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Louie's Place
Cinnamon pancakes topped with candied pecans, homemade apple cinnamon pie filling and graham cracker crumbs.
Two sweet cheddar corn bread pancakes topped with sour cream, sweet corn and black bean salsa and avocado.
Your choice of mix-ins for your batter and your choice of syrups.
Our bread is handcrafted in our kitchen.
Our bread is handcrafted in our kitchen.
Our bread is handcrafted in our kitchen.
Our bread is handcrafted in our kitchen.
Our bread is handcrafted in our kitchen.
Smothered in fresh bananas and cooked in a brown sugar and butter sauce. Our bread is handcrafted in our kitchen.
Challah French toast stuffed with brie cheese and topped with fresh banana almond syrup. Our bread is handcrafted in our kitchen.
Our homemade challah French toast topped with chocolate chips, toasted mini marshmallows and graham cracker crumbs then drizzled with chocolate. Our bread is handcrafted in our kitchen.
Served with home fries and toast.
Served with home fries and toast.
Served with home fries and toast.
Served with home fries and toast.
Served with home fries and toast.
Served with home fries and toast.
Served with home fries and toast.
With tomato and Monterey Jack cheese, topped with salsa, avocado and sour cream. Served with home fries and toast.
Served with home fries and toast.
Egg whites, vegetables and a bit of cheese. Served with home fries and toast.
Your choice of up to four fillings. Served with home fries and toast.
With ham, bacon, sausage, broccoli, pepper, tomato, fresh spinach, Kalamata olives, corned beef, onion, mushroom, American cheese, cheddar cheese, Swiss cheese, feta cheese and Monterey Jack cheese. Served with home fries and toast.
Three eggs wrapped in a tortilla with ham, green peppers, onions and cheddar cheese.
Three eggs wrapped in a tortilla with pepper jack cheese, homemade salsa, avocado and sour cream.
Three eggs wrapped in a tortilla with tomatoes, fresh spinach and feta cheese.
Three eggs wrapped in a tortilla with sausage and Monterey Jack cheese.
Served on a fresh baked brioche roll.
Served on a fresh baked brioche roll.
Served on a fresh baked brioche roll.
Served on a fresh baked brioche roll.
Served on a fresh baked brioche roll.
Three bacon filled pancakes, two eggs any style, sausage, home fries and toast.
Three extra large eggs any style smothered in Monterey Jack cheese and served over home fries mixed with Canadian bacon, green peppers, ham and sausage.
A dozen wings.
Freshly beer battered.
Served with horseradish sauce.
One sweet cheddar corn bread pancake topped with sour cream, sweet corn, black bean salsa and fresh avocado.
Breaded and served with marinara sauce.
Served with marinara sauce or tossed in chipotle aioli.
Zucchini tossed in a blend of Italian seasoning and Panko breadcrumbs. Served with marinara sauce.
A cup of any soup paired with half a turkey, grilled cheese, chicken salad or BLT sandwich.
Lettuce, tomato, sliced red onion and Kalamata olive tossed in your choice of homemade dressing.
Iceberg lettuce with crumbled Danish blue cheese, your choice of dressing, tomatoes and crumbly bacon.
Tomato, onion, Kalamata olive and feta cheese.
Baby arugula with portabella mushrooms and shaved Parmesan cheese.
Iceberg, romaine, arugula, tomato and balsamic marinated portabella mushroom.
Mixed greens, avocado, bacon, tomato and blue cheese.
Half a Greek or Cobb salad with half a turkey, grilled cheese, chicken salad or BLT sandwich.
Fried chicken with our homemade sweet corn and black bean salsa, cheddar and Monterey Jack cheese over mixed greens with avocado ranch.
Sauteed with lemon butter reduction.
Chicken breast marinated in fresh basil and citrus, topped with artichoke hearts and citrus beschamel.
Topped with lemon butter reduction.
With choice of creole mustard glaze or lemon butter.
Grilled and served with jacima pineapple slaw.
Sauteed and served in fragrant lemon white wine sauce.
Center cut chops in topped with apple craisin chutney.
Beer battered pollack served with coleslaw and tartar sauce. Served with hand cut french fries.
Ham, pulled pork and pepperoni pressed on a fresh roll with spicy mustard and pickles. Served with french fries.
Balsamic marinated portabella, zucchini, squash, roasted red peppers, arugula and fresh herb aioli pressed on rye with homemade fresh mozzarella. Served with hand cut french fries.
Classic Triple Decker with our homemade turkey, bacon, lettuce, tomato, and chipotle aioli. Served with hand cut french fries.
Melted brie center with fresh herb aioli. Served with hand cut french fries.
Served with french fries and homemade honey mustard.
Broccoli, tomato, mushroom, garlic and carrots tossed in a tomato sauce over linguine.
Chicken, broccoli, carrot, portabella mushroom, ginger and garlic in stir fry sauce over rice.
Sauteed and served in a fragrant lemon white wine sauce over linguine.
Italian bread crumbs, topped with homemade tomato sauce and mozzarella over linguine.
Certified Angus beef served on a fresh baked brioche roll with lettuce, tomato, pickles and your choice of side.
Certified Angus beef served on a fresh baked brioche roll with lettuce, tomato, pickles and your choice of side.
Certified Angus beef served on a fresh baked brioche roll with lettuce, tomato, pickles and your choice of side.
Thick cut onion rings and a sweet BBQ sauce. Certified Angus beef served on a fresh baked brioche roll with lettuce, tomato, pickles and your choice of side.
Melted Danish bleu cheese and a fresh herb aioli. Certified Angus beef served on a fresh baked brioche roll with lettuce, tomato, pickles and your choice of side.
Pulled pork with a sweet BBQ sauce, fresh coleslaw and cheddar cheese. Certified Angus beef served on a fresh baked brioche roll with lettuce, tomato, pickles and your choice of side.
Corned beef, sauerkraut, Swiss cheese and Creole mustard. Certified Angus beef served on a fresh baked brioche roll with lettuce, tomato, pickles and your choice of side.
Marinated, grilled portabella cap with Swiss cheese and a steakhouse sauce. Served on a fresh baked brioche roll with lettuce, tomato, pickles and your choice of side.
Sauteed onions and Swiss cheese served on grilled rye with lettuce, tomato and pickles. Certified Angus beef served with your choice of side.
Melted brie center and fresh herb aioli. Certified Angus beef served on a fresh baked brioche roll with lettuce, tomato, pickles and your choice of side.
Fresh avocado and chipotle aioli. Certified Angus beef served on a fresh baked brioche roll with lettuce, tomato, pickles and your choice of side.
Spicy Buffalo sauce, creamy melted bleu cheese and julienne celery. Certified Angus beef served on a fresh baked brioche roll with lettuce, tomato, pickles and your choice of side.
Served on homemade focaccia bread with fresh herb aioli, baby arugula, spinach and Burgundy caramelized onions.
Served with your choice of side.
Shredded chicken, golden raisins, green apples, toasted almonds, honey and mayonnaise. Served with your choice of side.
Served with your choice of side.
Served with your choice of side.
Served with your choice of side.
Served on brioche with your choice of side.
With bacon and tomato. Served with your choice of side.
Served with your choice of side.
Served on grilled rye with sauerkraut, Swiss and your choice of balsamic mustard or Thousand Island. Served with your choice of side.
Served on grilled rye with homemade coleslaw, Swiss and Thousand Island dressing. Served with your choice of side.
Served with your choice of side.
Served with your choice of side.
Roast beef, onion, mushroom and American cheese served on a brioche bun and with your choice of side.
Served on a roll with your choice of side.
Chicken smothered in our homemade hickory BBQ sauce, Vermont cheddar, tangy and sweet coleslaw with our twist and a sweet corn cake stuffed with jalapenos and diced red onion all on a fresh baked brioche bun. Served with your choice of side.
Roasted turkey breast with fresh herb aioli and arugula pressed on rye bread. Served with your choice of side.
Roasted turkey breast with chipotle aioli, cheddar and fresh avocado pressed on wheat bread. Served with your choice of side.
On a toasted brioche bun with toasted garlic, butter, shredded Vermont cheddar and fresh roasted beef. Served with your choice of side.
Balsamic marinated portabella, zucchini, roasted red peppers, arugula and fresh herb aioli pressed on rye bread with homemade fresh mozzarella. Served with your choice of side.
Ham, pulled pork and pepperoni pressed on a fresh roll with spicy mustard and pickles. Served with your choice of side.
Pulled pork smothered in house BBQ sauce with lime herb jasmine rice, corn and black bean salsa, fresh avocado and sour cream. Served with your choice of side.
Boneless wings, chopped celery, bacon, crumbled blue cheese, blue cheese dressing, chopped lettuce and diced tomato. Served with your choice of side.
Turkey, Vermont cheddar cheese, corn and black bean salsa, honey mustard dressing and arugula pressed on a honey wheat wrap. Served with your choice of side.
Grilled chicken, homemade croutons, romaine lettuce, shaved Parmesan cheese and Caesar dressing. Served with your choice of side.
Sauteed in garlic and oil.
Served with vanilla ice cream.
Served with vanilla ice cream.
Menu for Louie's Place provided by Allmenus.com
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