Savory Square Bistro menu - Hampton NH 03842

Appetizers
- Gravlox $12
  
  House cured salmon with pub mustard, pickled onions, cucumbers & fried capers, served with brown rice crackers. Gluten free
- Charcuterie Board $14
  
  Country pate, prosciutto, asparagus, house cured salmon, cheeses, mixed olives marinated button mushrooms, pickled vegetables, pub mustard
- Fried Calamari $9
  
  Crispy fried calamari with a lemon caper aioli and cherry pepper relish. Gluten free
- Seafood Nachos $13
  
  Homemade chips with shredded lettuce, scallops, shrimp, mahi mahi & salmon topped with smoked gouda cheese, chopped scallions & chipotle aioli
- Escargot De Bourguignon En Croute $10
  
  Sauteed escargot in a brandy, garlic and herb butter sauce, served in a toasted bread basket
- Sweet Chili Bbq Chicken Kabobs $9
  
  Finished with a sweet chili glaze over grilled pineapple. Gluten free
- Lobster & Wild Mushroom Croustade $14
  
  Lobster meat & wild mushroom ragout, served over a grilled garlic crouton
- Grilled Flatbread Du Jour
  
  Ask your server for today's special flatbread.

Salads

Add chicken, or Salmon $6.00, Shrimp $7.00, Scallops $8.00
- Beet & Arugula $8
  
  With crumbled feta cheese, orange, radish, pickled onion & white balsamic vinaigrette. Gluten free
- Classic Caesar $8
  
  Served with marinated tomatoes, pickled onions, cucumbers and shaved romano cheese
- Mediterranean $7
  
  Baby greens tossed in a red wine vinaigrette, garnished with sun dried tomatoes, pine nuts & boursm croustade
- Sunburst Salad $9
  
  Fresh arugula tossed in a beet & vanilla vinaigrette garnished with radishes, orange segments, sliced strawberries, toasted almonds & crumbled bleu cheese

Soups
- French Onion Gratinee $8
  
  Traditional burgundy onion soup with a crispy cheese crust
- New England Seafood Chowder $8
  
  With chopped bacon & smoked paprika oil

Entrees
- Bistro Steak Au Poivre $22
  
  A black peppercorn encrusted Bistro steak bavette, with sauce au Poivre, hand cut fries and seasonal vegetables
- BBQ Braised Short Ribs $24
  
  Sauteed beets and yukon gold mashed potatoes
- Grilled Sirloin Steak & Lobster Scampi $28
  
  Grilled black angus steak cooked to your liking, topped with sauteed lobster meat scampi style, served with yukon gold mashed potatoes & fresh asparagus
- Espresso Rubbed Pork Tenderloin $19
  
  With a mushroom demi glace, served with peach chutney rice and seasonal vegetables. Gluten free
- Seafood Porto Fino $24
  
  Sea scallops, shrimp & lobster in a light sherry brandy cream, tossed with egg fettuccini over baby spinach
- Seafood Bouillabaisse $26
  
  Salmon, mahi mahi, scallops, shrimp & calamari with a light tomato, fennel & orange broth served with zucchini lingumi & garlic bread
- Seafood Bouillabaisse - Petit Portion $18
- Pan Roasted Salmon with an Orange Balsamic Glaze $19
  
  With a grilled fennel & orange relish, served over wilted spinach & red bliss potatoes. Gluten free
- Broiled Seafood Platter $24
  
  Sea scallops, salmon, and mahi mahi, broiled with fresh herb & garlic butter sauce served with red bliss potatoes and seasonal vegetable medley
- Pan Fried Panko Crusted Mahi Mahi $21
  
  Finished with a dark rum and peach chutney glaze, served with red bliss potatoes and fresh asparagus
- Pan Seared Sea Scallop & Wild Mushroom Risotto $25
  
  Served over fresh baby spinach topped with shaved parmesan cheese & white truffle oil. Gluten free
- Pan Seared Sea Scallop & Wild Mushroom Risotto - Petite Portion $18
  
  Gluten free
- Grilled Lemon Chicken Citron $19
  
  With marinated mushrooms, baby spinach & fettuccini noodles tossed in a light lemon veloute cream
- Grilled Breast of Duck L' Orange $22
  
  Marinated boneless breast of duck, finished with a brandy orange glaze, served with peach chutney rice and seasonal vegetables. Gluten free

Bar Menu
- Canadian Poutine $6
  
  Hand cut fries topped with cheddar cheese curd, applewood smoked bacon & brown gravy. Gluten free
- Charbroiled Bistro Burger $10
  
  Joe's meat shoppe fresh ground beef served on a toasted brioche bun with malt vinegar aioli, house pickle & hand cut frites or coleslaw. Add sauteed mushrooms or cheese $1.00. Apple wood smoked bacon $2.00
- Bistro Steak Sandwich $15
  
  Grilled bistro style steak with a brown mushroom gravy served on a grilled baguette with hand cut frites or coleslaw
- Assorted Three Cheese Board $12
  
  With housemade Boursm cheese & seasonal accompaniments. Gluten free
- Vegetarian Zucchini Linguini $10
  
  With sun dried tomatoes, pesto, calamata olives, crumbled feta cheese with a dark balsamic drizzle & toasted pine nuts. Gluten free
- Grilled Open Faced Lemon Chicken Sandwich $11
  
  With mozzarella cheese, sun dried tomato pesto, and fresh arugula on grilled sourdough with hand cut frites or coleslaw
- Grilled or Fried Mahi Mahi Sandwich $12
  
  Baby greens, cherry pepper relish, and pickled onions, on a brioche bun with hand cut frites or coleslaw
- Grilled Mediterranean Sandwich $10
  
  Grilled eggplant, baby tomatoes and prosciutto ham, layered with fresh arugula & mozzarella cheese on a grilled baguette Panini style & hand cut frites or coleslaw
- Shrimp Scampi $18
  
  Sauteed jumbo shrimp with baby tomatoes and artichoke hearts in a white wine garlic butter sauce, tossed with egg fettuccine over baby spinach
- Vegetarian Risotto $9
  
  Assorted grilled vegetables and roasted eggplant, served over fresh arugula, topped with shaved cheese. Add grilled chicken $6.00, shrimp $7.00, sea scallops $9.00. Gluten free

Desserts
- Love Bites $8
  
  Mini lemon curd tart, chocolate pot de creme & strawberry tart
- Lobster Ice Cream $8
  
  With butter pecan cookie
- Wild Maine Blueberry Cake $8
  
  With warm blueberry sauce & vanilla ice cream
- Flourless Chocolate Torte $8
  
  With fresh strawberry coulis
- Mom's Lemon Lust Square $8
  
  Lemon curd on a cream & graham cracker crust with whipped cream & fresh raspberries
- Mini Assorted Whoopie Pies $8
  
  With assorted dipping sauces
- Lee's Seasonal Fruit Pie $8
  
  Ask your server for details