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Crunchy romaine, parmesan, toasted sesame seeds, wonton croutons
Julienned vegetables, chopped cabbage, mango, almonds, crispy rice sticks, mandarin vinaigrette
Chilled rice noodles, julienned vegetables, crispy shallots, peanuts, garlic lime dressing
Velvety broth with julienned carrots and green onion
Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg
Savory broth, house-made pork wontons, shrimp, chicken
Made in-house to order: pin rice noodles, veggies, spicy broth
A secret Chiang family recipe and our signature dish. Enough said.
Farm fresh cauliflower, sweet-spicy gochujang sauce
6 slow-braised pork ribs wok-seared with a tangy Asian barbecue sauce
6 slow-braised pork ribs dry rubbed with Chang’s five-spice seasoning
Steamed to order, tossed with kosher salt
Diced Ahi, avocado, mango, seaweed salad, mandarin vinaigrette, served with wonton crisps
Tempura-battered and served with our signature spicy dipping sauce
Crisp medley of calamari, bell pepper, baby spinach, and carrots, with sriracha honey dipping sauce
Tempura-battered then lightly tossed with a sriracha aioli
Served pan-fried or steamed, drizzled with a light chili sauce.
Served pan-fried or steamed, drizzled with a light chili sauce.
Creamy crab filling, bell pepper, green onion, spicy plum sauce
Crispy rolls stuffed with julienned veggies, sweet chili dipping sauce
Hand-rolled with julienned veggies, sweet and sour mustard sauce
Hand-rolled with julienned veggies, sweet and sour mustard sauce
Brussels sprouts, pineapple, fresno peppers
Wok-tossed with egg, carrots, bean sprouts, green onion
Fiery red chili sauce, fresh garlic and Sichuan preserves
Red chili paste, garlic, Sichuan preserves, sliced onion
Fresh spinach leaves with chopped garlic
Garlic egg noodles, roasted chili flakes, green onion
Our signature sweet-spicy chili sauce, green onion
Black pepper garlic sauce, green bell peppers, fresno peppers, onion
Ginger-garlic aromatics, green onion, steamed broccoli
Sesame sauce, broccoli, bell peppers, onion
Sweet & sour sauce, pineapple, onion, bell peppers, ginger
Hunan chili sauce, fresh orange slices
Lightly battered in tangy honey sauce with green onion
Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers
Sweet soy glaze, flank steak, garlic, snipped green onion
Sliced 8oz. filet, black pepper butter sauce, rustic potatoes, onion, lime-garlic vinaigrette
Flank steak strips, fiery pepper sauce, green onion, julienned veggies
Pepper-garlic sauce, flank steak, onion, bell pepper
Flank steak, ginger-garlic aromatics, green onion, steamed broccoli
Crisp shrimp and wild-caught lobster, cubed filet mignon, rustic potatoes, asparagus, shiitakes, savory butter glaze
Lightly battered in tangy honey sauce with green onion
Grilled salmon, Asian mushrooms, wok-seared spinach, bok choy, garlic-ginger aromatics, miso glaze
Wild-caught tea-marinated filet, ginger-soy sauce, wok'd spinach
Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers
Asian mushrooms, chopped black beans, peas, egg, green onion
Tossed in citrus Asian aioli with warm candied walnuts and cool honeydew melon
Hunan chili sauce, fresh orange slices
Crisp prawns, aromatics, chili peppers, chopped black beans
Crisp pieces of lobster and shrimp, fresno peppers, shiitakes, egg
Spicy red chili sauce, crispy silken tofu, steamed broccoli
Five-spice tofu, savory sauce, asparagus, shiitakes, broccoli, carrots
Chinese eggplant, sweet chili soy glaze, green onion, garlic
NEW RECIPE - Rice noodles, Thai spices, tofu, green onion, crushed peanuts
Thin rice noodles, light curry sauce, chicken, shrimp, egg, onion, julienned vegetables
Crispy prawns, garlic egg noodles, roasted chili peppers, chopped black beans
Egg noodles, mushrooms, Asian vegetables, savory soy sauce
Wok-tossed with egg, carrots, bean sprouts, green onion
Crisp pieces of lobster and shrimp, fresno peppers, shiitakes, egg
Freshly juiced ginger root, lemon juice mixed with pure cane sugar
Muddled strawberries and cucumbers with fresh lime juice
Coconut milk, coconut water, and pure cane sugar
Six warm, crispy bites of banana, caramel-vanilla drizzle, coconut-pineapple ice cream
Molten chocolate cake, milk chocolate ganache, a hint of roasted coffee, with vanilla bean ice cream
Rich, flourless chocolate cake, fresh berries, passionfruit caramel sauce
Six rich layers of frosted chocolate cake with semi-sweet chocolate chips
Smooth and creamy cheesecake with graham cracker crust and fresh berries
Bite-sized crispy chicken with Honey sauce
Bite-sized crispy chicken with Sweet & Sour sauce
Savory soy sauce tossed with stir-fried egg noodles and chicken
White or brown rice stir-fried in savory soy sauce with egg and chicken
Snap peas, carrots and broccoli, served steamed or stir-fried
White or brown rice stir-fried in savory soy sauce with egg and chicken
A secret Chiang family recipe and our signature dish. Enough said
Velvety broth with julienned carrots and green onion
A large handful of fresh spinach leaves stir-fried with chopped garlic
Wok-tossed with egg, carrots, bean sprouts, green onion
Our signature sweet-spicy chili sauce, green onion
Black pepper garlic sauce, green bell peppers, fresno peppers, onion
Ginger-garlic aromatics, green onion, steamed broccoli
Asian mushrooms, chopped black beans, peas, egg, green onion
Sweet soy glaze, flank steak, garlic, snipped green onion
Flank steak, ginger-garlic aromatics, green onion, steamed broccoli
Wok-tossed with egg, carrots, bean sprouts, green onion
Thin rice noodles, light curry sauce, chicken, shrimp, egg, onion, julienned vegetables
NEW RECIPE - Rice noodles, Thai spices, green onion, crushed peanuts
Rich, flourless chocolate cake, fresh berries, passionfruit caramel sauce