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Caniglia's Venice Inn
Baked in a garlic butter wine and cheese sauce with lots garlic toast
Mozzarella, romano cheese, and garlic 6 pieces
Genoa salami, roast beef, pepperoni, mozzarella cheese, tomatoes, black olives, onion ring, mushroom and greek peppers
Cajun strips of chicken with artichoke hearts, olives, mushroom, tomatoes, sliced red onion and fresh
With meat, creamy seasoned ricotta cheese, provolone and mozzarella cheese
Add sauteed shrimp $3.95, add sauteed chicken breast $3.95
Meat filled with cheese and fresh marinara sauce
Choice of spaghetti, mostaccioli or angel hair pasta, cheese ravioli or meat ravioli
Choice of spaghetti, mostaccioli or angel hair pasta, cheese ravioli or meat ravioli
Choice of spaghetti, mostaccioli or angel hair pasta, cheese ravioli or meat ravioli
Choice of spaghetti, mostaccioli or angel hair pasta, cheese ravioli or meat ravioli
Mini pizza serves 1, medium pizza 12 slices, large pizza 16 slices
Broccoli, cauliflower, roasted peppers, black olives, mushrooms, slice tomatoes and onion
Hamburger, pepperoni, italian sausage, black olives, salami, mushroom, onion
Homemade italian sausage with caniglia's special roasted peppers in a hoagie bun
Prime rib beef slices pilled high with sliced american cheese
Deep fried filet of cod with american cheese, lettuce, pickles and tartar sauce
Grilled chicken breast cooked to perfection with lettuce, tomatoes, pickles and onion. Mayonnaise available on request
Grilled chicken breast seasoned with the original chef paul prudhomme's cajun spices with lettuce, tomatoes, pickles and onion. Mayonnaise available on request
Juicy prime rib slices piled high on open face italian bread with homemade mashed potatoes and gravy
6 oz. filet mignon charbroiled on italian bread with lettuce, tomatoes, pickles and onions
Charbroiled beef smothered with sauteed mushrooms, melted swiss cheese, lettuce, tomatoes, pickles and onion
Charbroiled 1/13 lb. beef with lettuce, tomatoes, pickles and onion
8 oz. juicy prime rib cooked to perfection with horseradish sauce
Over rice pilaf with veggies of the day
With choice of brown or country gravy
With country gravy
With your choice of topping cherry or strawberry
Baked in garlic butter sauce. Topped with plenty of melted cheese
With sweet chilli sauce topped with mild peppers
With celery, carrot sticks & ranch dressing
Plate italian sausage and pepper, marinated artichoke hearts, salami, cheese, italian green olives and greek olives, anchovies, fried mushrooms & pizza bread
Topped with or without mozzarella cheese
4 Large shrimp scampi with hot rolls
With cheese sauce
With cheese sauce
With sauce
With sauce
Medium 12 slices, large 16 slices
Hamburger, Pepperoni, it sausage, mushrooms, salami, black olives, onions
Fresh Broccoli Roasted it topper, mushroom, black olives, fresh sliced tomatoes, zucchini
With an order of pizza
Fresh and crisp, with salami, anchovies, meat strips, pepperoni, cheese, tomatoes, olives and italian peppers
Ala carte with soup & hot rolls
Great italian sandwich
Choice of cheese or meat filled
Choice of cheese or meat filled
Fresh mussels and chopped clams sauteed in marinara sauce, tossed with basil, romano and a touch of chianti over angel hair pasta
Tender, that's italian, topped with mozzarella and our famous red sauce, served with choice of potato and pasta
Meatless egg plant baked with tomato sauce, topped with mozzarella cheese, served with choice of potato and pasta
A unique dish with lots of cheese, served with choice of potato and pasta
Spaghetti with tender deep-fried chicken livers
That's italian
Fresh plum tomatoes with basil, olive oil and fresh garlic available on any pasta
With mozzarella, provolone and ricotta, ground beef and our delicious sauce with fresh suateed vegetables
Two tubular noodles stuffed with hamburger, italian seasonings & mozzarella cheese, & fresh marinara sauce with fresh sauteed vegetables
Noodles cooked to order, sauteed in butter, garlic and creamy cheese sauce
Tossed linguini, sauteed shrimp & scallops, mushrooms, fresh garlic, butter, olive oil, romano cheese, white and fresh lemon with a touch of fresh marinara sauce
Sauteed jumbo shrimp and scallops in a garlic and creamy alfredo sauce
Beef tenderloin tips sauteed with mushrooms and a sherry wine in our special red sauce over pasta
Manicotti, ravioli, sausage, peppers, mostaccioli, meat ball and a wedge of genoa salami and provolon cheese
Center cut
Center cut
For the steak
Club steak with 3 shrimps
13 oz. rib eye cooked to perfection with a sauteed mushroom gravy sauce
Egg. parsley and cheese batter with italian seasoning center cuts
With horseradish Sauce
Combination 8 10 oz. cold water lobster, 8 oz, filet mignon
Complete dinner 8 oz. filet mignon and 10 oz. split alaskan crab legs
With horseradish Sauce
With mushroom sauce
Tender breast of chicken, fried and topped with melted italian cheese, choice potato & pasta
Chunks of tender chicken sauteed a special sauce, served over cooked noodles with light cream and fresh mushrooms
Lightly seasoned boneless breast of chicken, grilled and served with tossed fresh basil linguini and steamed vegetables
Lightly seasoned to perfection, served over rice pilaf with fresh sauteed vegetables
Crispy deep fried half chicken 4-lg. pieces choice of potato and pastar
Boneless breast of chicken with artichoke hearts, capers, mushrooms and lemon cooked with light white wine. Over linguini noodles and fresh stamed vegetables
Tender boneless breast of chicken sauteed with mushrooms, capers and marsala wine
Choice of potato and pasta or vegetable
5 large fan tail shrimp deep fried
Breaded shrimp, breaded scallops, breaded oysters crab leg and baked orange roughy with drawn butter. for the fish lover
Shrimp, scallops and mussels tossed in a white wine marinara sauce over angel hair pasta, plus an alaskan crab leg and baked orange roughy
A great fish. A fish lover's delight
With kalamata & sicilian olives and cherry tomatoes
Batter fried
One or two tails, drawn butter. One tail 8-10 oz. or two tails
Blackened in a very hot iron skillet with cajun spices. A terrific taste in fish
Tender, delicious skinless atlantic salmon topped with a touch of bearnaise sauce
Deep fried catfish filet topped with shrimp, ham, tomatoes, green onions in a creamy vermouth sauce
With lemon butter, white wine sauce and a touch of capers with angel hair pasta, topped with marinara sauce, and veggies
Five shrimp broiled and sauteed in butter, garlic and cheese on rice bed
Five shrimp sauteed in a creamy garlic butter sauce with baked potato
Menu for Caniglia's Venice Inn provided by Allmenus.com
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