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A refreshing yogurt drink.
Homemade yogurt with mango.
Virgin.
Indian spiced tea.
Crispy golden brown triangle pastry stuffed with spiced potato and green peas.
Rolls of shredded sauteed mixed with vegetables.
Fried papadum with coriander onion and tomatoes with spices.
Crispy crackers topped with diced potatoes chickpeas yogurt, chutney and tamarind.
Crisp golden brown triangle pastry stuffed with spices potato and green peas. Served with chickpeas and sev.
Assorted vegetable fritters of cream.
Chick peas slow cooked in mild curry sauce with onion tomato gravy.
South Indian style deep fried cauliflower accompanied by onion, bell paper, curry leaves and touch of specially blended spice and herbs.
Crisp cauliflower florets tossed in tangy sauce.
Fried patties of chopped vegetables cooked in Manchurian sauce.
Fried patties of chopped cauliflower cooked in Manchurian sauce.
Rolls of shredded sauteed mixed with vegetables.
Mashed potato Patties flavored with spices, served with chick Peas and mint sauce.
Bombay mixer with spices and sauces.
Deep fried green chili stuffed with potato seasoned with chickpeas powder.
Deep fried baby corn cooked with onion, ginger and garlic.
Fried home made cheese with diced bell papers onion and chili sauces.
Fried patties of chopped cauliflower cooked in Manchurian sauce.
Kabab made with spinach potatoes and green peas.
Home made paneer slice battered fried touch of Indian spice and herbs.
Puffed small puris stuffed with spicy Indian sprouts, tangy sauce and spicy water.
Deep fried chicken sizzling with black paper toasted with onion and bell pepper and spices served with raita.
Battered fish fried north Indian style with Indian spice and herbs.
Deep fried chicken accompanied by onion, bell paper, curry leaves and touch of specially blended spice and herbs.
Chicken drumsticks marinated in Indian spices and fried to perfection.
Boiled egg cut into small cube cooked in Indian spice and herbs.
Kheema chicken pieces made in chap tandoori oven herbs and spices.
Fried chicken with diced bell peppers, onions and chili sauce.
Fried shrimp with diced bell peppers, onions and chili sauce.
Served with lentils and a touch of specially blended spices and herbs.
Fresh homemade tomato soup with herbs and spices.
Combination of tofu with choice of chicken and shrimp or vegetable.
An exotic soup of chopped mixed vegetables with fresh tomatoes and vegetables stock.
Fresh vegetable stock with kernel com.
Tomato, cucumber, onion and lettuce with homemade dressing.
Garden fresh vegetable lettuce, tomato, cucumber, onion and check peas with home made dressing.
South Indian style boneless chicken cooked with chefs spacial and gravy ground spice and touch of curry leaves and coconut powder.
Chicken cooked in fresh onion, tomatoes, ginger, garlic, herbs and spices.
Boneless chicken and onions in a medium spiced tomato sauce with coriander.
Boneless chicken cooked with bell paper and onion in tangy tomato gravy.
Chicken cooked in authentic kadai masala.
A mughlai specialty from the royal kitchen boneless chicken mildly spices and cooked in creamy sauce.
Tender pieces of grilled chicken in rich tomatoes basses gravy cooked with butter and cream.
Boneless chicken cooked with curry leaves and maharashtrian style in spicy gravy.
Pieces of chicken simmered with spinach, fenugreek and fresh gravy.
Chicken marinated with tandoori spices charcoal grilled cooked in creamy tomato sauce.
Boneless chicken and diced potatoes cooked in famous spicy vindaloo sauce.
Boiled eggs cooked in masala sauce with spices.
Goat meat sauteed with onion and bell paper and herbs spices.
Tender goat meat cooked in light gravy and Indian spices.
Tender meat cooked in kadai with fresh ginger tomatoes coriander and spices.
Tender goat meat cooked in light gravy and Indian spices.
Cubes of meat mildly spiced cooked with spinach gravy and creamy sauce.
Cubes of meat mildly spiced cooked with yogurt, nuts and creamy sauce.
Tender lamb cooked in light tomato gravy.
Cubes of lamb mildly spiced cooked with spinach gravy and creamy sauce.
Finely cut lamb marinated in vinegar and Indian spices with potatoes cooked on a low heat and garnished with onions.
Goat pieces cooked with a touch of vegetables in an authenic Indian spicy herbal sauce.
Tender pieces of goat cooked in authentic Indian curry with coconut.
Tender goat and onions in a medium spiced tomato sauce with coriander.
Tender goat cooked in handi style curry sauce.
Goat in ginger and garlic, then cooked with Indian spices and curry.
Goat marinated in vinegar and Indian spices with potatoes cooked on a low heat and garnished with onions.
Lamb cooked in authentic Indian curry with coconut.
Tender lamb pieces cooked with a touch of spices in onion, bell paper in an authenic Indian spices herbs sauce.
Tender boneless lamb cooked in pasanda sauce.
Tilapia fish cooked in a spice paste of chili and coconut with the tang of fruity tamarind and sweet goan curry.
Shrimp cooked with onion and tomato gravy in herbs spices.
Jumbo shrimp simmered in spinach and light seasonings.
Chennai fish with salt, turmeric powder, ground garlic, chili and Indian masala.
Fried shrimp with bell peppers, onions,chili and light vegetables.
Tipalia fish cooked in tamarind tomato base and Indian spices.
Tipalia fish cooked in fish Mmsala curry with tomato and coconut chutney.
Pomfrat fish with salt, turmeric powder, ground garlic, chilli and Indian masala.
Made with leaves, lemon, sea salt, black mustard seeds, salmon fillets and herbs spices.
Shrimp cooked with bell paper in onion, tomato gravy in herbs spices.
Jumbo shrimp cook with coconut milk and tomato sauce.
Shrimp cooked with onions, tomatoes and spices.
Shrimp cooked karma gravy in Indian spices.
Fresh cauliflower and potatoes cooked with Indian herbs and spices.
Roasted eggplant, mashed then sauteed in onion, tomatoes and spices.
Fresh okra sauteed with onion, tomatoes, ginger and fresh coriander.
Chick peas slow cooked in mild curry sauce.
Chickpeas cooked in spinach gravy with onion and fresh tomato with herbs and spices.
Cashews and nuts mixed with Indian cream cheese cooked delicately in cream sauce.
Delicate cottage cheese and vegetable balls stuffed with nuts simmered in a rich mildly flavored sauce of yogurt.
Homemade cheese cooked with green peas in tomatoes and cream sauce.
Mixed vegetables in a creamy curry sauce.
Homemade cheese cooked with spinach tomatoes and mild spices.
Grated homemade cheese cooked with onions and tomato gravy.
South Indian style homemade paneer cooked with ground spice and touch of curry leaves and coconut powder.
Cubes of Indian cottage cheese, cooked in buttery tomato and garlic sauce.
Homemade cottage cheese cubes, bell pepper, onion and tomatoes. Cooked in kadai with chef's special sauces.
Mixed vegetable curry cooked in maharashtrian style spicy red gravy.
Lentils and kidney beans cooked with ground herbs and spices.
A house specialty of assorted lentils gently cooked with fresh herbs, tomatoes and tempered with garlic.
Pieces of cheese cooked in kadai with fresh ginger, tomatoes, bell pepper and spices.
Fresh cauliflower and potatoes cooked with Indian herbs and spices.
Potatoes cooked with Indian spices and cumin seeds.
Whole baby eggplant cooked in chefs special gravy.
Roasted eggplant, meshed then sauteed in onion, tomatoes and spices.
Fresh okra sauteed with onion, tomatoes, ginger and fresh coriander.
Chick peas slow cooked in mild curry sauce.
Chickpeas cooked in spinach gravy with onion, fresh tomato with herbs and spices.
Lentils and kidney beans cooked with ground herbs and spices.
Cubes of cottage cheese cooked in creamy green gravy.
Stuff baby potatoes cooked in yogurt based sauce and spices.
Cashews, nuts mixed with Indian creme cheese cooked delicately in creamy sauce.
Homemade paneer cube, cooked in coconut onion butter tomato and garlic sauce.
Home made paneer cube cooked in coconut onion buttery tomato and garlic sauce.
Delicatez cottage cheese and vegetable balls stuffed with nuts, simmered in a rich mildly flavored sauce of yogurt.
Mushroom and green peas cooked with onion and tomato sauce.
Homemade cheese cooked with green peas in tomatoes and cream sauce.
Pieces of cheese cooked in kadai with fresh ginger, tomatoes, green peas and spices.
Pieces of cheese cooked in kadai with fresh ginger, tomatoes, green peas and spices.
Mixed vegetables in a creamy curry sauce.
Small mushroom cooked in chefs special palak gravy with Indian spice and herbs.
Homemade cheese cooked with spinach, tamatoes & mild spices.
Five type of lentils with salt and turmeric cooked in slow cooker.
Grated home made cheese cooked with onions and tomato gravy.
South Indian style home made paneer cooked with ground spice and touch of curry leaves and coconut powder.
Pieces of cheese cooked in Kadai with fresh ginger, tomatoes, bell pepper and spices.
Cubes of Indian cottage cheese cooked in buttery tomato and garlic sauce.
Pieces of cheese cooked in kadai with fresh ginger tomato gravy and spices.
Pieces of cottage cheese cooked in creamy onion tomato sauce.
Pieces of cottage cheese cooked in creamy onion tomato sauce.
Homemade cottage cheese cubes, bell pepper, onion and tomatoes cooked in a kadai with chef's special sauces.
Curry made with chick peas flour, yogurt and served.
Reb kidney beans cooked with ground herbs and spices.
Mixed vegetable and onions in a medium spiced tomato sauce with coriander.
Exotic combination of spinach and cottage dumplings cooked with Indian spices in creamy tomato sauce.
Cottage cheese and spinach dumpling simmered in spinach sauce.
Large green chili stuffed with potato mixture and cooked in spicy tangy tomato onion gravy.
Mix vegetable cooked with ginger, garlic, Indian spices, herbs and pickles powder.
Mix vegetable curry cooked in maharashtrian style spicy red gravy.
A House specialty of assorted lentils gently cooked with fresh herbs, tomatoes and tempered with garlic.
Grilled vegetables with cubes of paneer marinated in yogurt, cream cheese, Indian herbs and spices.
Homemade cheese with bell peppers, onions and mild spices grilled in clay oven.
Minced vegetable and cottage cheese cooked in clay oven with Indian herbs and spices.
Baked cauliflower florets coated with a special marinade.
Homemade cheese with bell peppers, onions and mild spices grilled in clay oven.
Mixed vegetables and cottage cheese cooked in clay oven with Indian herbs and spices letter.
Jumbo shrimp marinated with fresh dil, ginger, garlic and selected spices cooked in clay oven.
Chicken marinated with tandoori spices charcoal grilled and simmered in enriched tomato gravy.
Chicken morsels marinated in yogurt very mild spices and cashew grilled in coriander cooked.
Chicken marinated in ginger garlic, chilies and coriander sauce.
Chicken delicately marinated over night in fresh aromatic Indian spices and herbs cooked in a clay oven.
Minced chicken with fresh herbs and spices.
A delicious combination of minced lamb with almond paste flavored with fresh herbs cooked on a low heat in a clay oven.
Ocean queen salmon marinated in ginger garlic, Indian spice, herbs and pickle.
An assorted of the above tandoori khazana.
Minced chicken with fresh herbs and spices.
Tender lamb immersed overnight in a chef special marinade.
Whole pomfret fish marinate of yogurt, cream cheese, sour cream baked in tandoor.
Kashmiri rice dish prepared with dry fruits, nuts and fresh fruits.
Made by cooking rice with various vegetables and spices.
Indian rice dish flavored with cumin.
Fried patties of chopped vegetables cooked in Manchurian sauce.
Fried patties of chopped cauliflower cooked in Manchurian Sauce.
Chicken grilled lollipop with spicy chili sauce.
Paneer, onion and capsicum cooked with corn flour, salt, pepper powder and soya sauce.
Cooked with vegetables and Indian spices.
Noodles topped with choice of protein, mixed vegetables and sauce.
Stir fried vegetables and rice cooked with Schezwan sauce.
Veg noodles cooked with schezwan sauce.
Baby corn cooked onions, ginger, garlic and slit green chilies.
Deep fried vegetable balls dipped in spiced gravy.
Deep fried chicken balls dipped in spiced gravy.
Deep fried cauliflower dipped in spiced gravy.
Deep fried paneer chili dipped in spiced gravy.
Deep fried chicken chili dipped in spiced gravy.
Fried boneless meatball and vegetables cooked in Manchurian sauce.
Fish and bell paper with onion cooked in chili sauce.
Shrimp and bell paper with onion cooked in chili sauce.
Marinated fish cooked in Manchurian sauce.
Fried homemade cheese with diced bell paper, onion and chilli sauce.
Mixed vegetables fried with rice.
Noodles topped with mixed vegetables and Indian spices.
Mix vegetable cooked with rice.
Tender chicken pieces gentle steamed with rice, whole spices fresh herbs and saffron.
Tender pieces of lamb cooked basmati rice over night steam cooked with Indian herbs and served with raita.
Tender pieces of goat with bone cooked in basmati rice over night steam cooked with Indian herbs and served with raita.
Boiled egg cooked with rice.
Shrimp cooked with rice.
Fish fried with tomatoes and lb Spices and steamed cooked with delicately spiced saffron rice.
Tender cuts of lamb or goat marinated overnight and steam cooked with basmati rice, whole spices, fresh herbs and saffron.
Salmon stir fried with tomatoes and lb spices, steamed cooked with delicately spiced saffron rice.
Cooked with tamrind flavor, ground nut and spices.
Cooked in shredded coconut and coconut milk with herbs and spices.
Simply cooked with curd.
Potato with mustard seeds, black gram, curry leaves, red chilly, green chilies and turmeric powder.
Whole wheat flour bread baked in the tandoor clay oven.
Bread made from enriched fermented dough.
Bread made from fermented dough flavored with garlic flakes coriander.
Fresh dough bread topped with tymol seeds.
Fresh dough bread topped with chopped chili.
Traditional refined flour bread, baked in tandoor mixed with white and yellow cheese.
Butter naan with garlic and roasted basil.
Traditional refined flour bread, baked in tandoori topped with butter mixed rasing, nuts and coconut powder.
Bread made from fermented dough stuffed with grated onion lightly spices.
Indian cottage cheese backed in to a naan.
Whole wheat layered bread.
Mint flakes backed in to whole wheat bread.
Whole wheat Indian bread with a filling of spiced potatoes.
Chicken tikka backed in to a naan.
Assorted of above tandoori bread.
Whole wheat flour bread baked in the tandoori.
Bread made from enriched fermented dough.
Bread made from fermented dough flavored with garlic flakes coriander.
Fresh dough bread topped with thymol seeds.
Fresh dough bread topped with chopped chili.
Made from fermented dough stuffed with grated onion lightly spices.
Indian cottage cheese baked into a naan.
Whole wheat layered bread.
Mint flakes baked into whole wheat bread.
Whole wehat Indian bread with a filling of spiced potatoes.
Chicken tikka baked into a naan.
Choice of any 4 assorted of above tandoori bread.
Butter naan with garlic and roasted basil.
Bread made from enriched fermented dough with butter.
Tempered yogurt with cucumbers carrot and fresh coriander.
Tempered yogurt with diced pineapple.
Made of fruits, spices and herbs.
Boil plain rice.
Cut new potatoes in thin slices fry both sides of a light golden brown color served with tomato ketchup.
Macaroni pasta Served with small dice of bell paper, tangy and creamy sauce.
Thick slices of onions lightly battered fry served with tomato ketchup.
Hakka fried Noodles, choice of vegetable and chicken or shrimp.
Homemade cheese sweetened with condensed milk flavored with cardamom and garnished with ground pistachio nuts.
Light homemade cheese fried lightly soaked in honey syrup.
Caramelized grated carrots studded with ricotta cheese almonds and raisins.
Rice pudding flavored with cardamom and nuts.
Almond pudding flavored with nuts and cardamom.
An Indian dessert made from homemade cheese milk flour and sugar.
Made with fresh Indian cottage cheese balls are dunked in flavored in milk.
Made with milk, fruit and custard.
Homemade ice cream served with vermicelli.
Homemade ice cream served with vermicelli.
Cassata ice cream is a dessert made with creamy quality ice cream layers and bracken nuts.
The orange shells, slice off the top quarter of the orange ice cream.