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Cloverleaf Tavern
Marinated grilled chicken breast, red cabbage, cucumber, carrots, cilantro, rice noodles, spicy peanut sauce.
Wisconsin cheddar battered and fried. Honey chipotle dipping sauce
Baked blend of fresh crab, cheese and white wine. Served with hot baguette
Fresh cauliflower battered and fried until crispy, tossed with sweet chili sauce.
Grilled chimichurri filet tips, pico de gallo, guacamole, cilantro, red cabbage on Boston bib lettuce
Cloverleaf fried pickle spears. Served with creamy jalapeno ranch dipping sauce.
Melted mixed cheese, jalapeños, pico de gallo, sour cream
Jumbo pretzel & beer cheese
Our signature 7oz CAB burger topped with 2 cream cheese stuffed bacon wrapped jalapenos, fresh cilantro and jalapeno ranch, served on a toasted bun with choice of side
Blend of fresh ground beef and ground bacon. Topped with Pepper Jack cheese, fresh made guacamole and applewood smoked bacon on a toasted pretzel roll
Grilled Beyond patty, topped with a roasted portobello mushroom, blue cheese crumbles, crispy onion strings, chipotle mayo, pretzel bun.
The original....and also the one upon which we built our fame! Your choice of cheese: American, Bleu, Cheddar, Swiss, Monterey Jack, Pepper Jack
Vegetarian option made with black beans, roasted corn and smoky chipotle peppers. Topped with Monterey cheese, guacamole and pico de gallo. Served with lettuce and tomato.
Four mini-burgers cooked medium-well. Topped with American cheese, chipotle sauce and crispy onions.
Made from scratch on premise from fresh ground turkey. Served with lettuce and tomato.
Crispy chicken tossed in wing sauce with romaine, bacon, tomato, crispy onions, crumbled bleu cheese and ranch dressing
Romaine, Romano cheese, croutons
Romaine lettuce, tossed with jalapeno ranch dressing, red onion, tomato wedge, frickle, applewood smoked bacon, green onion, grilled Certified Angus Beef patty with melted pepper jack.
Romaine, tomato, cucumber, carrots, corn, beans, red pepper, balsamic dressing, crispy potato sticks, bacon, green onion and mixed cheese
Romaine, corned beef, turkey breast, bacon, Swiss, avocado, hard-boiled egg, ranch dressing, tomato and crispy potato
Iceberg lettuce, tomatoes, red onions, cucumbers, shredded cheddar, croutons
Udon noodles mixed with a spicy peanut sauce, asparagus, shredded carrots, red cabbage, sauteed teriyaki shrimp, cucumber, sesame seeds, honey roasted peanuts, red pepper, cilantro
Served with lettuce and tomato
Breaded chicken cutlet, cheddar, applewood smoked bacon, chipotle may and BBQ on a toasted club roll
Slow roasted, sliced Prim Rib with American cheese, caramelized onions, crispy onions and rosemary mayo, on a toasted club roll
A twist on a typical reuben! Choice of pastrami or corned beef with melted Swiss and our housemade slaw on rye.
Pepperjack, bacon, crispy jalapenos, chipotle mayo on a pretzel bun
Add fried egg
Fresh roasted turkey, applewood smoked bacon, lettuce, tomato and rosemary may on white toast.
Slow cooked, tender baby back ribs, in our southern BBQ sauce. Choice of side.
Slow cooked, tender baby back ribs, in our southern BBQ sauce. Choice of side.
12 oz. Skirt steak topped with our house made spicy Chimichurri sauce. Mashed potato and vegetable.
Beef pie has rich brown onion gravy, mushrooms, peas, carrots and a red skinned mashed potato crust. Served with rye bread.
Three fresh cod fillets cut, beer battered and fried. Tarter sauce and choice of potato
Beer-battered cod with shredded lettuce, sour cream and pico de gallo with choice of side
Elbow pasta, breaded chicken cutlet
Grilled to order, two chicken breast marinated in house honey mustard, served with choice of side
Sauteed cauliflower steak, lemon sauce, mashed potato and vegetable
Smashed avocado, green apple and red cabbage slaw. And cilantro lime sauce. Choice of potato
Made on premise
Warm chocolate chip cookie... Filled with dark chocolate that overflows like lava when you cut into it
5.5% pre-prohibition style lager
5.5% pre-prohibition style lager
3.5% ABV American Lager Light Amstel Light has a rich, hoppy, never-diluted flavor that sets it apart from other light beers.
the ultimate sessionable IPA for craft beer lovers. Brewed with a blend of five Northwest hop, bitterness to balance the specialty malt body.
6.7% Dopplebock demonstrates mild fullness with an accompanying coffee tone, which becomes more dominant with the aftertaste.
Belgian Strong Dark Ale 9% The Chimay Blue Cap, baptized "Grande Reserve" in 750 ml bottles is a dark Trappist beer with a powerful aroma, the complex flavor of which improves across the years. It was first brewed as a Christmas beer by the monks of Scourmont Abbey in 1956. This authentic Belgian beer, whose tinge of fresh yeast is associated with a light rosy flowery touch, is particularly pleasant. Its aroma, perceived as one enjoys it, only accents the delightful sensations revealed by the odor, all revealing a light but agreeable caramelized note.
A 4.9% session sour mash-up of a crisp Kolsch, a salty Gose, and a tart Berliner Weiss brewed in sequence with black limes, sour lime juice and sea salt to make this the most thirst-quenching beer Dogfish Head has ever brewed.
4.5% hard seltzer with warming fall flavors of crisp cranberry, apples, and walnuts.
Pastry Seltzer / 4.5% / Bright citrus flavors with sweet chocolate & berry coffee notes. Semi-sweet, robust, effervescent.
4.5% Gluten Free Blonde Ale
Non-Alcoholic
3.3 ABV American Light is a light-tasting, refreshing beer that maintains the subtle cues of the original Heineken signature flavor, enhanced with a balanced Cascade hop aroma.
Bag of fresh packaged ice. Clump-free and ready to chill any cocktail or beverage.
Pull on up, pop your trunk and open your cooler. We'll fill it up with fresh made, triple filtered, clover ice. Ready to chill any cocktail or beverage.
7.1% ABV IPA-New England A pithy explosion of aroma and flavor, beyond hazy, and loaded with Mosaic and Citra to the point of stickiness.
5.5% ABV Hefeweizen
Domestic Home Study. Includes 6 beers for you to complete work at home. Simply save your receipt or bring in your card to receive your punches. This kit will include domestic beers.
6.2%ABV Pale Ale-Belgian Brewed exclusively from spring water, barley malt, hop cones, candy sugar, and yeast
This 6-PACK will gain you 6 punches with beers in the current PhD season
4.4%ABV Pilsner-Czech This signature flavor balances sweetness from the triple-decocted malt, and bitterness from our Saaz hops. The thick head of dense wet foam adds smoothness and seals in flavour and aroma.
4.4%ABV Pilsner-Czech This signature flavor balances sweetness from the triple-decocted malt, and bitterness from our Saaz hops. The thick head of dense wet foam adds smoothness and seals in flavour and aroma.
11.3%ABV Belgian Quadrupel Dominant impressions of latte coffee with powerful chocolate aromas in the nose. The alcohol esters are enveloped with hints of autumn wood, citrus zest (orange, lemon) and freshly baked biscuits. The initial taste is sweetly sinful. Beer and chocolate trapped into one single glass, a liquid milky draught with a backbone of bitter malt.
Flanders Red Ale 5.6% ABV is a 'foederbier' (a mixture of beers, which ripens for two years on oak foeders), macerated with sour cherries. This special beer with its unique, balanced palette, fruit keys and complex aftertaste is undoubtedly one of the best Sour Ales the brewery ever made.
Winner of five Great American Beer Festival medals, this sessionable twist on a brown ale showcases Oregon’s state nut with distinct hazelnut flavors and aromas.
6.5%ABV Farmhouse Ale -Saison is straw colored with a dense creamy head. The nose is alive, like fresh raised bread, estery with citrus and spice notes. Full-bodied and malty, it sparkles on the palate and finishes with a zesty hop and citrus attack.
5%ABV Stout-English Gently roasted organic chocolate malt and organic cocoa impart a delicious, smooth and creamy character, with inviting deep flavours and a delightful finish.
5%ABV Brown Ale-English Barley malt, yeast and aromatic hops; fermented in 'stone Yorkshire squares' to create a relatively dry ale with rich nutty colour and plate of beech nuts, almonds and walnuts.
8.2%ABV Bock-weizenbock Wholehearted, dark ruby coloured wheat beer, intensive and fiery, warming, well-balanced and tender.
9.5% Imperial coffee stout featuring notes of chocolate, coffee, and residual sweetness from the Lactose addition.
9.5% Imperial coffee stout featuring notes of chocolate, coffee, and residual sweetness from the Lactose addition.
Our Clover Crush (double vodka lemonade) is the perfect cocktail for you to enjoy all summer long! This kit makes 2 crush's and comes with our Yellow crush cup with oversized logo. Simply pour over ice and enjoy!
Oh My! Clementine is made with Casamigos Blanco, fresh clementine juice, squeezed lime, triple sec, and blue agave. served in a 16 oz Boston round. MAKES 2-3 DRINKS!
House made red sangria served in a 16 oz Boston round. MAKES 2-3 DRINKS!
Tito's Vodka, Combier Papplemousse, Natalie's Grapefruit Juice, Fresh squeezed lemon, agave.
Menu for Cloverleaf Tavern provided by Allmenus.com
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