a side of applesauce
accompanied by a side of applesauce
add cheese if you like. Served with chips and a pickle spear
coke, diet coke, Dr. pepper, 7-up, mountain dew, pink lemonade
sweetened or unsweetened
mozzarella cheese coated with seasoned bread crumbs and fried to a golden brown. Served with our homemade marinara sauce
fresh crab and artichoke blended with spices and cream cheese served with toasted pita chips
fresh chicken tenderloins lightly dusted and southern fried with jalapeno fritters. Served with chipotle ranch dipping sauce
tender and meaty Frenched pork shanks coated with a tangy chipotle barbeque Sauce. Served with battered onion rings
a basket of batter dipped jumbo sweet onion rings fried crispy and golden. Served with zesty Remoulade sauce
ask your server for today's selection
chopped heart of romaine and shredded parmesan cheese blended with our creamy caesar dressing and topped with garlic croutons
chopped romaine hearts, green peppers, red onion, cucumbers, tomatoes, feta cheese, kalamata olives and pepperoncini peppers dressed with creamy Greek dressing
chopped romaine hearts, green peppers, red onion, cucumbers, tomatoes, feta cheese, kalamata olives and pepperoncini peppers dressed with creamy Greek dressing
a smaller version of our fresh mixed with garden vegetables garnished with cucumber, tomato, red onion and your choice of dressings
rice pilaf and fresh vegetable medley accompany a pan sautéed boneless breast of chicken finished with a creamy boursin cheese sauce flavored with garlic and herbs
fire-roasted chicken grilled and topped with chevre goat cheese, wilted fresh spinach, artichokes and a lemon butter sauce. Served with fresh vegetable medley
north carolina rainbow trout pan sauteed, glazed with a nutty brown butter and chopped pecans. Served with baked potato and fresh vegetable medley
oven browned salmon filet topped with lump crab meat, finished with lemon butter sauce and served on rice pilaf with fresh vegetable medley
plump jumbo shrimp lightly dusted and fried to a crisp golden brown. Served with fresh vegetable medley, your choice of potato and a side of cocktail sauce
juicy oysters and tender jumbo shrimp dusted and lightly fried to a golden brown. accompanied with remoulade and cocktail sauces. Served with your choice of fraser fries or baked potato
jumbo shrimp pan seared and tossed with a country bacon sauce served over creamy monterey jack cheese grits, diced tomato and green onion
oven roasted fresh grouper filet topped with a creamy tomato rose sauce, crawfish and shrimp. Served with sautéed seasonal vegetable medley
12 ounce choice New York strip steak grilled your way. Served with chive butter and sautéed mushrooms. Topped with crispy onions and served with your choice of potato and fresh vegetable medley
choice twin filets of beef tenderloin grilled to perfection and topped with marsala mushroom wine sauce accompanied by fresh vegetable medley and your choice of potato
our special family recipe for moist roast turkey finished with a cranberry chutney glaze and savory herb stuffing. Served with mashed potatoes, pan gravy and fresh vegetable medley
sauteed shrimp, crawfish tails and cajun andouille sausage tossed with fettuccine pasta in a mildly spiced low country cajun cream sauce
freshly breaded eggplant rounds layered with mozzarella and parmesan cheese and baked with our homemade marinara sauce. Served on angel hair pasta
fresh 1/3 pound ground chuck burger char grilled served on our homemade toasted bun, topped with lettuce and tomato. Served with fraser fries and pickle spear
fresh 1/3 pound ground chuck burger char grilled served on our homemade toasted bun, topped with lettuce and tomato. Served with fraser fries and pickle spear
tarragon marinated chicken breast grilled, sliced on the bias and stacked on our homemade fresh toasted bun with tomato slices, lettuce leaves and honey mustard. Served with fraser fries and pickle spear
fresh 1/3 pound ground chuck burger char grilled served on our homemade toasted bun, topped with lettuce and tomato. Served with fraser fries and pickle spear
spicy tomato diablo sauce, topped with pepperoni, sweet Italian sausage, sliced black olives, red pepper strips, pesto mushrooms, and mozzarella cheese
deep dish crust spread with our own fresh basil - walnut pesto and piled high with mozzarella cheese. topped with fresh tomato slices and chopped garlic
lightly dusted fried shrimp served with fraser fries and small salad
served with a small salad
includes fresh vegetables, honey mustard dipping sauce and fraser fries
accompanied by a side of applesauce
Coke, Diet Coke, Dr. Pepper, 7-Up, Mountain Dew, Pink Lemonade
Sweetened or Unsweetened
Menu for Frasers Restaurant & Catering provided by Allmenus.com
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