yogurt, granola, fruit, sauteed spinach and a pot of hot tea
buttermilk biscuit, over easy eggs, house smoked ham, sausage gravy with side
traditional mexican scramble with peppers, onions, tortillas, cheddar and ranchero with 1 side
your choice of 2 sides
stoneground grits topped with sauteed vidalias, tomatoes and feta with 1 side
with maple syrup and walnut butter
full order plus one side
tomatoes, onions, spinach and feta topped with a balsamic reduction plus one side
shrimp poached in a veggie and bacon cajun BBQ sauce over stoneground grits
Classic BLT with Housemade mayo and a fried egg on top served with one side
4 ounce steak cooked to order with two eggs cooked your way and choice of one side
wheat toast with scrambled egg whites, tomato basil vinaigrette, bell peppers, avocado fan
Add Avocado 2.50 Add housemade hot sauce. .50
with mayo, lettuce and tomato
Add Pickles. .50 Add Pimento Cheese 2.75 Add Avocado. 2.50 Add Cheese. .75 Add Homemade Hot Sauce. .50 Add Tomato. .75 Add Homemade Mayo. .50 Add Apple Butter. .50 Add Homemade Jam. .50
White, Wheat, or gluten free (+1.00)
Turkey Bacon (+.50)
add .50
ginger spiced with traditional tartar sauce
local oysters with cornmeal breading and jalapeno aioli
pimento cheese served with crudite, spiced pecans, and devilled egg,
seasonal fruits and specialty cheeses
homemade dip served with toasted french bread
spiced chicken, bleu cheese, bacon, devilled egg, guacamole
with spiced pecans, goat cheese, and sliced apple
classic family recipe
crisp romaine with tomatoes, cucumbers, carrots, bell peppers and zucchini
Southern classic with smoked chicken, celery and almonds over mixed field greens
stoneground grits topped with shrimp poached in a Cajun BBQ sauce
with mashed potatoes and gravy and your choice of one side
house smoked pulled pork with slaw, bbq sauce and your choice of 2 sides
with tomato basil risotto and grilled asparagus
crowned with herbed cheese, with wild mushroom demi, mashed potatoes and green beans
topped with vidalia jam and served with wild mushroom risotto and grilled asparagus
ask your server
classic recipe with scoop of ice cream
ask your server for details
lovely spanish cava
ask your server
with tomato basil soup
With homemade mayo on your choice of bread. With one side.
Grilled zucchini on ciabatta with tomato basil vinaigrette, fresh mozzarella, lettuce and tomato with one side
Fried chicken breast on our BLT with one side
Fried green tomatoes, bacon, lettuce and honey dijon dressing on toasted ciabatta with one side.
Smoked chicken, almonds, celery, herbs in a mayo-based chicken salad on choice of bread with lettuce and tomato. With one side.
Fried local oysters on crusty French bread with lettuce, tomato, jalapeño aioli and pickles. With one side.
Add pimento cheese 2.75 Add avocado 2.50 Add pickles .50 Add homemade hot sauce .50
Fresh spinach topped with spiced pecans, sliced apples and goat cheese with balsamic tarragon vinaigrette
Bed of lettuce with smoked chicken, guacamole, deviled eggs, bacon, bleu cheese, tomato and cucumber with your choice of dressing
Bed of lettuce with tomatoes, cucumbers, carrots, bell peppers and zucchini with choice of dressing
Fresh seasonal fruit with specialty cheeses
With mashed potatoes and gravy with one side
Pulled Pork on a sesame seed bun with cole slaw and Eastern NC BBQ sauce and one side.
Pulled pork with Cole slaw, Eastern NC BBQ sauce and your choice of two sides.
Local shrimp poached in a veggie and bacon Cajun sauce over stoneground grits.
Traditional Carolina family recipe with one side
half chicken, smoked in house with sugar and spice rub, with hoppin' john
with one side
with one side
Fried chicken breast with one side
with one side
tomato basil, brunswick stew or today's special
onion relish and honey dijon
Cheerwine Orange Nehi Grape Nehi A&W Root Beer RC Cola
Acqua Panna Pellegrino
with vanilla ice cream
with blackberry coulis
ask your server
Mexican Scramble with tortilla chips, tomatoes, bell peppers, onions, jalapeños, topped with cheddar cheese and ranchero sauce
thick cut French bread with poached eggs, creamy spinach and feta sauce, artichoke hearts and feta cheese crumbles
ginger spiced crab cakes topped with poached eggs, bacon and hollandaise
fresh spinach, tomatoes, onions, topped with feta cheese and balsamic reduction
4 ounce steak with eggs your style plus one side
stoneground grits topped with sweet onions, tomatoes, and garlic, sprinkled with feta crumbles
with two sides
buttermilk biscuit topped with coca-cola smoked ham, two over easy eggs, and sausage gravy
with walnut butter and syrup
with syrup and one side
yogurt, fruit, sautéed spinach, and granola with pot of hot tea
smoked chicken on mixed greens with bacon, bleu cheese, tomato, cucumber, bacon bits, deviled egg and guacamole
Mixed field greens topped with tomato, cucumber, bell peppers, carrots and fresh zucchini
fresh spinach with goat cheese, spiced pecans and fresh apples
on choice of bread with lettuce and tomato
with homemade mayo on choice of bread
grilled zucchini on ciabatta bread with fresh mozzarella, tomatoes, lettuce and tomato basil vinaigrette
with mashed potatoes and gravy and one side
with Eastern NC BBQ sauce and slaw as a sandwich with one side
with Cole slaw and Eastern NC BBQ sauce as a platter with two sides
local shrimp in a Cajun tomato and bacon sauce over stoneground grits
side salad stoneground grits cole slaw fresh fruit (+.50) mac and cheese (+.50) mashed potatoes fried okra French toast blueberry oatmeal pancake (+.50) bacon turkey bacon (+.50) sautéed spinach sausage two eggs big biscuit (add sausage gravy +2.50) potato cake today's special yogurt fried green tomatoes (+.50) white or wheat toast
Add Cheese .50 Add Avocado. 2.50 Apple Butter. .50 Homemade Hot Sauce. .50