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EJ's on Main
Served buffalo style or in our tangy glaze finished with a sprinkling of sesame seeds.
Topped with salsa, cheese, sour cream, and jalapenos.
Served buffalo style or in our tangy glaze finished with a sprinkling of sesame seed.
Served with a traditional white wine butter sauce and a pair of our signature brick oven bread sticks
Topped with cheddar cheese and applewood bacon.
Topped with salsa, cheese, sour cream, and jalapenos.
Romaine lettuce tossed with homemade caesar dressing, croutons & parmesan cheese.
Served on a bed of mixed greens with candied walnuts and a sherry vinaigrette.
With mandarin oranges, slivered red onions, hazelnuts, and our house champagne vinaigrette.
Served on a bed of arugula and dressed with a balsamic vinaigrette.
A fresh garden veggie salad topped with applewood smoked bacon, hardboiled egg, smoked turkey, and virginia ham.
Romaine lettuce tossed with homemade caesar dressing, croutons & parmesan cheese.
Served on a bed of mixed greens with candied walnuts and a sherry vinaigrette.
With mandarin oranges, slivered red onions, hazelnuts, and our house champagne vinaigrette.
Served on a bed of arugula and dressed with a balsamic vinaigrette.
A fresh garden veggie salad topped with applewood smoked bacon, hardboiled egg, smoked turkey, and virginia ham.
With a hint of applewood smoked bacon served with one of our signature breadsticks.
With a hint of applewood smoked bacon served with one of our signature breadsticks.
With a hint of applewood smoked bacon served with one of our signature breadsticks.
With a hint of applewood smoked bacon served with one of our signature breadsticks.
Finished in a red wine demi-glace and topped with crispy onions.
Coated with a trio of fresh herbs and panko bread crumbs and finished with a lemon brown butter sauce.
Grilled portobello mushrooms, braised spinach, sundried tomatoes, and goat cheese artfully stacked
Seasoned with lemon, rosemary, garlic, and olive oil.
Pan seared, topped with an apple compote, and finished in a pineapple-citrus glaze.
Drizzled with extra virgin olive oil and finished with lemon and a balsamic glaze.
Cooked to perfection and finished with a red wine demi-glace.
Traditional tomato sauce, mozzarella cheese and fresh basil.
Spinach, sweet onion, artichoke hearts, roasted peppers & garlic with feta, goat and ricotta cheeses.
A fresh herb and four cheese blend.
Topped with blue cheese crumbles, mozzarella, and sauteed slivered red onions.
Roasted portobello mushrooms, caramelized onions and cheese.
Applewood smoked bacon, roasted chicken, caramelized onions, and smoked gouda.
Traditional tomato sauce, mozzarella cheese and fresh basil.
Spinach, sweet onion, artichoke hearts, roasted peppers & garlic with feta, goat and ricotta cheeses.
A fresh herb and four cheese blend.
Topped with blue cheese crumbles, mozzarella, and sauteed slivered red onions.
Roasted portobello mushrooms, caramelized onions and cheese.
Applewood smoked bacon, roasted chicken, caramelized onions, and smoked gouda.
1/2 pound angus burger served on a toasted roll, lettuce, tomato, & your choice of toppings: sauteed slivered red onions, crispy onions, mushrooms, peppers add the following for $100 each: applewood smoked bacon, vermont cheddar, monterey jack, blue cheese.
Freshly grilled with a bacon-tomato chutney and smoked provolone.
Served with vanilla ice cream.
Your choice of chocolate, vanilla, or our seasonal flavor.
A freshly baked flourless chocolate cake with a molten center.
Traditional creamy cheesecake in a graham cracker crust.
Rich custard with a crispy caramelized top.
Romaine lettuce tossed with homemade caesar dressing, croutons & parmesan cheese.
Served on a bed of mixed greens with candied walnuts and a sherry vinaigrette.
With mandarin oranges, slivered red onions, hazelnuts, and our house champagne vinaigrette.
Served on a bed of arugula and dressed with a balsamic vinaigrette.
A fresh garden veggie salad topped with applewood smoked bacon, hardboiled egg, smoked turkey, and virginia ham.
With a hint of applewood smoked bacon served with one of our signature breadsticks.
With a hint of applewood smoked bacon served with one of our signature breadsticks.
Classic turkey club named after one of our regular customer. Turkey, applewood smoked bacon, lettuce, and tomato served on toasted bread.
Virginia ham, swiss cheese, and pickles served on our signature bread.
Roast beef, smoked provolone, and bacon tomato chutney served on our signature bread.
Portabella mushrooms, spinach, sundried tomatoes, and goat cheese served on our signature bread.
Freshly grilled with a bacon-tomato chutney and smoked provolone.
½ Pound angus burger served on a toasted roll, lettuce, tomato, and & your choice of toppings: sauteed slivered red onions, crispy onions, mushrooms, peppers. Add the following for $1.00 each: applewood smoked bacon, vermont cheddar, monterey jack, blue cheese.
Traditional tomato sauce, mozzarella cheese and fresh basil.
Spinach, sweet onion, artichoke hearts, roasted peppers & garlic with feta, goat and ricotta cheeses
A fresh herb and four cheese blend.
Topped with blue cheese crumbles, mozzarella, and sauteed slivered red onions.
Roasted portobello mushrooms, caramelized onions and cheese.
Applewood smoked bacon, roasted chicken, caramelized onions, and smoked gouda.
Skillet browned potatoes with bits of bacon, sausage, ham, mushrooms, peppers and onion.
Broccoli, mushrooms, peppers, onion and tomato combined with skillet browned potatoes and topped with shredded cheddar.
With a touch of brown sugar.
A selection from your favorite cereals.
A large bowl of the season's best fruit with a scoop of cottage cheese.
An egg cooked to order, English muffin or toast and fresh fruit.
Your choice of assorted yogurts.
Your choice of blueberries or strawberries layered with dannon yogurt and granola.
Two grade a eggs, two strips of bacon and a choice of breakfast bread served with skillet browned potatoes. Sweeten the deal with one slice of our luscious cinnamon supreme french toast for an additional $1.99
Designed to satisfy a hearty appetite. Three eggs cooked to order with your choice of breakfast meat. Includes a regular juice.
A 5 oz. grilled ham steak served with two eggs any style.
A toasted bagel topped with fluffy scrambled eggs with grilled ham and melted cheese.
Three eggs prepared your way with choice of bacon or sausage and skillet potatoes.
Broccoli, cheddar and potatoes cooked together with fluffy eggs.
Three eggs your way, two pancakes and choice of meat.
A selection of peppers, onions, mushrooms and tomato with potatoes cooked together with a fluffy egg.
Orange juice 100 florida pure premium.
Menu for EJ's on Main provided by Allmenus.com
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