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Crispy pancetta, arugula, oven roasted tomatoes, lemon-thyme clam broth, focaccia
Napa cabbage, pickled vegetables, unagi sauce
Dungeness crab, crispy green tomato, cornichon aioli
Wagu sirloin, traditional accompaniments, poached egg, crispy baguette mustard vinaigrette
Soft polenta, rhubarb agrodolce
Green olives, capers, compressed tomatoes and extra virgin olive oil
Roasted golden & red beets, spiced pecans, arugula, beet vinaigrette
Romaine hearts, focaccia croutons, creamy garlic dressing, parmesan
Confit crushed fingerlings, crab & pickled mango, lobster sauce
Crispy bacon succotash, country gravy
Sour cherry mostarda, root vegetable mash, pancetta cider jus
Corn and wild mushroom ragout, blue cheese fritter, veal reduction
Merquez sausage, cockles clams, shrimp, spicy fume, udon noodles
Lobster stuffed Idaho trout, fennel, and parsley salad, braised leek and tomato fondue
Mussaka, frissee, black garlic & lemon, cucumber tzatziki