Grilled tender steak, sautéed with peppers and caramelized onions, and topped with melted mozzarella on fresh semolina bread
Grilled chicken seasoned with Nino’s zesty pesto sauce topped with roasted peppers and mozzarella on semolina bread
Your choice of eggplant, chicken, meatball, or veal on fresh toasted semolina bread, mozzarella & topped with San Marzano sauce
Ham, salami, capicolla, and mozzarella drizzled with imported olive oil and seasoning. Served on toasted semolina bread
Served on a sandwich or wrap in our homemade dressing
Fresh Angus beef seasoned and grilled to perfection. Topped with lettuce and tomato served with french fries
Homemade sausage topped with peppers, then drizzled with extra virgin olive oil served on toasted semolina bread and San Marzano sauce
Grilled vegetables topped with caramelized onions and drizzled with a balsamic demi-glaze and mozzarella on toasted semolina bread
Grilled chicken, fresh mozzarella, and roasted peppers; drizzled with balsamic and served on toasted semolina bread
San marzano tomatoes, mozzarella, pecorino ,fresh basil and imported olive oil. Voted best pizza by nj.Com
San marzano tomatoes, mozzarella, pecorino ,fresh basil and imported olive oil. Voted best pizza by nj.Com
Cheese on top, san marzano tomatoes and mozzarella (no basil)
Cheese on top, san marzano tomatoes and mozzarella (no basil)
Ricotta, mozzarella, garlic, fresh basil, and imported olive oil
Ricotta, mozzarella, garlic, fresh basil, and imported olive oil
Thinly sliced top round, marinated and topped with caramelized onions, san marzano sauce, olive oil, fresh basil and mozzarella
Thinly sliced top round, marinated and topped with caramelized onions, san marzano sauce, olive oil, fresh basil and mozzarella
Fresh broccoli rabe, mozzarella, tomatoes, pecorino, Romano, olive oil, fresh basil, san marzano sauce and homemade sausage
Fresh broccoli rabe, mozzarella, tomatoes, pecorino, Romano, olive oil, fresh basil, san marzano sauce and homemade sausage
Figs, prosciutto, caramelized onions, goat cheese, pecorino, basil, olive oil, mozzarella with a balsamic reduction
Figs, prosciutto, caramelized onions, goat cheese, pecorino, basil, olive oil, mozzarella with a balsamic reduction
Sliced tomatoes, kalamata olives, san marzano tomatoes, pecorino cheese, imported olive oil fresh basil and mozzarella
Sliced tomatoes, kalamata olives, san marzano tomatoes, pecorino cheese, imported olive oil fresh basil and mozzarella
Chicken cutlet, glazed with tangy Buffalo sauce, drizzled with Bleu cheese, mozzarella, olive oil, pecorino, and fresh basil
Chicken cutlet, glazed with tangy Buffalo sauce, drizzled with Bleu cheese, mozzarella, olive oil, pecorino, and fresh basil
Grilled zucchini, prosciutto, olive oil, fresh basil, pecorino, gorgonzola and fresh mozzarella drizzled with homemade balsamic reduction
Grilled zucchini, prosciutto, olive oil, fresh basil, pecorino, gorgonzola and fresh mozzarella drizzled with homemade balsamic reduction
Sautéed shrimp, calamari, garlic, olive oil, fresh basil, mozzarella, pecorino and bruschetta
Sautéed shrimp, calamari, garlic, olive oil, fresh basil, mozzarella, pecorino and bruschetta
Shredded mozzarella, olive oil, pecorino, fresh basil, penne pasta and our homemade vodka sauce
Shredded mozzarella, olive oil, pecorino, fresh basil, penne pasta and our homemade vodka sauce
Balsamic Demi baked into The Crust, then topped with arugula, olive oil, balsamic, fresh basil, bruschetta and shaved Parmesan
Balsamic Demi baked into The Crust, then topped with arugula, olive oil, balsamic, fresh basil, bruschetta and shaved Parmesan
Sauté shrimp in a delicate scampi sauce, topped with mozzarella, fresh basil, olive oil, and garlic
Sauté shrimp in a delicate scampi sauce, topped with mozzarella, fresh basil, olive oil, and garlic
Award-winning slow-cooked bolognese sauce, topped with mozzarella, fresh basil, olive oil, and pecorino
Award-winning slow-cooked bolognese sauce, topped with mozzarella, fresh basil, olive oil, and pecorino
Chopped chicken Francese with lemon butter, white wine sauce topped with fresh mozzarella, pecorino, basil, and olive oil
Chopped chicken Francese with lemon butter, white wine sauce topped with fresh mozzarella, pecorino, basil, and olive oil
Clams, mozzarella, garlic, imported olive oil, pecorino cheese, fresh basil, crushed pepper, oregano and sea salt
Clams, mozzarella, garlic, imported olive oil, pecorino cheese, fresh basil, crushed pepper, oregano and sea salt
Nonna’s meatballs, san marzano tomatoes, pecorino sauce, olive oil, fresh basil, mozzarella and ricotta
Nonna’s meatballs, san marzano tomatoes, pecorino sauce, olive oil, fresh basil, mozzarella and ricotta
Square thin pizza topped with marinara sauce, fresh garlic, mozzarella, pecorino, fresh basil, and olive oil
Square thin pizza topped with marinara sauce, fresh garlic, mozzarella, pecorino, fresh basil, and olive oil
Chopped chicken topped with marsala sauce, mozzarella, pecorino, fresh basil, and olive oil
Chopped chicken topped with marsala sauce, mozzarella, pecorino, fresh basil, and olive oil
Thin ham, capers, san marzano tomatoes, fresh mozzarella, Pecorino Romano, olive oil, fresh basil
Thin ham, capers, san marzano tomatoes, fresh mozzarella, Pecorino Romano, olive oil, fresh basil
Traditional marinated in extra virgin olive oil, lemon, garlic, and rosemary coal fired in our old world oven. Add long hot Italian peppers for hot wings
Traditional marinated in extra virgin olive oil, lemon, garlic, and rosemary coal fired in our old world oven. Add long hot Italian peppers for hot wings
Fresh broccoli rabe, homemade sausage, sautéed with garlic and extra virgin olive oil
Fried calamari tossed with hot peppers, capers, sun dried tomatoes and our homemade balsamic reduction
Fresh portabella mushroom topped with gorgonzola cheese and baked. Served on a bed of greens and drizzled with balsamic Demi glaze
Traditional fried calamari served with hot or sweet marinara sauce or our homemade balsamic reduction
Traditional fried calamari served with hot or sweet marinara sauce or our homemade balsamic reduction
An assortment of Italian meats and cheeses with grilled vegetables
Arborio rice with bolognese, cheese and peas. Fried golden brown and served with marinara sauce on the side
Fresh mozzarella breaded and battered; fried and served with a side of marinara sauce. Made fresh daily
A dozen little neck clams roasted on the grill, and served in a garlic lemon butter white wine broth
Fresh mussels sautéed in a fresh pomodoro sauce with crushed red pepper
Baked with our homemade barbecue sauce in our hand-built oven. Full rack comes with french fries
Jumbo shrimp dipped in eggs, flour and rolled in fresh coconut flakes, then deep fried to perfection, served with a side of Rasberry sauce and Italian crotini
Prosciutto, Genoa salami, fresh mozzarella, shaved Parmesan, roasted peppers, kalamata olives, Pecorino Romano cheese, olive oil, fresh basil drizzled with balsamic
Homemade, topped with marinara sauce. Meatball side: choice between family or individual size
Toasted semolina bread with olive oil, garlic, and oregano
Topped with marinara sauce
Sautéed with garlic and oil
Sautéed with garlic and oil
Sautéed in garlic and oil
Mixed green vegetables, zucchini, portobello mushroom, roasted peppers, eggplant & red onion
Italian long hot peppers, chargrilled with olive oil. Available in family or individual sizes
Crisp iceberg & romaine lettuce, red onions, tomatoes, shaved Parmesan, cucumbers & kalamata olives with homemade balsamic vinaigrette dressing
Crisp romaine lettuce tossed with Nino’s homemade Caesar dressing, sprinkled with Parmesan cheese
Tender baby spinach tossed with candied walnuts, sprinkled with gorgonzola cheese and shaved Parmesan cheese. Topped with our house bacon vinaigrette dressing
Fresh mozzarella, tomato and basil over arugula and drizzled with imported olive oil and homemade balsamic reduction
Fresh rib eye steak served atop mixed greens and tossed with tomatoes, redonions and our homemade garlic lemon vinaigrette
Romaine lettuce tossed with cannellini beans, kalamata olives, red onions, roasted peppers, shaved Parmesan and our homemade lemon vinaigrette dressing
Fresh baby greens, candied walnuts, sun-dried cranberries, tomatoes, red onions and fried goat cheese in our raspberry vinaigrette dressing
Pasta with beans, celery, onions, marinara, prosciutto, and stock
Egg drop chicken with spinach and pecorino
Sautéed shrimp and garlic & Sheri, then add touch of cream marinara
Chicken cutlet, lightly pan fried in extra virgin olive oil, topped with diced tomatoes, shaved Parmesan, red onion, balsamic, lemon, and basil. Served over arugula
Veal cutlet, lightly pan fried in extra virgin olive oil, topped with diced tomatoes, shaved Parmesan, red onion, balsamic, lemon, and basil. Served over arugula
Topped with prosciutto, spinach and mozzarella cheese. Sautéed in sherry demi-glaze
Topped with prosciutto, spinach and mozzarella cheese. Sautéed in sherry demi-glaze
Sautéed in a beautiful velvet mushroom marsala sauce served with your choice of pasta
Floured and dipped in egg, sautéed in lemon, butter and white wine sauce
Tender breaded chicken cutlet sautéed with olive oil and garlic; then topped with vodka sauce and melted mozzarella served over choice of pasta
Fresh grilled chicken and our tomato bruscietta, extra virgin olive oil, garlic and basil tossed with penne pasta
Pan-seared chicken breast in a balsamic demi-glace, served with seasoned potatoes, peppers, and onions
Rib eye steak marinated in imported olive oil, garlic, basil, and seasoning. Grilled to your liking and served with a side of sautéed broccoli rabe
Grilled baby back ribs, our award-winning wings and homemade barbecue sauce, sausage served with a side of french fries
Fresh shrimp, chicken and veal tossed with a sherry cream deimi glaze and a touch of tarragon. Served over homemade fettuccini
Sautéed crumbled sausage with garlic, onion, spinach, sundired tomatoes in a white wine sauce tossed with our fresh gnocchi
Tender veal sautéed with onions, garlic, green peppers, mushrooms, crushed tomatoes and kalamata olives over homemade linguine
Medallions of veal tossed with our homemade fettuccini in a portabella sherry Demi glaze with a touch of cream
Clams, mussels, shrimp and calamari sautéed in a light white wine broth; served with Italian crostini
Sauté shrimp in a delicate scampi sauce, fresh basil, olive oil, and garlic
Fresh salmon sprinkled with Italian seasoning, then wrapped in bacon, baked to perfection and topped with ber-blanc sauce and served with grilled vegetables
With a side of french fries
Sautéed zucchini, mushrooms, broccoli, eggplant and spinach in a light cream sauce tossed with penne pasta
In our creamy vodka sauce. Over delicate, handmade raviolis
Fresh clams, sautéed and garlic touch of white wine olive oil and clam stock serve over linguine with fresh basil
Fresh clams, sautéed and garlic touch of white wine olive oil and clam stock serve over linguine with fresh basil
Sautéed artichokes hearts, peas and prosciutto, laced in sherry wine sauce and served over homemade linguini
Roasted eggplant, garlic and carmelized onions in a rich pomodoro sauce tossed with penne pasta
Shrimp sautéed with sun dried tomatoes, mushrooms, artichoke hearts, and diced tomatoes and basil over linguine in a white wine saucee
Spaghetti tossed with extra virgin olive oil, garlic, onions, bacon, eggs and peas, laced in a Parmesan sauce with a touch of cream
Made with homemade bolognese bechamel sauce fresh mozzarella, pecorino, fresh basil, and olive oil with homemade pasta sheets
Shrimp deep fried, then topped with marinara sauce, mozzarella cheese and baked to perfection; served with choice of pasta
Breaded eggplant, fried golden brown, topped with san marzano tomatoes and mozzarella, toasted on semolina bread
Breaded chicken, fried golden brown, topped with san marzano tomatoes and mozzarella, toasted on semolina bread
Served over a bed of pasta
Fresh homemade pasta filled with ricotta, parsley, and Romano cheese; topped with marinara sauce and melted mozzarella
Homemade raviolis topped with san marzano tomato sauce, olive oil, Pecorino Romano and fresh basil
Fresh pasta topped with pomodoro sauce, ricotta, mozzarella, pecorino, fresh basil & olive oil, baked to perfection
San marzano sauce over choice of fettuccini, linguine, penne, or spaghetti. Available in family style or individual servings
Sunday gravy: rich tomato-based sauce, choice of family style or individual serving. Options for fettuccini, linguine, penne, or spaghetti
Aglio e olio: olive oil, fresh garlic, chili flakes, parsley. Options for family style or individual servings. Choose from fettuccini, linguine, penne, or spaghetti
Rich bolognese sauce over choice of fettuccini, linguine, penne, or spaghetti. Available in family style or individual portions
Pesto pasta with a choice of fettuccini, linguine, penne, or spaghetti. Available in family style or individual servings
Creamy alfredo sauce over your choice of fettuccini, linguine, penne, or spaghetti. Available in family style or individual servings
Our homemade vodka sauce cooked for hours tossed in your favorite pasta
Shrimp, mussels, clams and calamari in our spicy Fra Diavolo sauce featuring san marzano tomatoes; tossed with homemade linguine
Sautéed muscles and garlic olive oil, red pepper flakes in our beautiful tomato sauce served with choice of pasta
Chocolate cake filled with chocolate and hazelnut creams and hazelnut crunch. Covered in chocolate ganache
Is Bindi's imported from Italy velvety mix of impastata and ricotta cheese with a graham Cracker crust
Voted best tiramisu! Our #1 seller!
Handmade cream from A Secret recipe. We stuff them to order to keep The Shells crispy
Dough made from flour imported from Italy deep fried golden brown, dusted with powdered sugar and drizzled with Nutella
Individual Nutella pizza. Served with cannoli cream and powdered sugar. Option of large or small size
Individual Nutella pizza. Served with cannoli cream and powdered sugar. Option of large or small size
Chicken breast sautéed in a lemon, butter and white wine sauce
Shrimp sautéed in a lemon, butter and white wine sauce
Chicken breast topped with prosciutto, spinach and mozzarella cheese, sautéed in a sherry Demi glaze
Veal, topped with prosciutto, spinach and mozzarella cheese, sautéed in a sherry Demi glaze
Chicken breast or veal, lightly pan fried in extra virgin olive oil. Topped with melted mozzarella, diced tomatoes, red onion, balsamic vinegar, lemon and basil
Veal, lightly pan fried in extra virgin olive oil. Topped with melted mozzarella, diced tomatoes, red onion, balsamic vinegar, lemon and basil
Chicken Fried golden brown, then topped with marinara sauce and mozzarella cheese and baked to perfection; served over a bed of pasta
Veal fried golden brown, then topped with marinara sauce, mozzarella cheese and baked to perfection; served over a bed of pasta
Shrimp fried golden brown, then topped with marinara sauce, mozzarella cheese and baked to perfection; served over a bed of pasta
Made with homemade bolognese and bechamel sauce
Fresh pasta, topped with pomodoro sauce, ricotta, mozzarella and Parmesan
Fresh clams, sautéed and garlic touch of white wine olive oil and clam stock serve over linguine with fresh basil
These pastas are homemade linguine & fettuccine. In any of our sauces pomodoro, vodka, Sunday gravy, aglio e olio, bolognese, pesto, or alfredo
Green beans, kalamata olives, tomatoes, cucumbers, red onion, and romaine
Broccoli rabe, Red Peppers, portobello mushrooms in fresh garlic, and plum tomato. Served with oil-free broccoli rabe
Wine sauce, spinach, and roasted peppers
Grilled tender steak, sautéed with peppers and caramelized onions, and topped with melted mozzarella on fresh semolina bread
Grilled chicken seasoned with Nino’s zesty pesto sauce topped with roasted peppers and mozzarella on semolina bread
Your choice of eggplant, chicken, meatball, or veal on fresh toasted semolina bread, mozzarella & topped with San Marzano sauce
Ham, salami, capicolla, and mozzarella drizzled with imported olive oil and seasoning. Served on toasted semolina bread
Served on a sandwich or wrap in our homemade dressing
Fresh Angus beef seasoned and grilled to perfection. Topped with lettuce and tomato served with french fries
Homemade sausage topped with peppers, then drizzled with extra virgin olive oil served on toasted semolina bread and San Marzano sauce
Grilled vegetables topped with caramelized onions and drizzled with a balsamic demi-glaze and mozzarella on toasted semolina bread
Grilled chicken, fresh mozzarella, and roasted peppers; drizzled with balsamic and served on toasted semolina bread
San marzano tomatoes, mozzarella, pecorino ,fresh basil and imported olive oil. Voted best pizza by nj.Com
San marzano tomatoes, mozzarella, pecorino ,fresh basil and imported olive oil. Voted best pizza by nj.Com
Cheese on top, san marzano tomatoes and mozzarella (no basil)
Cheese on top, san marzano tomatoes and mozzarella (no basil)
Ricotta, mozzarella, garlic, fresh basil, and imported olive oil
Ricotta, mozzarella, garlic, fresh basil, and imported olive oil
Thinly sliced top round, marinated and topped with caramelized onions, san marzano sauce, olive oil, fresh basil and mozzarella
Thinly sliced top round, marinated and topped with caramelized onions, san marzano sauce, olive oil, fresh basil and mozzarella
Fresh broccoli rabe, mozzarella, tomatoes, pecorino, Romano, olive oil, fresh basil, san marzano sauce and homemade sausage
Fresh broccoli rabe, mozzarella, tomatoes, pecorino, Romano, olive oil, fresh basil, san marzano sauce and homemade sausage
Figs, prosciutto, caramelized onions, goat cheese, pecorino, basil, olive oil, mozzarella with a balsamic reduction
Figs, prosciutto, caramelized onions, goat cheese, pecorino, basil, olive oil, mozzarella with a balsamic reduction
Sliced tomatoes, kalamata olives, san marzano tomatoes, pecorino cheese, imported olive oil fresh basil and mozzarella
Sliced tomatoes, kalamata olives, san marzano tomatoes, pecorino cheese, imported olive oil fresh basil and mozzarella
Chicken cutlet, glazed with tangy Buffalo sauce, drizzled with Bleu cheese, mozzarella, olive oil, pecorino, and fresh basil
Chicken cutlet, glazed with tangy Buffalo sauce, drizzled with Bleu cheese, mozzarella, olive oil, pecorino, and fresh basil
Grilled zucchini, prosciutto, olive oil, fresh basil, pecorino, gorgonzola and fresh mozzarella drizzled with homemade balsamic reduction
Grilled zucchini, prosciutto, olive oil, fresh basil, pecorino, gorgonzola and fresh mozzarella drizzled with homemade balsamic reduction
Sautéed shrimp, calamari, garlic, olive oil, fresh basil, mozzarella, pecorino and bruschetta
Sautéed shrimp, calamari, garlic, olive oil, fresh basil, mozzarella, pecorino and bruschetta
Shredded mozzarella, olive oil, pecorino, fresh basil, penne pasta and our homemade vodka sauce
Shredded mozzarella, olive oil, pecorino, fresh basil, penne pasta and our homemade vodka sauce
Balsamic Demi baked into The Crust, then topped with arugula, olive oil, balsamic, fresh basil, bruschetta and shaved Parmesan
Balsamic Demi baked into The Crust, then topped with arugula, olive oil, balsamic, fresh basil, bruschetta and shaved Parmesan
Sauté shrimp in a delicate scampi sauce, topped with mozzarella, fresh basil, olive oil, and garlic
Sauté shrimp in a delicate scampi sauce, topped with mozzarella, fresh basil, olive oil, and garlic
Award-winning slow-cooked bolognese sauce, topped with mozzarella, fresh basil, olive oil, and pecorino
Award-winning slow-cooked bolognese sauce, topped with mozzarella, fresh basil, olive oil, and pecorino
Chopped chicken Francese with lemon butter, white wine sauce topped with fresh mozzarella, pecorino, basil, and olive oil
Chopped chicken Francese with lemon butter, white wine sauce topped with fresh mozzarella, pecorino, basil, and olive oil
Clams, mozzarella, garlic, imported olive oil, pecorino cheese, fresh basil, crushed pepper, oregano and sea salt
Clams, mozzarella, garlic, imported olive oil, pecorino cheese, fresh basil, crushed pepper, oregano and sea salt
Nonna’s meatballs, san marzano tomatoes, pecorino sauce, olive oil, fresh basil, mozzarella and ricotta
Nonna’s meatballs, san marzano tomatoes, pecorino sauce, olive oil, fresh basil, mozzarella and ricotta
Square thin pizza topped with marinara sauce, fresh garlic, mozzarella, pecorino, fresh basil, and olive oil
Square thin pizza topped with marinara sauce, fresh garlic, mozzarella, pecorino, fresh basil, and olive oil
Chopped chicken topped with marsala sauce, mozzarella, pecorino, fresh basil, and olive oil
Chopped chicken topped with marsala sauce, mozzarella, pecorino, fresh basil, and olive oil
Thin ham, capers, san marzano tomatoes, fresh mozzarella, Pecorino Romano, olive oil, fresh basil
Thin ham, capers, san marzano tomatoes, fresh mozzarella, Pecorino Romano, olive oil, fresh basil
Traditional marinated in extra virgin olive oil, lemon, garlic, and rosemary coal fired in our old world oven. Add long hot Italian peppers for hot wings
Traditional marinated in extra virgin olive oil, lemon, garlic, and rosemary coal fired in our old world oven. Add long hot Italian peppers for hot wings
Fresh mozzarella breaded and battered; fried and served with a side of marinara sauce. Made fresh daily
A dozen little neck clams roasted on the grill, and served in a garlic lemon butter white wine broth
Fresh mussels sautéed in a fresh pomodoro sauce with crushed red pepper
Jumbo shrimp dipped in eggs, flour and rolled in fresh coconut flakes, then deep fried to perfection, served with a side of Rasberry sauce and Italian crotini
Crisp romaine lettuce tossed with Nino’s homemade Caesar dressing, sprinkled with Parmesan cheese
Crisp romaine lettuce tossed with Nino’s homemade Caesar dressing, sprinkled with Parmesan cheese
Crisp iceberg & romaine lettuce, red onions, tomatoes, shaved Parmesan, cucumbers, & kalamata olives with homemade balsamic vinaigrette dressing
Tender baby spinach tossed with candied walnuts, sprinkled with Gorgonzola cheese and shaved Parmesan cheese. Topped with our house bacon vinaigrette dressing
Fresh mozzarella, tomato and basil over arugula and drizzled with imported olive oil and homemade balsamic reduction
Romaine lettuce tossed with cannellini beans, kalamata olives, red onions, roasted peppers, shaved Parmesan and our homemade lemon vinaigrette dressing
Fresh rib eye steak served atop mixed greens and tossed with tomatoes, red onions, and our homemade garlic lemon vinaigrette
Fresh baby greens, candied walnuts, sun-dried cranberries, tomatoes, red onions, and fried goat cheese in our raspberry vinaigrette dressing
Pasta with beans, celery, onions, marinara, prosciutto, and stock
Egg drop chicken with spinach and pecorino
Sautéed shrimp and garlic & Sheri, then add touch of cream marinara
Chicken cutlet, lightly pan fried in extra virgin olive oil, topped with diced tomatoes, shaved Parmesan, red onion, balsamic, lemon, and basil. Served over arugula
Veal cutlet, lightly pan fried in extra virgin olive oil, topped with diced tomatoes, shaved Parmesan, red onion, balsamic, lemon, and basil. Served over arugula
Topped with prosciutto, spinach and mozzarella cheese. Sautéed in sherry demi-glaze
Topped with prosciutto, spinach and mozzarella cheese. Sautéed in sherry demi-glaze
Tender breaded chicken cutlet sautéed with olive oil and garlic; then topped with vodka sauce and melted mozzarella served over choice of pasta
Fresh grilled chicken and our tomato bruscietta, extra virgin olive oil, garlic and basil tossed with penne pasta
Pan-seared chicken breast in a balsamic demi-glace, served with seasoned potatoes, peppers, and onions
Rib eye steak marinated in imported olive oil, garlic, basil, and seasoning. Grilled to your liking and served with a side of sautéed broccoli rabe
Sauteed in a fresh pomodoro sauce
Grilled baby back ribs, our award-winning wings and homemade barbecue sauce, sausage served with a side of french fries
Fresh shrimp, chicken and veal tossed with a sherry cream deimi glaze and a touch of tarragon. Served over homemade fettuccini
Sautéed crumbled sausage with garlic, onion, spinach, sundired tomatoes in a white wine sauce tossed with our fresh gnocchi
Tender veal sautéed with onions, garlic, green peppers, mushrooms, crushed tomatoes and kalamata olives over homemade linguine
Medallions of veal tossed with our homemade fettuccini in a portabella sherry Demi glaze with a touch of cream
Clams, mussels, shrimp and calamari sautéed in a light white wine broth; served with Italian crostini
Sauté shrimp in a delicate scampi sauce, fresh basil, olive oil, and garlic
Fresh salmon sprinkled with Italian seasoning, then wrapped in bacon, baked to perfection and topped with ber-blanc sauce and served with grilled vegetables
Veal cutlet, lightly pan fried in extra virgin olive oil, topped with diced tomatoes, shaved Parmesan, red onion, balsamic, lemon, and basil. Served over arugula
Sautéed in a beautiful velvet mushroom marsala sauce served with your choice of pasta
Sautéed in a beautiful velvet mushroom marsala sauce served with your choice of pasta
Sautéed zucchini, mushrooms, broccoli, eggplant and spinach in a light cream sauce tossed with penne pasta
In our creamy vodka sauce. Over delicate, handmade raviolis
Fresh clams, sautéed and garlic touch of white wine olive oil and clam stock serve over linguine with fresh basil
Fresh clams, sautéed and garlic touch of white wine olive oil and clam stock serve over linguine with fresh basil
Sautéed artichokes hearts, peas and prosciutto, laced in sherry wine sauce and served over homemade linguini
Roasted eggplant, garlic and carmelized onions in a rich pomodoro sauce tossed with penne pasta
Shrimp sautéed with sun dried tomatoes, mushrooms, artichoke hearts, and diced tomatoes and basil over linguine in a white wine saucee
Spaghetti tossed with extra virgin olive oil, garlic, onions, bacon, eggs and peas, laced in a Parmesan sauce with a touch of cream
Made with homemade bolognese bechamel sauce fresh mozzarella, pecorino, fresh basil, and olive oil with homemade pasta sheets
Shrimp deep fried, then topped with marinara sauce, mozzarella cheese and baked to perfection; served with choice of pasta
Breaded eggplant, fried golden brown, topped with san marzano tomatoes and mozzarella, toasted on semolina bread
Breaded chicken, fried golden brown, topped with san marzano tomatoes and mozzarella, toasted on semolina bread
Served over a bed of pasta
Fresh homemade pasta filled with ricotta, parsley, and Romano cheese; topped with marinara sauce and melted mozzarella
Homemade raviolis topped with san marzano tomato sauce, olive oil, Pecorino Romano and fresh basil
Fresh pasta topped with pomodoro sauce, ricotta, mozzarella, pecorino, fresh basil & olive oil, baked to perfection
San marzano sauce over choice of fettuccini, linguine, penne, or spaghetti. Available in family style or individual servings
Sunday gravy: rich tomato-based sauce, choice of family style or individual serving. Options for fettuccini, linguine, penne, or spaghetti
Aglio e olio: olive oil, fresh garlic, chili flakes, parsley. Options for family style or individual servings. Choose from fettuccini, linguine, penne, or spaghetti
Rich bolognese sauce over choice of fettuccini, linguine, penne, or spaghetti. Available in family style or individual portions
Pesto pasta with a choice of fettuccini, linguine, penne, or spaghetti. Available in family style or individual servings
Creamy alfredo sauce over your choice of fettuccini, linguine, penne, or spaghetti. Available in family style or individual servings
Shrimp, mussels, clams and calamari in our spicy Fra Diavolo sauce featuring san marzano tomatoes; tossed with homemade linguine
Chocolate cake filled with chocolate and hazelnut creams and hazelnut crunch. Covered in chocolate ganache
Is Bindi's imported from Italy velvety mix of impastata and ricotta cheese with a graham Cracker crust
Voted best tiramisu! Our #1 seller!
Handmade cream from A Secret recipe. We stuff them to order to keep The Shells crispy
Dough made from flour imported from Italy deep fried golden brown, dusted with powdered sugar and drizzled with Nutella
Individual Nutella pizza. Served with cannoli cream and powdered sugar. Option of large or small size
Green beans, kalamata olives, tomatoes, cucumbers, red onion, and romaine
Broccoli rabe, Red Peppers, portobello mushrooms in fresh garlic, and plum tomato. Served with oil-free broccoli rabe
Wine sauce, spinach, and roasted peppers