- New Jersey
- Atlantic City
- The Palm
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The Palm
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The Palm
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We make ordering easy.
- Menu
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Starters
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Shrimp Bruno $27.50
Lightly fired, served with our signature bruno sauce.
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Thick-Cut Steakhouse Bacon $20.90
Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
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Jumbo Lump Crab Cake $29.70
Served atop old bay aioli
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Calamari Fritto Misto $24.20
Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
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Jumbo Shrimp Cocktail $26.40
Served with our house-made cocktail sauce, horseradish and lemons.
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The Palm Meatball $20.90
Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
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Colossal Lump Crabmeat Cocktail $31.90
Served with our house-made cocktail sauce, horseradish and lemons.
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Lobster Ravioli $26.40
lobster-stuffed ravioli, alfredo sauce, crispy prosciutto & lemon zest
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Soups & Salads
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Gigi Salad $22.00
Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg, and avocado tossed in garlic vinaigrette.
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Steakhouse Wedge $17.60
Blue cheese crumbles, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions.
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Lobster Bisque $16.50
Lobster meat, crème fraiche, dry sack sherry.
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Palm Caesar Salad $16.50
Crisp Romaine lettuce, grated Parmesan, focaccia croutons, house made Caesar dressing.
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Italian Specialties
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Chicken Parmigiana $42.90
Classic Chicken Parmesan topped with marinara sauce, Parmesan and Muenster cheese and finished in the broiler. served with linguine marinara
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Wagyu Pappardelle Bolognese $37.40
Fresh pappardelle pasta, veal, pork, and beef Bolognese.
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Seafood
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Linguine with White Clam Sauce $36.30
Whole fresh and chopped clams.
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Sicilian Salmon $48.40
Ora King salmon, classic chimichurri, roasted artichoke & olive risotto.
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Lobster Gnocchi $46.20
gnocchi pasta tossed in a tomato based sauce with lobster meat, garlic, shallots, Calabrian peppers & sundried tomatoes
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Seared Sea Bass $53.90
pomegranate glaze, asparagus & egg fried risotto
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Steaks & Chops
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Center-Cut Filet Mignon* 12 Ounce $73.70
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
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Prime New York Strip * 14 Ounce $70.40
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
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Center-Cut Filet Mignon* 8 Ounce $62.70
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
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Prime New York Strip * 18 Ounce $75.90
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
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Double-Cut Lamb Rib Chops* (2) 6 Ounce Chops $75.90
Served with black truffle risotto and green beans.
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Prime Boneless Ribeye Steak* 16 Ounce $73.70
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
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Surf N Turf $108.90
Petite filet 8 oz & lobster tail. The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
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Steak Toppings & Sauces
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Add Classic Oscar $17.60
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Add Brandy Peppercorn Sauce $6.60
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Add 1926 Steak Sauce $4.40
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Add Lobster Béarnaise $17.60
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Add Chimichurri Sauce $4.40
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Add Crab & Shrimp Bruno $17.60
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Shareable Sides
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Three-Cheese Au Gratin Potatoes $17.60
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Garlic Mashed Potatoes $17.60
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Creamed Spinach $17.60
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Fresh Asparagus $17.60
Grilled or Steamed.
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Wild Mushrooms $17.60
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Leaf Spinach $17.60
Aglio e olio or steamed.
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Italian Herb Hand-Cut Fries $17.60
Italian herbs and parmigiano hand-cut fries.
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Smokey Bacon Man & Cheese $17.60
smoked bacon, capanelle pasta, provolone cheese, parmesan cheese and alfredo sauce
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Black Truffle Risotto $25.30
wild mushroom mixture, risotto, black truffle slices, parmesan cheese, porcini powder & black truffle paste
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Desserts
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Cheesecake $15.40
New York style with salted bourbon caramel sauce
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Chocolate Layer Cake $16.50
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Soups & Starters
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Lobster Bisque $16.50
Lobster meat, crème fraiche, dry sack sherry.
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Entrée Salads
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Gigi Salad. $22.00
Shrimp, green beans, tomatoes, onion, bacon, iceberg lettuce, roasted peppers, eggs, and avocado tossed in garlic vinaigrette
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Blackened Prime New York Steak Chop-Chop Salad $27.50
Romaine lettuce, iceberg lettuce, hearts of Palm lettuce, tomatoes, cucumber, carrots, radishes, scallions, and feta, tossed in garlic vinaigrette.
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Filet Steakhouse Wedge $28.60
Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives, fried onions.
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Burgers + Sandwiches
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Classic Burger $19.80
Aged Cheddar, gouda, or Danish blue cheese.
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Bunless Burger $19.80
sauteed spinach, red wine onions, crispy fried prosciutto and served with mixed green salad.
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Meatball Parmigiana Sandwich $19.80
Served with Italian herb hand-cut fries
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Grilled Chicken Avocado Sandwich $19.80
served with Hand-Cut Fries
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Luncheon Specialties
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Wagyu Pappardelle Bolognese. $35.20
Fresh pappardelle pasta, veal, pork, and beef bolognese.
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Open Face Lobster Club $35.20
avocado, bacon, lettuce, tomato & calabrian chili aioli
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Linguini with White Clam Sauce $33.00
Whole and chopped clams in a white wine garlic butter sauce served over linguine pasta.
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Grilled Shrimp $26.40
green beans, pancetta & horseradish gremolata
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Serve with Standard Utensils, Condiments, Napkins?
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Serve with Standard Utensils, Condiments, Napkins
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Allergy Notice
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Allergy
"If you have a food allergy, please call the restaurant to speak with a Manager after placing your order."
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Menu for The Palm provided by Allmenus.com
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