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Dozo Sushi Grill Lounge
Two egg rolls made of avocado, tomato, and onions served with a sweet cilantro sauce
Golden fried calamari served with sriracha aioli.
Four grilled, marinated chicken skewers served with sweet chili cucumber and peanut sauce
Golden fried dozo hot wings served with lava drizzle
Six half-shell mussels broiled with dynamite sauce.
Steamed soy beans with sea salt.
Battered, fried shrimp served with sweet and spicy mayo
Tofu fried and served with sweet chili sauce.
Five vegetable and pork dumplings with ponzu sauce.
Panko crust, golden fried oyster served with sweet lava sauce.
Golden crust shrimp served with assorted vegetables.
Seasoned, battered chicken.
Three rolls made of cellophane noodles, cabbage, carrots, shiitake, fried and served with sweet chili sauce
Assorted vegetables, lightly battered and fried.
Mixed greens, avocado, carrots, cucumber, jicama, tomatoes, hard boiled eggs, and tofu.
Mixed greens, avocado, carrots, cucumber, jicama, and tomatoes with Asian ginger dressing.
Seasoned ahi tuna with mixed greens, avocado, cucumber, red onions, and seaweed.
Mushrooms, scallions, tofu, and wakame.
Chicken, nappa, shiitake, scallions, fish cake, and eggs topped with shrimp tempura
Pan seared with almond butter sauce and served with sauteed vegetables, and sweet soy glazed potatoes
Golden fried and served with shredded mixed cabbage slaw and sweet soy glazed potatoes.
10 oz. of sliced new york strip served with kim-chee sprouts, sauteed vegetables, teriyaki drizzle, and steamed rice
Your choice of chicken or pork panko served with curried vegetables atop a bowl of steamed rice.
Grilled and topped with warm mango salsa and served with sauteed vegetables, and sweet soy glazed potatoes
10 oz. steak served with sauteed vegetables and sweet soy glazed potatoes.
Breast meat chicken, rice noodles, bean sprouts, green onions, carrots, and nappa in a sweet spiced sauce
Golden fried and served with shredded mixed cabbage slaw and sweet soy glazed potatoes
Shrimp, rice noodles, bean sprouts, green onions, carrots, and nappa in sweet spiced sauce
Served with kim-chee sprouts, sautéed vegetables, and steamed rice.
Served with kim-chee sprouts, sautéed vegetables, and steamed rice
Seasoned ground chicken, water chestnut, crushed peanuts, and cilantro served with sweet chili dipping sauce
Thinly sliced fish, jalapeno, and red onion served with a sprinkle of spices and lime juice.
Seasoned mixed seaweed
Vinaigrette seasoned squid with vegetables.
Mixed seafood with cucumber and seaweed
Sesame seed crusted seared tuna with herbs, cucumber, and sesame sauce
Thinly sliced yellowtail, seasoned red onion, cilantro, and ponzu sauce
Crunchy california, spicy tuna rolls, nigiri: tuna, white tuna, salmon, shrimp, crab, and white fish
California, spicy tuna rolls, nigiri: tuna, salmon, crab, and shrimp.
With fried head
With fried head
Eight rolls
Eight rolls: Crab, avocado, and cucumber.
Five rolls: Smelt, shrimp tempura, cucumber, cream cheese, avocado, and sweet chili sauce
Eight pcs: Crab, avocado, cucumber, tempura crunch, and eel sauce.
Eight rolls.
Five rolls: Baked scallops, avocado, smelt, and spicy mayo.
Eight rolls: Smoked salmon, cream cheese, avocado, and cucumber.
Eight rolls: Salmon, spicy mayo, and scallions.
Eight rolls: Tuna, spicy mayo, and scallions.
Eight rolls: White tuna, spicy mayo, and scallions.
Eight rolls: Yellowtail, spicy mayo, and scallions.
Eight rolls: Avocado, asparagus, cucumber, kanpyo, and romaine.
Eight rolls: Spicy cooked salmon, cucumber, cream cheese, tempura crunch, and eel sauce.
Eight rolls: Spicy salmon, avocado, and tempura crunch.
Eight rolls: Spicy tuna, avocado, and tempura crunch.
Eight rolls: Spicy yellowtail, avocado, and tempura crunch
Eight rolls: Crab salad, avocado, cream cheese, tempura crunch, and sweet chili sauce.
Eight rolls: Eel, avocado, asparagus, cream cheese, tempura crunch, and eel sauce.
Five rolls: Mayo, avocado, smelt, shrimp tempura, and tempura crunch
Eight rolls: Octopus, scallions, avocado, and tempura crunch.
Eight rolls: Jalapeno, crab, avocado, cucumber, and eel sauce.
Six rolls: Salmon, crab, cucumber, cream cheese, and eel sauce.
Six rolls: Spicy tuna, asparagus, avocado, mozzarella, and sweet lava sauce.
Six rolls: Spicy yellowtail, asparagus, avocado, mozzarella, and sweet lava sauce.
Chicken teriyaki, shrimp tempura, mixed salad, and steamed rice
Chicken or pork panko, shrimp tempura, mixed salad, and steamed rice
California roll, shrimp tempura, mixed salad, and steamed rice
Vegetarian roll, vegetable tempura, mixed salad, and steamed rice.
Cellophane noodles, cabbage, carrots, shiitake, fried with sweet chili sauce
Thinly sliced fish, jalapeno, red onion served with a sprinkle of spices and lime juice
Stemaed soy beans dusted with sea salt
Steamed soy beans dusted with togarashi chili and sea salt
Vegetable and pork dumplings with pozu sauce
Seasoned mixed seaweed
Golden crusted shrimp with assorted vegetables
Golden fried calamari with sriracha aioli
Avocado, tomato, onions with a sweet chili sauce
Fried wonton, cream cheese with sweet chili sauce
Battered fried with sweet and spicy mayo sauce
Panko crust, golden fried oyster with sweet lava sauce
Eight rolls: Avocado, cucumber, seaweed salad, and tuna on the outside.
Ten rolls: Avocado, crab, cucumber, asparagus, kanpyo, tamago, and smelt.
Five rolls: Black tobiko, avocado, cucumber, cream cheese, tempura shrimp, and sweet lava sauce
Five rolls: Tuna, avocado, cucumber, and tobiko wrapped with soy paper.
Eight Pcs: Avocado wrapped eel, cucumber, smelt, and eel sauce.
Eight rolls: Crab salad, avocado, cream cheese, asparagus, shrimp, and honey wasabi sauce.
Five rolls: Salmon, avocado, cucumber, and tobiko wrapped with soy paper.
Eight rolls: Tuna, salmon, white fish, avocado, cucumber, crab, and smelt.
Eight rolls: Tuna, avocado, jalapeno, and cilantro.
Eight pcs: Soft shell crab, avocado, smelt, and spicy mayo.
Five rolls: Tempura shrimp, avocado topped with baked scallop, smelt, and lava sauce.
Any flavor add $1.00
Menu for Dozo Sushi Grill Lounge provided by Allmenus.com
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