- North Carolina
- Winston Salem
- Artisan Restaurant and Bar
Artisan Restaurant and Bar
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- 310 A. West Fourth Street, Winston Salem, NC 27101
- Restaurant website
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No cuisines specified
- $$$$$
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Artisan Restaurant and Bar
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- Dinner
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Starter
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The Devil's Eggs $7.00
Chorizo sausage, piment d' espelette
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Parmesan Oysters $9.00
Flash fried, lemon caper aioli
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Scottish Salmon Cake $10.00
Citrus salad, creme fraiche
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Crispy Eggplant $8.00
Boursin cheese, port reduction
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Charcuterie Board $14.00
Chef's daily selection of cured meats
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Artisan Cheese Board $13.00
Chef's daily selection of cheeses
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Charcuterie and Cheese Board $23.00
Chef's daily selection of cured meats and cheeses
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Roasted Baby Beet $10.00
Mache greens, humboldt fog, roasted beet vinaigrette
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Sandwich
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Wagyu Burger $12.00
Includes choice of potato: smashed, roasted, frittes. Local bacon, cloth-bound cheddar, lettuce, tomato, onion, garlic aioli, fresh bread
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Prosciutto Garlic Chicken $10.00
Includes choice of potato: smashed, roasted, frittes. Mozzarella, lettuce, tomato, onion, garlic aioli, fresh bread
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Portobello Caprese $9.00
Includes choice of potato: smashed, roasted, frittes. Mushroom, tomato, mozzarella, basil oil, ciabatta
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From the Field
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Caesar $6.00+
Add chicken $6.00, salmon $8.00, oysters $6.00. Ciabatta croutons, parmesan, anchovy, house caesar dressing
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House $5.00+
Add chicken $6.00, salmon $8.00, oysters $6.00. Greens, cucumber, olive, tomato, house viniagrette
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Spinach $6.00+
Add chicken $6.00, salmon $8.00, oysters $6.00. Strawberries, onion, pistachio, ricotta salata, house balsamic viniagrette
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Main Fare
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NC Trout $21.00
Local sweet fingerlings, heritage farms bacon, crab salad, brown butter
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Painted Hills Natural Hanger Steak $20.00
Potato puree, madeira mushrooms, smoked blue yogurt, prosciutto
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Colorado Lamb T-Bone $24.00
Roasted potatoes, asparagus, black garlic butter, tomato jam
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Seared Scottish Salmon $23.00
Heritage farms bacon, brussels, butternut squash, fig vinegar
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Joyce Farms Chicken $19.00
Parsnip puree, mache, truffle butter
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Painted Hills Natural Sirloin $18.00
Parsnip puree, baby arugula, demi glace, humboldt mousse
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Guilford Mill Lobster Grits $24.00
Forest mushrooms, asparagus, cognac butter, preserved lemon & chive
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NC Citrus Chorizo Clams $15.00
Local sausage, arugula, potatoes, citrus broth
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Boursin Stuffed Portobello $13.00
Spinach, asparagus, tomato, balsamic
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Finishing Touch
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Bread Pudding $7.00
House preserves, creme anglaise, apple pie ice cream
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Chocolate Panna Cotta $7.00
Chocolate ganache, balsamic strawberries
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Creme Brulee $7.00
Vanilla custard, fresh fruit garnish
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Side
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Asparagus $5.00
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Madeira Mushrooms $5.00
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Roasted Potatoes $5.00
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Bacon and Brussels $5.00
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Truffle Frittes $5.00
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Tomato Braised Spinach $5.00
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Kids Meal
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Chicken Tenders $7.00
Choice of fruit, potatoes, or fries. Served with ranch
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Grilled Cheese $7.00
Choice of fruit, potatoes, or fries
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Kids Cheeseburger $7.00
Choice of fruit, potatoes, or fries
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Grilled Chicken $7.00
Choice of fruit, potatoes, or fries
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Menu for Artisan Restaurant and Bar provided by Allmenus.com
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