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Green Mill
from the heart of Texas come these tri-colored corn chips topped with smoked chicken, chopped onions, black olives, barbeque sauce, lettuce, tomatoes, mozzarella and cheddar cheeses. All topped with out own homemade guacamole and sour cream. Served with salsa on the side.
homemade French bread filled with a creamy spinach dip.
southwestern chicken, grilled peppers, our own special black beans, pepper jack cheese and cilantro baked between flour tortillas and served with salsa and sour cream.
diced roma tomatoes, red onions, basil and garlic served on toasted garlic rounds and topped with fresh parmesan cheese.
crab and artichokes baked in a garlic cheese sauce. Served hot with grilled pita bread
beef tenderloin tips are sauteed and tossed with spices. served with bearnaise sauce and horseradish sauce on the side.
specially seasoned, breaded and deep-friend half-moon shaped mozzarella. Served with marinara sauce
a golden and delicious full pound of enjoyment.
fresh chicken breast, sliced coated with our coconut blend. Served with our special mustard sauce and sweet and sour sauce for dipping.
homemade bread brushed with garlic butter and topped with mozzarella served with our famous pizza sauce on the side.
our famous kabeelo lodge walleye, julienned, deep-fried and served with garlic mayo.
sweet and spicy. This wing was awarded first place in the eighth annual wing ding event
fried chicken wings tossed in a jim beam bourbon and plum barbecue sauce and topped with diced green onions.
seasoned julienne chicken tossed in dixie sauce. Served with bleu cheese dressing and celery sticks.
fried chicken wings in a spicy marinade of louisiana hot sauce served with celery and cucumber dill sauce.
our signature chicken wings are fried, grilled and coated in our special jerk sauce. Served with a side of bleu cheese dressing and celery sticks.
try a large sampling of our award-winning wings from sweet and mild to hot and spicy. Jim beam, dixie and diablo wings are served with celery and cucumber dill sauce. Sorry, not available as "no bones."
low-carb menu item. Total net carbs 15g. Tender breast of chicken is marinated, grilled and sliced. Served with mangoes, onions, peppers and roasted pecans on a bed of mixed greens with mango vinaigrette dressing.
romaine lettuce, croutons and parmesan cheese tossed in a classic caesar dressing. Anchovies are optional.
grilled marinated chicken strips, served on a bed of romaine lettuce, croutons and parmesan cheese tossed in a classic caesar dressing.
mixed lettuce, cucumber slices, shredded cheddar cheese, tomato wedges, croutons and your choice of dressing.
a taste of the tropics. Coconut chicken strips, red onion, mandarin oranges and green onion on a bed of mixed greens. Topped with pomeray vinaigrette and toasted coconut.
sliced marinated chicken, broccoli, water chestnuts, pea pods, red peppers, red onions and mushrooms tossed with romaine lettuce and drizzled with teriyaki dressing, topped with peanuts and fried noodles.
grilled chicken, bacon, red onion, red pepper, diced avocado and crumbled bleu cheese and romaine lettuce tossed in chipotle ranch dressing. Topped with fried tortilla strips.
fresh spinach, grilled chicken breast, walnuts, gorgonzola cheese and red onion topped with maple vinaigrette.
chopped greens with diced chicken, crumbled bacon, eggs, avocado, tomatoes, black olives, green onions and blue cheese crumbles served with a choice of dressing.
julienned southwestern chicken tops this salad along with black bean salsa, tomatoes, cheddar cheese, red and green onions and black olives. Our homemade chipotle ranch dressing, salsa, sour cream and guacamole make tasty accompaniments.
slices of chicken breast, garlic cream sauce, fontina, parmesan and mozzarella cheese topped with spinach.
Pepperoni, smoked ham, bacon and sausage.
Canadian bacon and pineapple
mushrooms, green peppers and black olives.
pepperoni, mushrooms, green peppers and black olives.
pepperoni, hamburger, sausage, Canadian bacon
back by popular demand! double the pepperoni, layered with mozzarella cheese.
spicy Italian sausage, pepperoni, roasted mushrooms, red sauce and quattro fromaggi of mozzarella, provolone, parmesan and gorgonzola.
a traditional Italian pizza of olive oil, fresh basil, garlic and roma tomatoes topped with mozzarella and parmesan cheese. (not available as deep dish)
please allow 30 minutes cooking time. Start with a three cheese calzone and add one or two of the ingredients listed at right
sliced turkey, diced avocado, chopped bacon, romaine lettuce, pepper jack cheese tomatoes and diced red onion tossed in chipotle ranch dressing and wrapped in a warm tomato tortilla.
marinated chicken breast, sliced green onions, pea pods, shredded lettuce, red bell peppers and hoisin sauce rolled in a large tomato tortilla wrap. Served with a side of satay sauce.
tomato-herb tortilla wrapped around grilled chicken, romaine lettuce, caesar dressing and parmesan cheese.
soft tomato tortilla spread with herb cream cheese and filled with chicken, spicy dixie sauce, red onion, lettuce and mozzarella and cheddar cheeses.
turkey breast, smoked bacon, cheddar cheese, lettuce and tomato slices with mayonnaise on whole grain toast.
our new version of an old favorite. Turkey, ham, salami, provolone cheese, tomato slices, lettuce, Italian dressing and mayonnaise. Served hot or cold on our ciabatta bread.
low-carb menu item. Total net carbs 9g. Protein-diet friendly and inspired by the low-carb diets, our half pound burger patty (no bun) is topped with your choice of cheese and bacon strips, served with the vegetable of the day.
low-carb mwnu item. Total net carbs 15g. Toasted low-carb bread layered with grilled chicken, Canadian bacon, monterey jack cheese, cheddar cheese, lettuce, tomato and mayonnaise. Served with the vegetable of the day.
low-carb menu item. Total net carbs 14g. Marinated mild jerk chicken, lettuce, red pepper, onion, lime vinaigrette and monterey jack cheese are wrapped in a low-carb wheat flour tortilla. Served with the vegetable of the day.
marinated steak sauteed onions, portabello mushrooms and swiss cheese on an onion roll. served with rosemary au jus on the side.
spicy beef and lamb, onions, tomatoes and cucumber dill sauce wrapped in pita bread.
thick-cut bacon, lettuce and tomatoes with mayonnaise on toasted 9-grain bread.
cajun chicken breast topped with diced tomatoes served with pepper jack cheese and ranch dressing on toasted ciabatta bread.
grilled marinated chicken breast. Served with your choice of melted provolone, cheddar, swiss, pepper jack or monterey jack cheese on a dell bun.
a lightly breaded walleye filet sauteed in lemon and soy sauce, dusted with parmesan cheese and served on our ciabatta bread. Served with a side of garlic mayo.
take our tulip sundae glass, dip the outside in caramel and chocolate sauces, fill the inside with vanilla ice cream and strawberries and top it all with whipped cream and nuts. You've never seen a sundae quite like this!
a large margarita glass filled with scoops of vanilla ice cream and two brownie wedges. Smothered in hot fudge and topped with whipped cream. Definitely worth leaving room
five layers of dark chocolate cake flavored with rum, layered with ancho chili chocolate buttercream. Coated with dark chocolate ganache.
our favorite version of this sky-high cheesecake is drizzled with caramel and chocolate sauce and topped with honey roasted pecans and whipped cream. Also available plain or topped with strawberries.
sauteed shrimp are tossed in fetuccine with our rich and flavorful olive-based Italian puttanesca sauce. Topped with fresh parmesan cheese.
penne noodles, seasoned chicken, prosciutto, mushrooms, zucchini and sun-dried tomatoes in a garlic cream sauce.
roasted garlic and spinach-filled tortelloni is tossed with sun-dried tomatoes in a tomato garlic cream sauce. Garnished with fresh parmesan cheese.
chicken and spinach filled ravioli is tossed with garlic cream sauce and topped with smoked mozzarella.
three cheeses, meat sauce and fresh herbs layered between lasagna noodles topped with marinara sauce and mozzarella. Served with garlic toast.
sauteed portabello mushrooms, spicy chicken, roma tomatoes and parmesan cheese tossed with penne noodles in a marsala alfredo sauce.
a traditional version of parmesan cheese, garlic, butter and cream with fettuccine noodles and garnished with seasoned tomatoes.
sauteed shrimp, mushrooms and linguine tossed in a hurricane peppercream sauce and topped with parmesan cheese and salsa.
grilled chicken, artichokes, pine nuts, roma tomatoes in olive oil and white wine. Topped with fresh parmesan cheese.
pasta smothered in our delicious tomato sauce with chunks of spicy sausage and ground beef served with garlic toast.
sauteed langostino lobster and shrimp with vermouth, parsley and garlic cream sauce on a mound of linguini.
Cheese tortellini, smoked prosciutto, quartered mushrooms and garden peas in a sauce of vermouth, garlic and cream.
linguini with sauteed spinach, asparagus, and zucchini, sundried tomatoes and roasted garlic. tossed in olive oil with parmesan cheese.
Cheese filled striped tortelloni tossed in a four-cheese sauce and topped with fresh parmesan cheese and diced tomatoes.
a traditional version of parmesan cheese, garlic, butter and cream with fettuccine noodles and garnished with seasoned tomatoes.
a traditional version of parmesan cheese, garlic, butter and cream with fettuccine noodles and garnished with seasoned tomatoes.
a traditional version of parmesan cheese, garlic, butter and cream with fettuccine noodles and garnished with seasoned tomatoes.
linguini with sauteed spinach, asparagus, and zucchini, sundried tomatoes and roasted garlic. tossed in olive oil with parmesan cheese.
linguini with sauteed spinach, asparagus, and zucchini, sundried tomatoes and roasted garlic. tossed in olive oil with parmesan cheese.
ingredients: sausage, hamburger, pepperoni, spicy chicken, Canadian bacon, smoked ham, onion, garlic, fresh tomatoes, marinated tomatoes, green pepper, pineapple, broccoli, jalapenos, black olives, green olives, goat cheese, pesto, spinach & garlic, mushrooms, extra cheese, sun-dried tomatoes, artichoke hearts, prosciutto, anchovies
ingredients: sausage, hamburger, pepperoni, spicy chicken, Canadian bacon, smoked ham, onion, garlic, fresh tomatoes, marinated tomatoes, green pepper, pineapple, broccoli, jalapenos, black olives, green olives, goat cheese, pesto, spinach & garlic, mushrooms, extra cheese, sun-dried tomatoes, artichoke hearts, prosciutto, anchovies
choose one of the following cheeses: swiss, pepper jack, provolone, cheddar or monterey jack.
grilled ground beef patty with sauteed onions and melted swiss and cheddar cheese on sourdough bread.
a half-pound burger is seasoned with cajun seasoning and topped with pepper jack cheese, sliced bacon, sour cream and chopped green onion.
one-third pound seasoned buffalo burger is topped with chipotle ranch dressing, diced tomato and melted monterey jack cheese.
tangy barbecue sauce, cheddar cheese and smoked bacon.
seasoned burger topped with mushrooms and smoked cheddar cheese served on a hamburger bun.
low-carb menu item. Total net carbs 9g. Protein-diet friendly and inspired by the low-crab diets, our half pound burger patty (no bun) is topped with your choice of cheese and bacon strips. Served with the vegetable of the day.
discovered on our annual ontario fishing trip, we think you'll love our pan-fried walleye dipped in our special batter and served with garlic fried potatoes and the vegetable of the day.
our 10 oz sirloin is brushed with tangy jim beam bourbon marinade and served with marinated button mushrooms. Served with choice of potato and vegetables.
our 10 oz sirloin is glazed with soy and slighty spicy mustard and grilled to order. Garnished with wasabi mayonnaise and served with the vegetable of the day and choice of potato.
our 10 oz sirloin is seasoned, grilled and topped with our delicious mild teriyaki sauce. Served with a choice of potato and fresh vegetable of the day.
low-carb menu item. Total net carbs 15g. Seasoned 10 oz sirloin is crusted with a low-carb bleu cheese mixture and grilled to order. Topped with roasted red peppers and served on fresh spinach. Served with the vegetable of the day.
ingredients: sausage, hamburger, pepperoni, spicy chicken, Canadian bacon, smoked ham, onion, garlic, fresh tomatoes, marinated tomatoes, green pepper, pineapple, broccoli, jalapenos, black olives, green olives, goat cheese, pesto, spinach & garlic, mushrooms, extra cheese, sun-dried tomatoes, artichoke hearts, prosciutto, anchovies
three cheeses, meat sauce and fresh herbs layered between lasagna noodles topped with marinara sauce and mozzarella.
low-carb menu item. Total net carbs 14g. Big island wrap that's small on carbs. Marinated mild jerk chicken, lettuce, red pepper, onion, lime vinaigrette and monterey jack cheese are wrapped in a low-crab wheat flour tortilla. Served with the vegetable of the day.
roasted garlic and spinach-filled tortelloni is tossed with sundried tomatoes in a tomato garlic cream sauce. Garnished with fresh parmesan cheese.
pasta smothered in our delicious tomato sauce with chunks of spicy sausage and ground beef.
sauteed shrimp, mushrooms and linguine tossed in a hurricane peppercream sauce and topped with parmesan cheese and salsa.
low-carb menu tiem. Total net carbs 9g. Protein-diet friendly and inspired by the low-carb diets, our half pound burger patty (no bun) is topped with your choice of cheese and bacon strips. Served with the vegetable of the day.
a traditional version of parmesan cheese, garlic, butter and cream with fettuccine noodles.
sauteed portabello mushrooms, spicy chicken, roma tomatoes and parmesan cheese tossed with penne noodles in a marsala alfredo sauce.
linguini with sauteed spinach, asparagus, and zucchini, sundried tomatoes and roasted garlic. tossed in olive oil with parmesan cheese.
a traditional version of parmesan cheese, garlic, butter and cream with fettuccine noodles.
a traditional version of parmesan cheese, garlic, butter and cream with fettuccine noodles.
a traditional version of parmesan cheese, garlic, butter and cream with fettuccine noodles.
linguini with sauteed spinach, asparagus, and zucchini, sundried tomatoes and roasted garlic. tossed in olive oil with parmesan cheese.
linguini with sauteed spinach, asparagus, and zucchini, sundried tomatoes and roasted garlic. tossed in olive oil with parmesan cheese.
cheese tortellini, smoked prosciutto, quartered mushrooms and garden peas in a sauce of vermouth, garlic and cream.
a bowl of today's soup and a house salad with your choice of dressing. Served with homemade bread.
let our chef design a perfect meal. Your server will tell you what's on the menu today.
Menu for Green Mill provided by Allmenus.com
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