Deep fried wings, tossed in your choice of a spicy barbeque or hot sauce, served with a ranch dipping sauce.
Breaded chicken breast filet, deep fried, with side of Barbeque or ranch dressing.
Thick coated beer battered rings.
With blue cheese, green onions and a hint of cayenne, diced tomatoes and sour cream.
Bacon and cheddar cheese filled skins topped with green onions and sour cream.
Served with toasted French bread squares.
Mixed greens, cheddar cheese, turkey, ham, eggs and croutons choice of dressing.
Romaine lettuce, tomatoes, croutons and parmesan cheese, tossed in Caesar dressing.
Mixed greens and tomato wedges, topped with a grilled salmon fillet choice of dressing.
Choice of dressing.
Grilled chicken breast, bacon bits, tomatoes, boiled egg and cheddar cheese on crisp lettuce, choice of dressing.
8 Ounces burger, sauteed onions and Irish cheddar cheese on toasted rye.
Lightly breaded cod fillet on a toasted Kaiser bun.
Tender corned beef with mushrooms, peppers, sauteed onions and melted Swiss cheese on a toasted hoagie bun.
Tender roast beef and jack cheese on a hoagie bun, served aus jus.
NY strip steak with mushrooms and cheddar cheese on garlic toast.
Grilled roast beef on a toasted hoagie with sauteed onions, bell peppers, mushrooms, jack and Swiss cheese.
Full half pound beef patty, on a Kaiser bun.
Roast beef, corned beef, Swiss and cheddar cheese on sour dough bread with horseradish sauce and lettuce.
A Double-Decker, 3 cheese version of this American classic.
Bacon, lettuce and tomato on toasted sourdough bread.
Rilled diced chicken breast on a toasted hoagie with sauteed onions, grilled bell peppers, mushrooms.
With onions peppers, lots of tender corned beef and melted Swiss cheese.
Grilled chicken breast, topped with bacon and monterey jack cheese.
Ham, turkey, bacon, Monterey jack and cheddar cheese with mayonnaise, lettuce and tomato.
Breaded cod fillets, deep fried, served with fries and tartar sauce.
Breaded chicken breast filet, deep fried and served with French fries.
Traditional Irish stew with tender roast beef potatoes and vegetables, simmered in guinness gravy and served in it's own bread bowl.
"Bangers" is the term often used for sausage in Ireland and "Mash" refers to the potatoes being mashed instead of being prepared another way. Served with traditional onion gravy. Side of sauteed vegetables.
Homemade meatloaf with mashed potatoes, gravy and a side of vegetables.
With rice and roasted vegetables, side of creamy Lemon-Dill sauce sauteed vegetables.
Grilled chicken breast with a creamy garlic sauce. With rice and roasted vegetables.