Grilled panini: boar's head London broil roast beef thinly sliced topped with caramelized onions, fontina cheese and horseradish sauce.

Spicy hot warm Italian sausages served on a fresh baked ciabatta roll topped with peppers and onions.

Nonna's fresh never frozen housemade meatballs, provolone cheese, topped with grated Parmesan, served on a fresh baked ciabatta roll.

Boar's head honey maple turkey, fontina, roasted red peppers, baby greens, honey mustard, drizzled with balsamic glaze served on a fresh baked ciabatta roll.

Genoa salami, mortadella, "hot" capicola, provolone, tomatoes, onions, pickles, arugula, hot pepper spread and olive oil served on a fresh baked ciabatta.

Boar's head seasoned Italian roast beef thinly sliced, topped with boursin cheese, tomatoes, and onions served on a fresh baked ciabatta roll. ?.

Thick sliced tomatoes topped with fresh mozzarella and fresh basil, drizzled with olive oil and balsamic glaze served on a fresh baked baguette.

Nonna's homemade warm chicken cutlet, topped with roasted red peppers, crumbled goat cheese, chopped olives and capers served on a fresh baked ciabatta roll.

Grilled panini: prosciutto topped with fresh mozzarella, roasted red peppers and drizzled with balsamic glaze.

Grilled panini: prosciutto topped with crumbled goat cheese, arugula and a hint of fig jam. ?.

Figtree kitchen provides freshly prepared unique foods, made from scratch, without artificial colors and flavorings and using local ingredients whenever possible.