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Fat Tony's Italian Pub
Lightly floured, fried crispy, tossed with Parmesan cheese served with your choice of marinara or Thai chili sauce.
Your choice of hot garlic buffalo or our sweet and savory bourbon barbecue styles 6 to an order. With your choice of ranch or bleu cheese.
Diced tomatoes, basil, and garlic. Served with our garlic bread topped with a balsamic reduction and Parmesan.
Fresh eggplant rolled and stuff with shallots, ricotta and Parmesan. Topped with housemade marinara and baked to perfection.
Blend of backfin crab, cream cheese, shallots with a hint of horseradish and worcestershire. Served with our signature pizza chips made from thinly stretched dough and baked.
Silver dollar mushrooms stuffed with your choice of meatball and cheese or housemade pesto, broiled in garlic butter and topped with grated Parmesan.
Delicious seasoned French fries top with our housemade marinara, pepperoni, and melted mozzarella.
Served with marinara.
Sliced French loaf topped with housemade garlic butter and Italian seasoning.
Thick sliced onions, lightly battered and fried to crispy perfection. Served with a chipotle ranch sauce.
Romaine lettuce, croutons and reggiano.
Romaine lettuce, croutons, Reggiano, and our housemade caesar dressing.
Romaine and iceberg mix, grape tomatoes, shredded carrots, and sliced cucumber.
Romaine and iceberg lettuce topped with kalamata olives, banana peppers, feta cheese, and grape tomatoes.
Iceberg and romaine topped with mozzarella, red onions, shredded carrots, croutons, cucumbers and grape tomatoes.
Spinach topped with seasonal fruit candied pecans, crumbled gorgonzola cheese.
Layers of sliced Roma tomatoes and fresh mozzarella with fresh basil, olive oil, and balsamic reduction.
Fat tony's award-winning recipe with a kick
Classic New England style with diced red potatoes, bacon, thyme, and clams.
Alfredo Sauce and Mozzarella topped with Roma Tomatoes, Fresh Garlic, and Basil.
Mozzarella, salami, bacon, pineapple, red onion and a drizzle of our housemade BBQ sauce.
Juicy meatballs with marinara and mozzarella.
Breaded chicken breast with marinara and mozzarella.
Grilled Italian sausage, green and red peppers.
Guinness brisket layered with sauerkraut, tangy housemade Russian dressing, baby swiss on toasted pumpernickel rye.
Salami, pepperoni, ham, provolone, arugula, roma tomatoes, oil and vinegar on pressed ciabatta.
Grilled chicken, arugula, fresh mozzarella, Roma tomatoes, banana peppers and balsamic reduction on pressed ciabatta.
Bacon stacked high on toasted sourdough with lettuce, tomato, and mayonnaise.
Lettuce, tomato, red onion, and pickles.
Seasoned with blackening seasoning, red onion, pickles, and bleu cheese.
Bacon, cheddar, a1 sauce, and pickles. Topped with a crispy fried onion ring.
Grilled pineapple, jalapeno, cheddar cheese, bacon, arugula with a housemade barbecue sauce.
Ziti in marinara with ricotta cheese and sausage, topped with mozzarella.
Housemade marinara that is slow-cooked with whole pear tomatoes, fresh garlic, white wine, herbs, and spices. Served over spaghetti topped with meatballs.
Angel hair pasta tossed with housemade marinara, fresh tomatoes, mushrooms, garlic, spinach, onion, basil, and Parmesan cheese.
Fettuccine pasta with housemade alfredo sauce and grilled chicken.
Breaded chicken breast with marinara and melted mozzarella cheese served on a bed of spaghetti.
Large blackened shrimp in a tomato cream sauce spiced with pepper and vodka over penne pasta topped with basil aioli.
Large shrimp sauteed in white wine, lemon juice, garlic, shallots, and grape tomatoes. Finished with mozzarella and Parmesan on a bed of linguine.
Layers of beef, cheese, pasta, and marinara.
A classic combination of spaghetti pasta and our hearty, housemade meat sauce.
Pan-fried chicken breast in a rich marsala wine sauce with mushrooms, shallots and garlic served on a bed of fettuccine.
Choose from one of our gluten-free housemade sauces (marinara or meat sauce) and customize your dish with any of our toppings.
Fresh tomatoes and basil over garlic olive oil and mozzarella.
Banana peppers, spinach, kalamata olives, red onionand roasted red peppers over mozzarella and feta.
Mushrooms, onions, green peppers, black and green olives.
Pepperoni, sausage, mushrooms, onions, green and black olives.
Pepperoni, sausage, and meatball.
Fried chicken coated in housemade garlic buffalo sauce with bacon, caramelized onions, mozzarella finished with a ranch drizzle.
It starts with mozzarella and ricotta.
New York style, topped with berries with bits and pieces of Oreos.
Housemade chocolate mousse made with Guinness draught, topped with whipped cream and berries.
Light silk pie layered with peanut butter and chocolate with a flakey pastry shell.
Traditional Italian pastry shell with a creamy filling sprinkled with chocolate chips.
Lady's fingers dipped in espresso, layered with whipped mascarpone and flavored with coffee liqueur and cocoa.
Menu for Fat Tony's Italian Pub provided by Allmenus.com
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