The Arlington Restaurant menu - Beach Haven NJ 08008 - (609) 494-8848

Brunch Menu
- Seared Scallops $18
  
  Truffled lobster risotto
- Omelette $12
  
  Chef's daily selection, home fries
- Shrimp & Grits $14
  
  Housemade andouille, cheddar grits
- Banana Pancakes $12
  
  Maple syrup, berries
- French Toast $12
  
  Marscarpone, almond creme anglais, berries
- Huevos Rancheros $13
  
  Scambled eggs, sausage, pico de gallo, cheaddar, mole, tortillas
- Eggs Benedict $12
  
  Poached eggs, canadian ham, hollandaise, home fries
- Eggs Chesapeake $14
  
  Poached eggs, crabcakes, sauteed greens, old bay hollandaise, home fries
- Breakfast Burger $12
  
  Fried egg,pork roll, burger patty cheddar cheese, siracha ketchup, fries

Sides
- Housemade Bacon $6
- Cheddar Grits $4
- Pork Roll $4
- Home Fries $3
- Fresh Fruit $5
- Link Sausage $4
- English Muffin $2

Starters
- Corn Chowder $9
  
  House made bacon, sweet jersey corn
- Market Salad $9
  
  Arugula, endive, radicchio, pear, almonds, baby carrots
- Daily Market Crudo
  
  Chef's daily selection
- Slow Cooked Pork Belly $12
  
  Sweet potato grits, black pepper glaze
- Maplebrook Farms Burrata $11
  
  Heirloom tomatoes, lemon, ramp pistou
- Housemade Potato Gnocchi $11
  
  Maitake, basil, heirloom tomatoes, grana padano
- Portugese Steamed Clams $13
  
  Lardons, garlic, paprika
- Steamed Mussels $10
  
  Thyme, shallot, beer broth
- Garlic Shrimp $11
  
  Red pepper flakes, lemon
- Pan Seared Scallop $13
  
  Trifled lobster, aged risotto
- Fresh Conch Fritters $11
  
  Jicama, cilantro lime crema
- Daily Board $16
  
  Chef's daily meat & cheese selection

Entrees
- Crispy Chicken $22
  
  Local stone ground grits, smoked pepper glaze
- Tamarind Glazed Pork Chop $26
  
  Housemade andouille-sweet potato hash, mole verde
- Braised Shortribs $25
  
  Baby bok choy, kimchee, korean BBQ
- Grilled Flat Iron Steak $29
  
  Crispy fingerling potatoes, tallegio fundido, chimichurri
- Viking Village Swordfish $26
  
  Sticky rice, smoked mushrooms, kombu, dashi butter
- Coriander Dusted Salmon $24
  
  Potato gallette, maitakes, asparagus lemon-parsley gremolata
- Seafood Paella $25
  
  Shrimp, clams, mussels, house made andouille, saffron rice, add lobster tail $14.00
- Seared Duck Breast $27
  
  Carrot, raisins, scallions, bourbon maple glaze
- Night Boat Scallops $34
  
  Potato-chorizo croquettes, charred corn salsa, aji-amarillo sauce
- Fresh Lump Crabcakes $28
  
  Asparagus salad, lemon puree
- Pad Thai with Tofu $19
  
  Mushrooms, crushed peanuts
- Pad Thai with Chicken $21
  
  Mushrooms, crushed peanuts
- Pad Thai with Shrimp $23
  
  Mushrooms, crushed peanuts

Raw Bar
- Shrimp Cocktail $14
  
  Three U-10 shrimp
- Middle Neck Clams $8
- Oysters on 1/2 Shell $3
  
  Price per oyster
- Grand Seafood Plateau $55
  
  Three east coast oysters, three west coast oysters, three U-10 shrimp, eight clams,whole lobster tail

Sandwiches

Served with hand cut fries
- Lobster Roll $19
  
  Buttered split top hot dog roll
- Double Cheeseburger $14
  
  Thousand island dressing, add housemade bacon $1.00

Snacks
- Mexican Street Corn $5
  
  Chili, queso
- Crispy Chicken Skins $5
  
  Hot sweet glaze
- Boquerones $5
  
  Lemon oil
- Blistered Shishito Peppers $8
  
  Sea salt dusted

Sides
- Bacon Mac & Cheese $7
- Local Stone Ground Grits $6
- Hand Cut Fries $6
- Crispy Fingerlings & Taleggio $8
- Farmers Market Veg $7

Desserts
- Salted Caramel Budino
  
  Vanilla italian pudding
- Warm Chocolate Banana Bread Pudding
  
  Vanilla ice cream
- Key Lime Pie
  
  Blackberry sauce, whipped cream
- Strawberry Shortcake
  
  Wild rhubarb sauce, whipped cream
- Bourbon Milk Shake
  
  Milk stout, four roses bourbon, vanilla ice cream
- Ice Cream & Sorbet $6
- La Colombe Coffee $3.5

Starters
- Jersey Corn Chowder $9
  
  Bacon, corn, peppers
- Market Salad $9
  
  Arugula, endive, radicchio, pear, almonds, baby carrots
- Fresh Lump Crabcake $13
  
  Asparagus salad, lemon puree
- Slow Cooked Pork Belly $11
  
  Sweet potato grits, black pepper glaze
- Maplebrook Farms Burrata $11
  
  Heirloom tomatoes, lemon, ramp pistou
- Portugese Steamed Clams $13
  
  Lardons, garlic, paprika
- Steamed Mussels $10
  
  Thyme, shallot, beer broth
- Pan Seared Scallop $13
  
  Truffled lobster, aged risotto
- Fresh Conch Fritters $11
  
  Jicama, cilantro lime crema

Entrees
- Crispy Chicken $16
  
  Local stone ground grits, smoked pepper glaze
- The Arlington BLT $13
  
  Roasted garlic mayo, house made bacon, heirloom tomato, lettuce, hand cut fries
- Cheese Steak $13
  
  Wiz, BBQ & housemade ranch, hand cut fries
- Asian Green Salad $14
  
  Napa cabbage, romaine, peanuts,sesame soy vinaigrette
- Double Cheeseburger $14
  
  Thousand island dressing, add housemade bacon $1.00
- Lobster Roll $19
  
  Buttered split top hot dog roll, hand cut fries
- Porchetta Sandwich $14
  
  Broccoli rabe, provolone, hand cut fries
- BBQ Pork Sandwich $13
  
  Tangy slaw, hand cut fries
- Seafood Paella $18
  
  Shrimp, clams, mussels, andouille, saffon tomato rice
- Pad Thai with Tofu $19
  
  Oyster mushrooms, crushed peanuts
- Pad Thai with Chicken $21
  
  Oyster mushrooms, crushed peanuts
- Pad Thai with Shrimp $23
  
  Oyster mushrooms, crushed peanuts

Raw Bar
- Shrimp Cocktail $14
  
  Three U-10 shrimp
- Middle Neck Clams $8
- Oysters st coast | west coast on 1/2 Shell $3
  
  Price per oyster
- Grand Seafood Plateau $55
  
  Three east coast oysters, three west coast oysters, three U-10 shrimp, eight clams,whole lobster tail

Snacks
- Blackened Chicken Wings $8
  
  House made ranch dressing
- Crispy Chicken Skins $5
  
  Hot sweet glaze
- Boquerones $5
  
  Lemon oil
- Blistered Shishito Peppers $8
  
  Sea salt dusted
- Marinated Olives $5
- BBQ Pork Bun $4
- Shrimp Tacos $8
  
  Chipotle-lime sour cream
- Bavarian Pretzel $8
  
  Whole grain-beer mustard, add cheese $1.00
- Roasted Garlic Hummus $6

Sides
- Bacon Mac & Cheese $7
- Local Stone Ground Grits $6
- Hand Cut Fries $6
- Crispy Fingerlings & Taleggio $7
- Farmers Market Veg $7