Unums menu - Nashua NH 03060 - (603) 821-6500

Menu

Appetizers
- Roasted Oysters $15
  
  Spinach anisette sauce, bacon & pecorino romano. Gluten-free
- Bacon Jam Scallops $14
  
  Twin Pan seared spice crusted sea scallops, over sauteed baby bok choy, topped with bacon jam & soy reduction
- Eggplant Involtini $10
  
  Stuffed with ricotta four cheese mix, basil, sundried tomatoes, over pomodorro sauce, melted buffalo mozzarella top, & balsamic drizzle
- Lobster Rangoons $11
  
  Cucumber slaw & ginger scallion dipping sauce
- Lamb Chops $14
  
  Dijon peppercorn crusted, organic greens, blue cheese gnocchi, & plum wine sauce
- Charcuterie Plate $15
  
  Local & imported cured meats, cheeses, with additional market freash pairings

Salata

Salad additions: Grilled chopped chicken $8, salmon $9.00, grilled shrimp $9.00, skirt steak $8.00, calamari $8.00, scallops $4.00
- Crusted Crab Cakes $13
  
  Mesclun mix, avocado, capers, marinated grape tomatoes, roasted corn, basil-parsley vinaigrette, & lemon chipotle aioli. Gluten-free
- Grilled Romaine Hearts $10
  
  Bacon jam, kalamata relish, parmesan & lemon herb vinaigrette
- Mixed Greens $10
  
  Roasted peppers, feta, tomato wedges, olives, cucumber, croutons, & balsamic-roasted tomato vinaigrette
- Spinach $11
  
  Golden raisins, dice apples, pine nuts, goat cheese, bacon crumbles, red onion, endives, & honey vinaigrette. Gluten-free
- Tomato Stack $10
  
  Tomato slices, prosciutto di parma, mozzarella brulee, fried basil, black sea salt, house virgin oil, & balsamic. Gluten-free

Entrees
- Hanger Steak $25
  
  Natural fed angus beef, tacu-tacu, corn bisque, zesty latin-style tomato puttanesca & tempura rings
- Filet Mignon $32
  
  Mashed potatoes, tempura asparagus, & horseradish blue cheese sauce
- Chilean Seabass $34
  
  Panko & lemon pepper crusted, wasabi mashed, sauteed spinach, tomatoes, onions, & avocado tomato salsa
- Roasted Duck Breast $25
  
  Peppercorn citrus cure, wild rice medley, sauteed green beans, almonds, & sangria sauce. Gluten-free
- Seafood Cioppino $35
  
  Mussels, shrimps, scallops, clams, calamari, lobster, & sausage, capers, latin-puttanesca, white wine, garlic butter, & natural pan juices. Gluten-free
- Grilled Spice Crusted Salmon $24
  
  Sauteed summer squash, zucchini, sundried tomato, gorgonzola crumbles, olives, marinated artichokes, basil pesto, crushed red pepper, pasta, & pine nuts. Gluten-free
- Eggplant Arancini $14
  
  Fried eggplant risotto fritters, over corn bisque, mixed greens, capers, tomato puttanesca, & balsamic reduction
- Tuna $28
  
  Cracked pepper melange & sesame seed crust, couscous, mixed greens, avocado-black bean salsa, & chimichurri aioli
- Chicken Statler $19
  
  Porcini crusted, tempura zucchini, sauteed spinach, truffle mushroom risotto, & bail artichoke cream

Bar Menu
- Oysters $15
  
  1/2 Dozen oysters on the half shell & house trio sauces. Gluten-free
- Trio Sliders $15
  
  Wagyu beef, caramelized onions, tomato, apple wood smoked bacon, blue cheese, on potato buns with seasoned house fries
- Shrimp, Steak Tacos $10
  
  Black bean salsa, avocado, & cilantro-sriracha lime aioli. Gluten-free
- Truffle Fries, Blue Cheese $10
  
  House seasoned fries, tossed in truffle butter & truffle oil/blue cheese sauce with bacon crumbles. Gluten-free
- Unums Wings $10
  
  Crispy wings & drumettes, honey dijon buffalo & blue cheese dipping sauces
- Calamari Crisp $11
  
  Lightly fried & served with mediterranean style salsa & spicy lemon aioli
- Unums Burger $12
  
  Extra aged white cheddar, brioche buns, lettuce, tomato, avocado, apple wood smoked bacon, chipotle mayo, & house seasoned fries
- Seared Tuna $11
  
  Sesame peppercorn crust, wakame seaweed salad, wonton crisps, & sriracha aioli. Gluten-free

Sides
- Mashed Potatoes $8
  
  Gluten-free
- Blue Cheese Gnocchi $8
- Asparagus $8
  
  Gluten-free
- Sauteed Vegetables $8
  
  Gluten-free
- Tempura Onion Rings $8
- Risotto $8
  
  Gluten-free
- Wild Rice Medley $8
  
  Gluten-free
- Wasabi Mashed $8
  
  Gluten-free
- Fries $8
  
  Gluten-free