Starters
- TDH Crab Wedge Salad $16.00
  
  7 mile island dressing crispy bacon, red onion fine herbs, jubo lump crab meat
- Fritto Misto $14.00
  
  Fennel-semolina crust, romesco
- Black Bass Crudo $14.00
  
  Crispy artichoke, preserved lemon fresh olive oil
- Beet Salad $11.00
  
  Watercress, sunflower seeds honey-lime dressing
- Blue Moon Acres Lettuce $11.00
  
  Fine herbs, burrata primativo vinaigrette
- Chilled Carrot Soup $10.00
  
  English peas, chervil

Mains
- Soft Shell Crabs $34.00
  
  Cauliflowr caponata cerignola olives, aioli
- Smoked Loin of Duroc Pork $31.00
  
  Confit tomato, crushed marble potatoes olive oil jus
- Barnegat Light Scallops $36.00
  
  Toasted farro, asparagus almond-lemon pesto
- Roasted Chicken Breast $29.00
  
  Soft polenta wild mushrooms, sherry jus
- New Jersey Monkfish $33.00
  
  Braised leeks, potato, rhubarb
- Lancaster Beef Short Rib $36.00
  
  Fresh bean cassoulet, lardons

Sides
- Asparagus $9.00
  
  Dried chili vinaigrette
- Roasted Mushrooms $9.00
  
  Fine herbs
- Sauteed Greens $8.00
  
  Toasted garlic
- Fried Cauliflower $9.00
  
  Salsa verde
- Boardwalk Fries $8.00
  
  Malt vinegar mayo
- Aligot Potato $10.00
  
  Ely farm makefield gruyere

Menu for The Diving Horse provided by Allmenus.com

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