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Chives, lime creme fraiche, tabasco. Shellfish, dairy, can be made vegan
Cucumber, grape tomatoes, limepepper dressing. Vegan
Tamarindchili dipping sauce, asian eggplant. Fish sauce, gluten free, egg
Shaved asparagus, citrus sweet chili sauce
Horseradish buttermilk dressing. Gluten free, egg, dairy
Pickled beets and crispy shallots on iceberg lettuce
With grilled chicken, roasted corn and bell pepper, sweet chili vinaigrette. Gluten free, fish, can be made vegan
Chilidusted tortilla chips. Gluten free
Spicy whole grain mustard barbeque sauce. Gluten free
Capers and meyer lemon confit, spicy aioli. Egg, gluten free, dairy
Lime tartar sauce. Gluten free, egg
Brown butter, grilled asparagus, grape tomatoes. Gluten free, shellfish, dairy
English pea risotto, parmigiano reggiano. Dairy, poultry stock
Cauliflower puree, balsamic reduction
Grilled asparagus, burnt lemon
Baby zuchinni and pattypan squash, white anchovy
Corianderscented rice, chive oil
Summer tomato stew, charred romaine lettuce
Clams, mussels, squid, spicy tomato sauce. Gluten free
Creamy potato, charred carrots, pickled shallots. Gluten free, dairy
Sesamechili dipping sauce, sweet and sour slaw, roasted peanuts. peanuts, gluten free, sesame
Fines herb ricotta gnocchi with sauteed cherry tomato. Gluten free, dairy
Red wine reduction, grilled scallions, roasted yukon gold potatoes
By the piece
Vegan
Poultry stock, dairy, can be made vegan
Vegan
Vegan
Poultry stock, dairy, can be made vegan
Peanuts, gluten free, vegan
Dairy, poultry stock
With clover honey
With mixed berries
Served with organic yogurt, vanilla or plain
Vanilla or plain served with fresh fruit salad and honey
Toasted bagel, cream cheese, red onion and capers
With yukon gold potato hash, toast
Goat cheese, grilled rye bread
Roasted peppers, grilled rye bread
Parmigiano reggiano
With yukon gold potato hash, toast
With jumbo lump crab and spicy sausage, toast
Yukon gold potato hash
With summer fruit coulis
With maple syrup
Breakfast sausage, canadian bacon or ham
Meyer lemon confit
Roasted peanuts
Parmiagiano-reggiano
Chives, lime crème fraiche, tabasco
Cucumber, grape tomatoes, lime pepper dressing
Tamarind chili dipping sauce, asian eggplant
Shaved asparagus, citrus sweet chili sauce
Horseradish buttermilk dressing
Pickled beets and crispy shallots on iceberg lettuce
Grilled chicken, roasted corn and bell pepper, sweet chili vinaigrette
Salmon roe, chili dusted tortilla chips
Whole grain mustard barbeque sauce
Capers and meyer lemon confit, spicy aioli
Kaffir lime tartar sauce
Brown butter, grilled asparagus, grape tomatoes
English pea risotto, parmigiano reggiano
Cauliflower purée, balsamic reduction
Grilled asparagus, burnt lemon
Baby zucchini and pattypan squash, white anchovy
Coriander scented rice, chive oil
Summer tomato stew, charred romaine lettuce
Clams, mussels, squid, spicy tomato sauce
Creamy potato, charred carrots, pickled shallots
Sesame chili dipping sauce, sweet and sour slaw, roasted peanuts
Fines herb ricotta gnocchi with sauteed cherry tomato
Red wine reduction, grilled scallions, roasted yukon gold potatoes
By the piece
Two tiers, includes all items from the raw bar and a chef's special item
Served family style, per person
Served family style, per person
Reduced balsamic, fresh basil
Creme anglaise, burnt honey ice cream
Raspberry chili sorbet, raspberry drizzle
Ginger snap cookies, chocolatedipped candied ginger
With strawberrylemon curd, fresh whipped cream, blueberry sherbert, fresh berries
Cinnamon graham cracker crust, coffee ice cream
With fresh cream, hot fudge, candied walnuts
Cucumber, grape tomatoes, lime pepper dressing
Pickled beets and crispy shallots on iceberg lettuce
Whole grain mustard barbeque sauce
Summer tomato stew, charred romaine lettuce
Clams, mussels, squid, spicy tomato sauce
Sesame chili dipping sauce, sweet and sour slaw
Cucumber, grape tomatoes, lime pepper dressing
Pickled beets and crispy shallots on iceberg lettuce
Whole grain mustard barbeque sauce
English pea risotto, parmigiano reggiano
Baby zucchini and patty pan squash, white anchovy
Sesame chili dipping sauce, sweet and sour slaw, peanuts
Creamy potato, charred baby carrots
Reduced balsamic, fresh basil
Ginger snap cookies, chocolate candied ginger
Cucumber, grape tomatoes, ime pepper dressing
Pickled beets and crispy shallots on iceberg lettuce
Shaved asparagus, citrus sweet chili sauce
Kaffir lime tartar sauce
Whole grain mustard barbeque sauce
English pea risotto, parmigiano reggiano
Cauliflower purée, balsamic reduction
Sesame chili dipping sauce, sweet and sour slaw, peanuts
Fines herb ricotta gnocchi with sautéed cherry tomato
Raspberry chili sorbet, raspberry drizzle
Creme anglaise, burnt honey ice cream
Reduced balsamic, fresh basil
Ginger snap cookies, chocolate candied ginger
Cinnamon graham cracker crust, coffee ice cream