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Paradiso Mexican (Washington St)
A large flour tortilla smothered with mild cheddar and Monterey Jack cheese and baked to perfection.
Four hand-rolled flautas, four slices of grilled southwest veggie quesadillas, chicken nachos and spicy chicken wings. We garnish this fiesta with lettuce and sour cream topping.
A lightly crisped hand-rolled flour tortilla filled with seasoned shredded chicken, roasted red and poblano peppers, grilled corn with mild cheddar and Monterey Jack cheese. Served with jalapeno jelly sauce for dipping.
Hass avocados seasoned to your taste with tomatoes, onions, diced jalapenos and cilantro mix of herbs and spices. Served with a fresh slice of lime.
A pile of chips, mild cheddar and Monterey Jack cheese, layered with your choice of meat, then baked. We finish this Mexican fiesta with jalapenos and a scoop of sour cream topping.
New oven-baked flatbread and creamy fundido spread served with marinated grilled chicken breast and a bruschetta mix of pico de gallo, mozzarella cheese and cilantro.
Crisp tortilla chips smothered with melted cheddar and Monterey Jack cheese, garnished with diced red onion and jalapeno peppers.
Refried beans mixed with cheddar and Monterey Jack cheese, onions, jalapenos, and a special blend of spicy seasonings.
Marinated chicken wings tossed in our zesty mango buffalo sauce. Served with celery and your choice of ranch or bleu cheese dressing.
Lightly crisped flautas, beef, bean and cheese nachos and a cheese melt. We serve it with a generous scoop of sour cream topping.
Our three delectable dips served with crips tortilla chips. Chili con queso: a special blend of cheddar and Monterey Jack cheese, mild chilies and spices. Queso blanco: creamy white queso made with three types of cheese and spices. Queso fundido: a traditional Mexican dip of melted spicy white cheese served hot from the oven and bubbling with flavor.
A large flour tortilla stuffed with a blend of mild cheddar and Monterey Jack cheese, a medley of black bean and corn salsa and pico de gallo. Grilled until crisp and golden brown, served with fresh avocado and sour cream topping.
Seasoned ground beef and melted cheddar and Monterey Jack cheese atop a baked tortilla covered with diced tomatoes, fresh poblano peppers, chopped red onions, black olives and more cheese.
A huge flour tortilla fully stuffed with grilled chicken, bacon, mushrooms, fresh poblano peppers, tomatoes and mild cheddar and Monterey Jack cheese. Grilled the paradiso way and served with sour cream topping.
A delightful blend of seafood served over a bed of fresh lettuce, decorated with generous amounts of tomatoes, mild cheddar and Monterey Jack cheese and black olives.
Strips of sizzling fajita steak or chicken presented in a large bowl of chilled fresh greens, tomatoes, black olives and mild cheddar and Monterey Jack cheese with sour cream topping.
Grilled fajita chicken or steak folded into a large warm tortilla with fresh mixed greens, pico de gallo and shredded creamy mozzarella cheese. Served with Spanish rice and ranch dressing.
Sweet shrimp grilled with Paradiso's secret seasoning blend, crisp fresh greens, tomatoes and fresh avocado slices.
Char-broiled mesquite chicken breast gives this salad its special flavor. Served atop mixed greens accented with mandarin oranges and red onion rings.
Crisp salad greens with grilled marinated chicken breast, topped with a mix of black bean corn salsa, mild cheddar and Monterey Jack cheese, and fresh avocado. Served with your choice of dressing.
It all begins with a crispy corn tortilla. Then we pile on layers of your choice of your favorite fillings and top it with mild cheddar and Monterey Jack cheese, shredded lettuce, olives, and tomatoes. Served with your choice of dressing.
A hearty salad of crisp greens loaded with your choice of meat, a pile of shredded cheddar and Monterey Jack cheese, diced tomatoes and black olives. Served with your choice of dressing.
Tame your appetite with this tostada filled with your choice of meat mixed with rice and mild cheddar and Monterey Jack cheese on a crisp tortilla covered with shredded lettuce, tomatoes, black olives and a scoop of sour cream topping.
Try our new grilled , wild-caught Alaskan Salmon served over fresh mixed greens, roasted corn salsa and a colorful belnd of lightly seasoned and sauteed garden vegetables. Served with fresh avocado and our creamy cilantro ranch dressing.
Flame grilled marinated chicken, steak, or shrimp with lightly seasoned sauteed onions, fresh poblano peppers, red peppers and tomatoes. Garnished with our jack and cheddar cheese blend, pico de gallo and sour cream topping. Served with warm flour tortillas and Spanish rice to complete the fiesta.
Our new meatless fajita strips are a complete protein made with a savory blend of nutritious vegetable and grain ingredients (soy, wheat, peas, beets and carrots), prepared and slow-cooked to have the authentic taste and texture of premium lean meat. Both cholesterol and trans fat free. Served on a warm, colorful bed of lightly seasoned and sauteed garden vegetables with all the fajita fixin's.
A large fresh flour tortilla bursting with ground beef and covered with zesty red sauce. Served with a cheese tostada, a home-style chile relleno filled with fresh poblano peppers and served with Spanish rice.
Two seafood enchiladas stuffed with flavorful seafood filling and covered with our special seafood sauce and creamy mozzarella cheese. Served with Spanish rice.
Morsels of seasoned lean pork braised until tender and marinated with savory herbs and spices served on a bed of caramelized onions. Paired with a colorful side of lightly seasoned, sauteed garden vegetables and Spanish rice. Served with flour tortillas, sour cream topping and tomatillo sauce.
The treasures of old Mexico come alive with a mini burrito and home-style chile relleno made with fresh poblano peppers, drenched in red sauce and finished with our sour cream topping. Served with Spanish rice and refried beans.
A cheddar and Monterey Jack cheese enchilada, a crispy beef taco, a savory chicken mini-burrito and a traditional hand-rolled chicken enchilada.
This trio features our savory cheese enchilada, a chile relleno done up home-style, and a crispy beef taco.
A cheese-stuffed enchilada, a chicken tamale and a crispy taco loaded with beef.
A lightly crisped hand-rolled flour tortilla filled with seasoned shredded chicken, roasted red and poblano peppers, grilled corn, mild cheddar and Monterey Jack cheese. Served with jalapeno jelly sauce for dipping. Includes Spanish rice and refried beans.
A hand-rolled chicken enchilada, a crispy taco loaded with beef, a home-style chile relleno filled with fresh poblano peppers and cheddar and Monterey Jack cheese and a savory home-style chicken tamale made with stone ground corn masa.
A special chimichanga, lightly crisped flautas and our famous taco, Spanish rice and refried beans. Served with sour cream topping and diced tomatoes.
Spiced ground beef and mild cheddar and Monterey Jack cheese layered between two corn tortillas and bathed in our lively red sauce. Served with shredded lettuce, tomatoes, and sour cream topping.
A savory home-style chicken tamale made with stone-ground corn masa and two hand-rolled enchiladas served with your choice of meat or cheese and smothered in zesty red sauce.
A chicken tamale, a mini chicken chimi topped with our fundido sauce and a giant taco. Served with a side of our lightly seasoned veggies and red sauce to top it off.
Better bring your appetite to this grande platter! We load your plate with three of our most popular vegetarian selections: a hand-rolled veggie burrito, a cheese enchilada, and a chile relleno with fresh poblano peppers, all covered in creamy queso blanco and served with Spanish rice.
Two hand-rolled enchiladas with your choice of meat paired with cheddar and Monterey Jack cheese enchiladas and topped with our homemade sauce.
Your choice of beef, chicken, carnitas or cheese. Served with Spanish rice and refried beans.
Choose from any three of our savory favorites, beef, chicken, carnitas or cheese enchiladas.
Our chef's special seafood filling, covered in a creamy seafood sauce and sprinkled with mozzarella cheese then stuffed in a large flour tortilla. Served with Spanish rice and refried beans.
For the smaller appetite, enjoy a savory pair of beef, chicken, carnitas or cheese enchiladas.
Muy delicioso! Two hand-rolled four tortillas filled with a colorful blend of lightly seasoned garden vegetables and shredded creamy mozzarella cheese. Smothered with our creamy queso blanco and served with Spanish rice.
A large flour tortilla wrapped around seasoned ground beef and refried beans, smothered with our homemade red sauce and melted cheddar and Monterey Jack cheese.
Our incredible zesty cheese sauce and served with Spanish rice and refried beans.
A mini burrito filled with your choice of meat and covered with savory red sauce, topped with cheddar and Monterey Jack cheese. Served with a colorful blend of lightly seasoned steamed garden vegetables, Spanish rice and refried beans.
Mildly seasoned shredded chicken, broccoli and mozzarella cheese rolled into a warm tortilla and topped with our red sauce and melted cheddar and Monterey Jack cheese. Served with Spanish rice and a colorful blend of lightly seasoned grilled garden vegetables.
Morsels of seasoned lean pork marinated with savory herbs and spices, braised until tender then stuffed into a flour tortilla and covered with tomatillo sauce and melted cheese. Served with sour cream topping.
Sizzling tender steak or chicken strips with grilled onions and fresh poblano peppers, stuffed into a large flour tortilla cheddar and Monterey Jack cheese. Served with Spanish rice and sour cream topping.
Our bean and cheese burrito fired up with jalapeno peppers. Topped with mild cheddar and Monterey Jack cheese and our homemade red sauce.
Fully stuffed with your choice of meat, finished with our savory red sauce and melted cheddar and Monterey Jack cheese.
A large flour tortilla stuffed with our flavorful seafood filling, topped with seafood sauce and melted mozzarella cheese.
Stuffed with your choice of meat, refried beans, Spanish rice and red sauce topped with chopped cheddar and Monterey Jack cheese and sour cream topping.
A colorful mix of garden fresh vegetables, lightly seasoned and saut?ed, stuffed into a warm tortilla and covered with creamy queso blanco. Offered with Spanish rice and garnished with lettuce and tomatoes.
A savory duo of our new grilled, wild-caught Alaskan salmon served with guacamole, pico de gallo, and freshly chopped cilantro. Served with Baja sauce, sour cream topping, lime wedge, Spanish rice and seasoned grilled vegetables.
Spicy taqueria-style tacos. Two soft flour tortillas filled with grilled fajita steak or chicken, a blend of monterey and cheddar cheese, bacon and carmalelized onions. Topped with pico de gallo and freshly chopped cilantro. Served with a lime wedge and a side of Spanish rice and sour cream topping.
Filled with your choice of meat, shredded cheddar and monterey jack cheese cradled in a warm, soft flour tortilla with sour cream topping.
A soft flour tortilla stuffed with our flavorful seafood filling, covered with our special seafood sauce, creamy mozzarella cheese, fresh lettuce and diced tomatoes.
A large flour tortilla stuffed with seasoned ground beef, Spanish rice, mild cheddar and Monterey Jack cheese, lettuce, and sour cream topping.
Triple the taste with two crunchy tacos and one soft taco filled with delicately seasoned ground beef, topped with mild cheddar and Monterey Jack cheese. Served with Spanish rice and refried beans.
Three double-layered soft and flat corn tortillas topped with your choice of meat and served with pico de gallo, onions, guacamole and fresh cilantro. Choose between beef fajitas, chicken fajitas, carnitas, seafood-wild caught Alaskan Salmon)
A fajita steak or marinated chicken breast hot off the flaming grill served with two cheese enchiladas smothered with our creamy white queso.
Tender marinated steak accompanied by your choice of two enchiladas. Served with Spanish rice, pico de gallo, and warm flour tortillas.
Juicy chicken breast accompanied by your choice of two enchiladas. Served with Spanish rice, pico de gallo, and warm flour tortillas.
Choose between flavorful mesquite or barbecue chicken breast with Spanish rice or seasoned fajita fries and a chilled garden salad.
Grilled fajita chicken or steak folded into a large warm tortilla with fresh mixed greens, pico de gallo, and shredded creamy mozzarella cheese. Served with Spanish rice and ranch dressing.
Tender shredded beef or chicken and creamy fundido sauce with a hint of jalapeno, topped with melted jack and cheddar cheese and served with Spanish rice and refried beans.
This is the one everybody talks about! One bite and you?ll agree it?s the best. A giant tortilla stuffed with your choice of meat or seafood filling, crisped until golden brown. Smothered in our special homemade sauce. Served with shredded lettuce, freshly chopped tomatoes, sour cream topping, Spanish rice and your choice of beans. Substitute Spanish rice and beans with our veggie fajita mix for .99.
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Rich chocolate and creamy caramel inside, vanilla ice cream outside. Laced with chocolate and topped with a cloud of whipped cream.
Top off your dining experience with this classic, creamy custard glazed in caramel.
Cool french vanilla ice cream rolled in a sweet coating and deep-fried until crunchy.
Puffed pillows of sweet dough rolled in sugar and cinnamon. Presented with strawberry topping, whipped cream and honey.
Menu for Paradiso Mexican (Washington St) provided by Allmenus.com
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