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Greek Islands
A platter filled with Greek favorites: tropita, spanakopita, keftedes, gyro meatand Feta.
Imported greek cheese cooked golden brown - served tableside.
Lightly breaded, fried Feta cheese, served with our homemade tomato basil or raspberry sauce.
Spinach, artichoke, Feta and cream cheese baked to a golden brown! Served with fresh pita.
A greek islands favorite - pan-fried squid with a taste of lemon and oregano.
Grilled octopus served with fresh tomatoes and green olives in a lemon vinaigrette.
Chicken livers baked in the Greek tradition.
Our signature Saganaki topped with delicious sauteed Shrimp.
Dr. z's falafels served with assorted vegetables and sides of mint feta and tahini.
Feta cheese, fresh tomatoes with olive oil and oregano baked to a golden brown! Served with fresh pita.
The flavor of chicken riganato as an appetizer with lemon, olive oil and oregano.
Homemade Greek-style meatballs scented with mint, dill and other seasonings. Served with tzatziki sauce.
A greek savory cheese pie. crisp, flaky phyllo wrapped around a blend of cheeses, eggs and seasonings.
Crispy buttered phyllo, filled with herb seasoned spinach, Feta and other blended cheeses.
Fresh garlic blended with potatoes, olive oiland seasonings. Served with fried zucchini lightly battered and fried.
Mediterranean sauce, fresh tomatoes, Feta, onionsand Mozzarella.
Sweet Barbeque'd chicken, red onions, bacon, cream cheese, peppers, jalapenosand Mozzarella.
Buffalo sauce, grilled chicken, bacon, green peppers, red onions, cream cheese and Mozzarella.
Loukaniko sausage, tomatoes, onions, red peppers, goat cheese and black olives.
Classic Greek veggie salad of tomatoes, onions, green peppers, cucumbers, Feta cheese and kalamata olives with your choice of olive oil or our homemade house dressing.
Romaine lettuce, tomatoes, red onions, green peppersand homemade pita chips tossed with our homemade house dressing.
A berry salad with lettuce, red onions, caramelized pecans, apples, cranberries, Feta, homemade poppyseedand raspberry vinaigrette dressings.
Lettuce, tomatoes, red onions, cucumbers, green peppers, Feta cheeseand kalamata olives, topped with our homemade house dressing.
A plate full of our homemade greek classics... chicken riganato, original souvlaki (pork), greek potatoes.
Seasoned ground beef and rice wrapped in grape vine leaves and topped with a creamy egg-lemon sauce.
Chicken baked to perfection with lemon, olive oiland oregano, served with hand-cut Greek potatoes.
Chicken breast stuffed with spinach and Feta cheese, baked 'til golden, served with rice and broccoli.
Layers of Greek macaroni and seasoned ground beef topped with a bechamel sauce and baked 'til golden brown.
Layers of eggplant, potatoes and seasoned ground beef topped with a bechamel sauce and baked 'til golden brown.
Pork loin medallions, slow roasted with lemon, olive oiland other seasonings, served with hand-cut Greek potatoes.
8 Ounces tender chicken breast grilled and marinated, served with a generous portion of broccoli.
(available Friday and Saturday only). Succulent, falling off the bone lamb shanks, baked in a delicious thin red sauce and served over rice.
Slices of slow-roasted lamb topped with a greek au jus, served with briami and hand cut greek potatoes.
One of our most popular appetizers is now an entree. Crispy buttered phyllo, filled with herb seasoned spinach, Feta and other blended cheeses.
A larger portion, with layers of Greek macaroni covered with tomato sauce, mushrooms and grated cheese then topped with a bechamel sauce and baked 'til golden brown.
A larger portion with all the taste of 1 of our most popular dishes but without the meat.
Homemade falafel created from dr z's secret family recipe, a traditional blend that is second to none. Served on a pita with green peppers, red onions, cucumbersand lettuce. With your choice of tahini or mint Feta dipping sauce
Beef patty with grilled onions, jalapenos, smoked Gouda cheese, Cheddar cheese, finished off with bacon.
Succulent seasoned ground lamb charbroiled and topped with smoked Gouda cheese on a pretzel bun. Served with lettuce, red onion, tomato and Kalamata olive aioli sauce.
Beef patty charbroiled and topped with gyro meat and melted Feta cheese.
Beef patty charbroiled and served on a toasted bun.
Beef patty charbroiled and topped with cheese, served on a toasted bun.
Pork ribs smoked and boiled until they fall off their bones, grilled to order and topped with our tangy Barbeque sauce. Served with choice of potato.
One center cut pork chops served with choice of potato.
Charbroiled to your satisfaction and served with choice of potato.
Baby lamb chops grilled, marinatedand served with a half order of briami and hand cut greek potatoes.
Tender chunks of meat marinated and grilled to perfection. Served on a bed of rice with a generous side of broccoli.
100% choice strip steak charbroiled to your satisfaction. Served your choice of potato.
Fresh salmon fillet marinated and grilled. Served with a bed of rice and broccoli.
Marinated tilapia fillet, carefully grilled 'til flaky and tender, then baked and served with broccoli and rice.
A generous portion of catfish topped with a lemon pepper seasoning and baked to perfection, served with broccoli and rice.
Seasoned and breaded, pan-fried with olive oil, lemonand oregano served with skordalia dip.
One skewer packed with tender shrimp marinated to perfection. served on a bed of rice with a generous side of broccoli.
Dover sole fillets lightly breaded, topped with almonds then baked golden brown. Served with broccoli and rice.
Meat roasted on a vertical spit, thinly sliced, topped with onions, tomatoes and tzatziki sauce. Served on a pita.
A gyro with some mad flavors inside. Jalapenos, onions, melted spicy feta and lettuce topped with a spicy tzatziki sauce.
Large version of the sandwich, with Feta and olives too.
Marinated chicken breast grilled and sliced, topped with onions, tomatoes and tzatziki sauce.
Feta cheese, broccoli, tomatoes, onions, green peppers, cucumbers and tzatziki sauce on the side.
Served on a pita with lettuce, red onionsand mint Feta dipping sauce. Choice of potato or side salad.
Greek country sausage flavored with orange peel and spices with onions, tomatoesand sweet red peppers. Served on a pita. Choice of potato or a side salad.
Sirloin strip chargrilled to your satisfaction. Served on a pita with grilled peppers and red onions. Served with choice of potatoes or side salad. Choice of homemade sweet red pepper or spicy Barbeque sauces.
Crispy fried fish served with a side salad, freshly fried potato slices and tartar sauce.
Grilled or breaded chicken smothered with cheddar cheese, jalapenos and bacon. Served on a pita or bun with Greek Style steak fries.
Marinated chicken breast served on a bun with Greek Style steak fries.
Marinated chicken breast smothered with grilled onions, peppers and topped with American cheese. Served on a fresh pita with greek style steak fries.
Chicken breast fillet fried. Served on a bun with Greek Style steak fries.
Fillet lightly breaded, fried crunchy golden brown. Served on a bun with greek style steak fries.
Pork loin deep-fried. Served on bun with Greek style steak fries.
Cream cheese filled pastry you will delight in eating.
A pastry that looks like it is wrapped in shredded wheat. This is a traditional pastry made with nuts on the inside and soaked in honey.
Add chocolate syrup if you would like!
Donut holes drenched in honey and topped with chopped walnuts.
Made with phyllo pastry, cinnamon, honeyand walnuts topped with our homemade baklava ice cream.
A powdered sugar cookie which is eaten as a christmas treat as well as for other celebrations throughout the year. Try a greek coffee with it!
Once you get past the tongue twister name, this is 1 of the most well-loved greek desserts which has become an absolute favorite. Made with phyllo pastry with greek custard baked inside.
Made with phyllo pastry, cinnamon, honeyand walnuts.
Small, twice-baked and slightly sweet cookie. You don't have to dunk these fabulous cookies in coffee, tea, or milk, but they are perfect for it. try a greek coffee with it!
Ice cream infused with phyllo pastry, cinnamon, honeyand walnuts. Also available by the pint, quartand half gallon.
Menu for Greek Islands provided by Allmenus.com
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