Marble rye toasted and packed with corned beef, Swiss cheese, sauerkraut and Russian dressing.

Double decker pretzel bun loaded with ham, turkey, bacon, lettuce, tomato, onion, pickles, mayo and stoneground mustard.

Served on a pretzel bun stacked with smoked turkey, Swiss cheese, haus pesto and lettuce.

Served on a pretzel bun with bacon, lettuce, tomato and mayo.

Served on a pretzel bun with hot corn cob smoked ham and Swiss cheese. Served with jam on the side.

Served on a pretzel bun packed with Gouda, Swiss and Provolone cheese. Served with jam on the side.

Pepperoni, Salami, and Capocolla layered with Provolone cheese on a sourdough bun and splashed haus dressing. Comes with lettuce, tomato and onion. Served hot or cold.

Salami and Provolone cheese served on a pretzel bun. Comes with lettuce, tomato and onion. Served hot or cold.

Smoked Turkey and Gouda cheese served on a pretzel bun. Comes with lettuce, tomato and onion. Served hot or cold.

Two pretzel sticks stuffed with chicken tossed in buffalo sauce and topped with mozzarella. Served with ranch or blue cheese.

Two pretzel sticks stuffed with corned beef, Russian dressing, shredded Swiss and sauerkraut.

Two Pretzel Sticks stuffed with chicken, bacon and ranch mix and topped with mozzarella. Served with ranch.

Two pretzel sticks stuffed with pepperoni and mozzarella. Served with marinara.

2 pretzel sticks stuffed with jalapeño and cheddar. Served with ranch.

2 pretzel sticks stuffed with chicken and mozzarella. Served with marinara.

2 pretzel sticks served with tangy haus bier cheese dip.

2 pretzel sticks topped with garlic, onion, poppy, sesame, salt. Served with cream cheese.

2 pretzel sticks topped with cinnamon and sugar. Served with honey.

Alligator and chicken blended and braised in a creole curry sauce.

A blend of bison and pork dashed with a spice and bier braised.

Made with Wisconsin cheddar, lean beef, pork, natural spices, and then hickory smoked.

Bier braised.

Zesty andouille sausage spiced with red wine.

Braised in sweet curry stock.

Classic Polish sausage. Served split on a bun with kraut, haus made mustard and curry ketchup.

Vegan (plant based) bier braised. Vegan and Gluten free.

Venison and pork blended with spices and bier brased.

Old fashioned natural casing weiner.

Wild boar blended with Wisconsin Cheddar cheese and jalapeños. (Gluten free)

Wild boar blended with cranberry and Shiraz (Gluten free).

Turkey and chicken blended with a seasonal spice and bier braised.

Pepperoni slices layered and topped with Romano, Mozzarella and Parmesan cheese.

Premium ground beef browned with onions and seasonings topped with Romano, Mozzarella and Parmesan cheese.

Chicken breast chopped and tossed in tangy Buffalo sauce topped with onions, peppers, Mozzarella and Blue cheese crumbles.

Our famous and Omaha favourite specially seasoned corned beef, Russian dressing, sauerkraut topped with shredded Swiss cheese.

Premium ground beef and pepperoni, onions, black olives, green peppers and topped with Romano, Mozzarella and Parmesan cheese.

A wurst lovers trifecta. Bier braised, Italian and Creole wurst all layered on a toasted pizza crust and topped with Romano, Mozzarella and Parmesan cheese.

A savoury mixture of mayonnaise and bacon spread on toasted pizza crust and topped with shredded lettuce, tomato slices and sprinkled parmesan cheese.

A combination of Romano, Mozzarella and Parmesan cheese.

Combination of peppers, onions, black olives and tomato topped with Romano, Mozzarella and Parmesan cheese.

Cup of warm, savory and a little sweet potato salad. Topped with prosciutto and scallions.

Cup of haus spätzle dumplings tossed in a tangy haus bier cheese.

Cup of warm sauerkraut and Kielbasa.

Cup of saucy baked beans, sweet bacon, kraut and apple.

Cup of shredded cabbage mixed with a sweet sauce.

Cup of hearty ground beef stew with veggies, paprika and spätzle. Topped with scallions.

Cup of our tangy haus bier cheese soup topped with croutons, scallions.