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Pan fried ,apple, fennel slaw, baby arugula,carrots, whole grain mustard sauce
Tomatoes, roasted bell peppers, basil pesto oil
In garlic butter sauce
Little neck clams baked san-marzano tomato broth
Steamed prince edward island mussels white wine garlic broth
Steamed little neck clams, garlic bread crumbs, marinara sauce
Chick pea provancale lemon olive oil
Stuffed with ricotta cheese & spinach , light tomato sauce, melted mozzarella
Horseradish parfait, capers red onion
Topped with mushroom salad and shaved parmesan cheese
Blue point oysters, clams, lobster, shrimp, served with mignonette, cocktail,& horseradish sauce.
With gorgonzola, roasted walnuts, fresh pear, champagne vinaigrette
Crispy pancetta, orange segments, red peppers & honey balsamic vinaigrette
Romaine lettuce, croutons, shaved reggiano cheese
Arugula and goat cheese, sherry vinaigrette
With crisp apple wood smoked bacon and gorgonzola dressing
Boston lettuce, chilled shrimp, capers, red onions, tomatoes, olive oil &lemon
Baby artichokes, fresh peas, sundried tomatoes, white wine lemon
Sauteed broccoli rabe, fingerling potatoes, natural chicken jus.
White & dark meat chicken, sweet & hot cherry peppers, onions sweet sausage, garlic white wine vinegar sauce
Orange grand marnier sauce, green peppercorn, sweet mashed potatoes
Tomato basil beurre blanc, mixed vegetables
Lobster, shrimp, clams, calamari, scallops, mussels, simmered in spiced san marzano tomato broth with grilled country bread aioli
Baby artichokes, capers, in white wine lemon sauce, served with julienne vegetables
Wild mushrooms, sun dried tomatoes, madera wine sauce
Potato parsnip pure, horseradish gremolada
Grilled served with Goat cheese, potato gratin, natural lamb jus
Melted truffle butter, roasted potatoes
Grilled & sliced, accompanied with gorgonzola mashed potatoes,and a red onion marmalade
Onions, prosciutto, fresh plum tomatoes, basil garlic
Sirloin Bolognese and shaved parmesan
Manila clams, liced toasted garlic in a red or white sauce
Spinach, walnuts, portabella mushrooms, creamy mascarpone, brandy sauce
Sweet sausage, broccoli rabe, garlic & extra virgin olive oil
Grape tomatoes, eggplant, basil, roasted garlic and shaved pecorino cheese
Crispy pancetta, fresh peas, onions, parmesan cream sauce
Four cheese & spinach ravioli roasted garlic, marinara sauce
Fire roasted shrimp over asparagus risotto, hint of saffron
Duck ragu wild mushrooms, madera wine sauce
Saffron cream sauce
Stew cherry tomatoes, shrimp, jumbo lump crab meat, sherry tarragon cream sauce
Roasted garlic &olive oil
With diced tomatoes and herb
Steamed or sauteed