1 piece.
2 pieces.
4 pieces.
8 pieces.
6 pieces.
6 pieces. Beef on the stick.
Fried or steamed.
Served for 2. Egg roll, crab Rangoon, chicken wings, hula beef, and fried shrimp.
Spicy.
Bowl.
Bowl.
Bowl.
Bowl. Spicy.
Fresh shrimp, scallops, and imitation crabmeat with broccoli, snow peas, baby corn, water chestnuts, carrots, mushrooms, and house special sauce. Yummy!
Fresh scallops and sliced tender beef, broccoli, water chestnut, and mushroom, sauteed in special sauce.
Sauteed shrimp in chill sauce on one side and shredded pork with Peking sauce on the other.
Fresh shrimp, chicken, and beef with a variety of vegetables in a delicate brown sauce.
Fresh shrimp, scallops, and chicken with vegetables.
A delicate and remarkable Hunan chunk of tender beef quickly stir-fried in a superb and exciting sesame sauce.
Once you tasted it you wouldn't forget it.
Crispy shrimp are deep-fried with hot chili sauce. Spicy.
Spicy.
Spicy.
Chunks of chicken delightfully sauteed in orange flavor sauce. Spicy.
Chunks of beef delightfully sauteed in orange flavor sauce. Spicy.
Fresh scallops, shrimp, and crab meat with water chestnuts, mushrooms, celery, and carrots in hot garlic sauce. Delicious! Spicy.
Fresh shrimp, beef, chicken in house sauce. Spicy.
Seasonal.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Seasonal. Spicy.
Seasonal.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Seasonal. Spicy.
Seasonal.
Spicy.
Spicy.
Spicy.
Seasonal. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Seasonal.
Spicy.
Spicy.
Per person. Appetizers: 1 piece crab Rangoon, 1 piece egg roll per person. Served with steamed rice or egg fried rice. Entrees: sesame chicken, sweet and sour chicken or pork, beef with broccoli, almond chicken, Hunan chicken spicy, pepper steak, shrimp with garlic sauce spicy, shrimp with mixed vegetables, combination lo mein, sweet and sour shrimp, Mongolian beef, triple delight.
Crispy noodles.
Crisp noodles.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.