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Ciao Bella
spinach
red and green
served with panini bread and roasted potatoes
scaloppini of veal breaded and topped with mozzarella and marinara, with linguine
scaloppini of veal sauteed in white wine, lemon and butter
scaloppini of veal with sliced mushrooms and marsala wine
lightly breaded scaloppini of veal topped with fresh arugula, chopped tomato, red onion and balsamic vinegar
scaloppini of veal with portobello mushrooms, basil, garlic and wine
scaloppini of veal layered with prosciutto and mozzarella, in light veal stock, over a bed of fresh spinach
scaloppini of veal, with peppers, onions, mushrooms and tomato sauce, with linguine
12oz N.Y. cut shell steak topped with portobello mushrooms in a lite brown sauce
grilled lamb chops in a rosemary sauce, over a bed of fresh spinach
lightly fried and served with marinara sauce
diced plum tomato, red onion, basil and extra virgin olive oil over brick oven focaccia
grilled eggplant rolled with goat cheese, roasted peppers, balsamic vinegar and extra virgin olive oil
choice of spicy marinara or white wine with oil & garlic
with roasted peppers and balsamic vinegar
stuffed with ricotta and prosciutto, topped with melted mozzarella and marinara sauce
sauteed with peppers, mushrooms and onions
with roasted peppers balsamic vinegar
choice of spicy marinara or white wine with oil & garlic
whole littleneck clams baked with lemon, garlic, white wine, topped with seasoned breadcrumbs
grilled shrimp with tender white beans and extra virgin olive oil
lightly fried and crisp, with marinara sauce
with fresh ricotta, topped with mozzarella
imported plum tomato, garlic and basil
homemade ravioli, pomodoro sauce
eggplant, tomato and melted fresh mozzarella
peppers, onions & mushrooms in a spicy tomato sauce
homemade pasta in meat sauce
imported whole wheat linguine, fresh garden vegetables, light tomato sauce
sauteed tomatoes with a touch of cream and vodka
chopped chicken breast, calamata olives, capers, onions and garlic in a light tomato sauce, over spaghetti
sauteed chicken, fresh broccoli, sundried tomato, white wine, oil & garlic
sauteed in white wine, oil & garlic
homemade ravioli with sauteed tomatoes and a touch of cream & vodka
hot & sweet sausage and peas in a pink sauce
fresh littleneck clams with your choice of red or white clam sauce
shrimp, broccoli rabe, sundried tomato, in light tomato sauce, over angel hair
shrimp and calamari fra diavolo over linguine
crisp romaine tossed with homemade egg-less caesar dressing
arugula, radicchio and endive with balsamic vinaigrette
with red onion, cucumber, tomato, calamata olives, imported gorgonzola cheese and vinaigrette
homemade mozzarella, fresh roasted peppers, tomato, red onion and basil with balsamic vinaigrette
fresh mozzarella tomato sauce and basil
ricotta, mozzarella and pecorino romano cheeses
goat cheese, sundried tomatoes and garlic
fresh garden vegetables, tomato sauce and mozzarella
broccoli rabe, crumbled sausage, tomato sauce and fresh mozzarella
chicken breast topped with mozzarella and marinara sauce, with linguine
two grilled chicken breasts topped with arugula, tomato, red onion, olive oil and balsamic vinegar
two grilled chicken breasts over caesar salad
chicken breast dipped in romano cheese, with marinara and linguine
chicken breast sauteed in white wine, lemon and butter
chicken breast sauteed with sliced mushrooms and marsala wine
chicken breast with sausage, portobello mushrooms, roasted peppers and balsamic vinegar
chicken breast, sausage, roasted potatoes, onions, mushrooms and peppers
boneless chicken sauteed with mushrooms, sundried tomatoes, zucchini & roasted potatoes in white wine sauce
chicken breast stuffed with ricotta, goat cheese, zucchini and fresh herbs
half chicken roasted in our authentic wood-burning brick oven, with fresh rosemary, garlic and lemon
sauteed in white wine, lemon, and butter, with angel hair pasta
with artichoke hearts, mushrooms and sundried tomato in white wine sauce or grilled and served over a bed of steamed spinach
over tri-colore salad with roasted peppers, fresh mozzarella, dried cranberries and balsamic vinaigrette
Italian arborio rice with shrimp, asparagus & chopped tomato drizzled with truffle oil
grilled portabello mushroom, fresh mozzarella and tomato
grilled chicken, arugula, tomato, roasted pepper and red onion
goat cheese, arugula, roasted peppers and rosemary mayonnaise
our homemade meatballs or chicken topped with marinara sauce and mozzarella cheese
breaded chicken breast, arugula, roasted pepper, fresh mozzarella and balsamic vinegar
prosciutto, roasted peppers, eggplant and mozzarella
vine ripened tomato, fresh mozzarella and basil
sliced plum tomatoes, fresh garlic and basil
three cheese, ricotta, mozzarella and pecorino
grilled eggplant, tomato and mozzarella
mushroom, goat cheese, broccoli rabe, mozzarella and tomato
fresh garden vegetables, tomato and sauce and mozzarella cheese
chicken, sun dried tomato, mozzarella, and basil
grilled chicken over caesar salad with our homemade garlic croutons
arugula, radicchio, endive, crumbled gorgonzola and fresh pears
arugula and shaved parmagiano
grilled vegetables tossed with fresh mixed greens
tuna, roasted peppers, boiled potatoes, red onion, tomato, white beans, olive oil and balsamic vinegar over romaine
homemade mozzarella, fresh roasted peppers, tomato, red onion, basil with balsamic vinegar and extra virgin olive oil
with red onion, cucumber, tomato, calamata olives, imported gorgonzola cheese and vinaigrette
olives, prosciutto, roasted peppers, artichoke, onion, tomato, cucumber, provolone cheese
over tricolor salad with balsamic dressing
with fresh mozzarella, roasted peppers over tricolor salad with balsamic dressing
with roasted peppers
sauteed in garlic and oil
one-half roasted chicken with vegetable and roasted potato
romano crusted chicken breast served over a bed of linguine marinara
breaded chicken breast topped with mozzarella and served with linguine marinara
grilled chicken breast, broccoli rabe, white beans and chopped tomatoes
grilled sliced steak, served with peppers, onions, mushrooms and potatoes
lightly breaded veal scaloppine served over a fresh garden salad tossed with lemon balsamic vinegar and olive oil
served with stemmed broccoli and chopped tomatoes
served over capellini
pasta, sauteed plum tomato and basil
sauteed tomatoes with cream, vodka and a touch of parmesan
fresh whole wheat pasta sauteed with broccoli, sun-dried tomato, garlic, oil and a touch of stock
sauteed in a white wine garlic and oil sauce
sauteed in a white wine garlic and oil sauce
shrimp sauteed in a marinara sauce over tri-color fusille pasta
homemade pasta in a fresh meat sauce
homemade cheese ravioli with fresh tomato and basil
with marinara sauce
marinara, ricotta, romano cheese & topped with melted fresh mozzarella
sauteed in garlic oil and white wine
fresh littleneck clams with your choice of red or white clam sauce
grilled eggplant with goat cheese and served with roasted peppers
lightly fried crisp and served with marinara sauce
chicken tenders in a spicy buffalo sauce. With celery sticks and blue cheese dressing
lightly fried zucchini, with blue cheese, or spicy dipping sauce
Menu for Ciao Bella provided by Allmenus.com
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