On the bone.
Pan-fried or steamed.
Pan-fried or steamed.
4 pieces.
4 pieces.
6 pieces.
8 pieces.
Meatless.
Hot and spicy. A very famous sichuanese appetizer. Meaty wontons on a bed of bean sprouts in a special spicy sauce.
Egg rolls, chicken fingers, chicken wings, crab rangoon, beef stick and boneless ribs. Each substitution for an additional charge.
BBQ spare ribs, boneless spare ribs, egg roll and chicken fingers.
Egg roll, chicken wings, beef stick and chicken stick.
Chicken wings, crab rangoon, boneless spare ribs and beef stick.
Spring roll, vegetable tempura, crab rangoon and fried jumbo shrimp.
Steamed soybean.
Deep fried bean curd with dried boniti on top, served with dipping sauce.
Pan-fried vegetable dumplings with dipping sauce.
Octopus in chef's special vinegar sauce.
5 pieces. Chef' s choice.
7 pieces. Chef' s choice. Raw.
Lightly battered crab deep-fried with dipping sauce battered. Raw.
Light smoky spiced seared fresh tuna with special jalapeno yuzu sauce. Raw.
Raw.
Tuna avocado, seaweed, cucumber and crunchy in spicy mayonnaise. Raw.
Cooked shrimp in chef's special vinegar sauce.
Japanese pickles.
Hot and spicy.
Jumbo shrimp, sea scallop, crabmeat, calamari and veggies in tasty egg white broth.
Hot and spicy.
Comes with bean curd in brown sauce.
Comes with ginger and scallion.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Comes with salt and pepper.
Jumbo shrimp, sea scallop, crab meat, calamari and mixed vegetables in white sauce.
Comes with ginger and scallion in black pepper sauce.
Comes with ginger and scallion in black pepper sauce.
Comes with ginger and scallion in black pepper sauce.
Comes with ginger and scallion in black pepper sauce.
Chicken with cashew nuts; shrimp with vegetables; orange beef.
Beef with fresh mushroom; general gao's chicken; shrimp in Szechuan sauce.
Beef with pea pods; sesame chicken (white meat) ; fish fillet with mixed vegetables in spicy tomato sauce.
Scallop with mixed vegetables; shredded chicken in garlic sauce; orange chicken.
3 selections can be picked within above dishes.
Comes with mixed vegetables.
Hot and spicy. Comes with peanuts.
Hot and spicy. In garlic sauce.
Chicken with fresh mushroom.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy. Lightly coated jumbo shrimp sauteed with tangerine spicy sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice of roast pork, chicken, beef, or vegetable.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice of pork, chicken, beef, or vegetable.
Choice of chicken, beef, pork, or mixed vegetables.
Choice of chicken, beef, pork, or vegetables.
Choice of chicken, beef, pork, shrimp, or vegetable.
Choice of chicken, beef, pork, shrimp, or vegetable.
Hot and spicy. Rice noodle with baby shrimp and shredded chicken in curry flavor.
4 pieces.
Crab stick.
Raw. Salmon roe.
Egg.
Eel.
Shrimp.
Raw. Yellowtail.
Mackerel.
Raw.
Raw. Sea urchin.
Raw. Tuna.
Raw. Red snapper.
Raw. Sweet shrimp.
Raw. Salmon.
Octopus.
Raw. Flying fish roe.
Raw. Fried tofu.
Crab stick.
Raw. Salmon roe.
Egg.
Eel.
Shrimp.
Raw. Yellowtail.
Mackerel.
Raw.
Sea urchin.
Raw. Tuna.
Raw. Red snapper.
Raw. Sweet shrimp.
Raw. Salmon.
Octopus.
Raw. Flying fish roe.
Raw. Fried tofu.
Raw. Spicy tuna, avocado inside topped with white tuna in spicy sauce.
Raw. Tuna tempura inside spicy tuna and colorful tobiko on top.
Tempura crab meat and cream cheese inside, crab meat, masago crunchy outside in mayonnaise sauce.
Whitefish, salmon, eel, avocado and masago in tempura style.
Raw. Spicy crab meat with fresh pineapple wrapped in pink seaweed topped with avocado and tuna.
Raw. Shrimp, eel, salmon and avocado wrapped in pink soy bean wrapper.
Raw. Spicy shrimp with fresh pineapple inside topped with tuna.
Raw. Yellowtail, salmon, mango, crab meat and avocado wrapped in yellow soybean wrapper.
Raw. Spicy yellowtail inside, salmon, white tuna avocado and 4 kinds of caviar on top.
Two tempura shrimp inside with crab meat outside.
Raw. Spicy salmon and masago inside topped with sweet shrimp, tuna, avocado, eel and yellowtail.
Raw. Tuna, yellowtail, avocado on top, spicy salmon and cucumber inside.
Raw. Soft shell crab spicy tuna, avocado, sprout and cucumber inside, topped with eel.
Sweet potato tempura and avocado inside, topped with lobster salad.
Raw. Spicy shrimp inside, topped with tuna, white tuna and avocado.
Raw. Tuna, salmon, white tuna, avocado and masago in kelp wrap.
Shrimp, crab meat, mango, pineapple, cucumber in special rice wrap.
Raw. 8 pieces of sushi and California roll, chef's choice.
Raw. 10 pieces of sushi and California roll, chef's choice.
Raw. 16 Pieces. Chef's choice.
Raw. 18 pieces. Chef's choice.
Raw. 6 of sushi, 12 pieces of sashimi and spicy tuna roll.
Grilled eel in special sauce on rice.
Raw. Fresh tuna over rice.
Raw. Assorted raw fish in rice bowl.
Raw. 10 pieces of sushi and 15 pieces of sashimi, spicy tuna roll and dragon roll.
Raw. 3 tuna sushi, 3 yellowtail sushi and salmon roll.
Raw. 3 tuna sushi, 3 salmon sushi, 3 yellowtail sushi and California roll.
Raw. 2 rolls: tuna, California: 2 hand rolls: shrimp, yellowtail; 5 pieces sushi: tuna, salmon, shrimp, white tuna and crab meat.
Raw.
Raw.
Raw.
Eel and cucumber.
Eel and avocado.
Shrimp and cucumber.
Shrimp and avocado.
Raw. Salmon, avocado, cucumber and masago outside.
Shrimp, cucumber, lettuce and fish roe.
Crab meat, avocado, cucumber and fish roe.
Salmon skin and cucumber.
Smoked salmon, cucumber and cream cheese.
Raw. Choice of tuna, white tuna, salmon, yellowtail, or crab meat.
Crab meat, egg, cucumber, avocado and oshinko.
Sweet potato tempura, avocado inside.
Crab meat, avocado and masago wrapped in cucumber.
Raw. Choice of tuna, salmon or yellowtail.
Tempura shrimp, cucumber, avocado and masago.
Shell crab, cucumber, avocado and masago.
California roll wrapped with eel.
Eel, avocado, seaweed salad with wasabi masago.
Crab stick, cucumber and masago topped with avocado and assorted raw fish.
Raw. California roll topped with tuna and avocado.
3 rolls: tuna, yellowtail and California.
Raw. 3 rolls: tuna, salmon and crab meat avocado.
Raw. Spicy tuna, eel cucumber and yellowtail.
3 rolls, shrimp tempura and salmon skin.
Oshiko roll, avocado roll, sweet potato roll and cucumber roll.
Jumbo shrimp, sliced chicken and sliced beef with mixed vegetables in chef's special brown sauce.
Jumbo shrimp, sea scallop and sliced chicken stir fried with mixed vegetables in chef's special brown sauce.
Hot and spicy. Jumbo shrimp, sliced chicken and sliced beef stir fried with mixed vegetables in special garlic sauce.
Hot and spicy. Jumbo shrimp, sliced chicken and sliced beef stir fried with mixed vegetables and peanuts in spicy kung pao sauce.
Hot and spicy. Sliced beef, sliced chicken and pork sauteed with vegetables in spicy sha-cha sauce.
Jumbo shrimp, sea scallop and sliced beef sauteed with mixed vegetables bedded on crispy fried noodles, surrounded by 5 golden fingers.
Scallop, sliced chicken and beef sauteed with mixed vegetables rounded up with housemade scallion pancakes.
Jumbo shrimp, sea scallop. Calamari and crab meat sauteed with crispy mixed vegetable in light clear sauce.
Jumbo shrimp, sea scallop, calamari, craband cut fish stir fried with mixed vegetables in chef's own special brown sauce.
Hot and spicy. Jumbo shrimp and sea scallop stir fried with ginger, scallion and onion in spicy brown sauce.
Lightly breaded jumbo shrimp deep fried then stir fried with fresh minced garlic, sweet pineapple cubes, served on the side.
Hot and spicy. Lightly coated calamari deep-fried then stir fried with dried chilies, seasoned with salt and ground white pepper, yummy.
Hot and spicy. Breaded boneless crispy chicken in orange sauce bedded on broccoli.
Sliced white meat chicken lightly breaded then stir fried with fresh mango fruit in housemade sweet and sour sauce.
Sliced white meat chicken sauteed with pea pods, peppers and Chinese bamboo vegetable in chef's special brown sauce.
White meat chicken lightly breaded in special lemon sauce.
Hot and spicy. Shredded white meat chicken sauteed with peppers and mushrooms in special hot and spicy sauce.
Hot and spicy. Marinated tender chicken on top of mixed vegetables in chef's special sha-cha sauce.
Hot and spicy. Lightly breaded tender chicken deep fried then stir fried in chef's special spicy and sweet sauce.
Sliced white meat chicken sauteed with roasted sesame seeds in special sweet sesame sauce.
Lightly breaded tender chicken deep-fried then stir fried with roasted sesame in special sweet sesame sauce.
Lightly breaded beef deep-fried then stir fried with roasted sesame seeds in special sauteed sesame sauce.
Hot and spicy. Lightly breaded tender beef in orange sauce, mild spicy.
Hot and spicy. Lightly breaded tender beef deep fried then, served in special spicy sauce bedded on broccoli.
Hot and spicy.
Expertly seasoned and roasted duck accompanied with fresh scallion, pancakes and special hoisin mite.
1/2 duck. Roasted boneless duck meat in specially prepared plum flavored sauce bedded on steamed mixed vegetables.
1/2 duck. Expertly seasoned and roasted duck evenly prepared in the dish.
Tender slices of lamb with Mongolian special sauce.
Hot and spicy. Tender chunk iamb, scallions, onionand spicy szechuan sauce.
Hot and spicy. Lightly coated jumbo shrimp, deep fried, then stir fried with dried chilies, seasoned with salt and ground white pepper.
Hot and spicy. Chunk lamb with hunan spicy sauce and vegetable.
Crispy leg meat chicken sauteed with pineapple cubes in special pineapple sauce.
Shredded beef and chicken stir fried with sweet pineapple cubes, peppers and onions in housemade sweet and sour sauce.
Hot and spicy. Shrimp in szechuan sauce; sauteed shrimp with vegetables.
Hot and spicy. Diced chicken and baby shrimp sauteed with fresh mushroom and straw mushroom in spicy special sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Choice of chicken, beef, pork, shrimp, or vegetable.
Choice of chicken, beef, pork, shrimp, or vegetable. Without any rice.
Choice of chicken, beef, pork, shrimp, or vegetable.
Hot and spicy.
Raw. 6 pieces. Chef's choice and a California roll.
Raw. 8 pieces. Chef's choice.
Raw. Assorted fish over rice.
Raw. 4 pieces sushi, 6 pieces sashimi and California roll.
California roll, 2 unagi sushi, 2 ebi sushi.
Budda roll, avocado roll, oshiko roll.
Raw.
Raw.
Vanilla ice cream in butter cake, then deep-fried.