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Siam Inn
Deep-fried, bean thread, cabbage and carrot wrapped in a delicate egg roll skin. Served with plum sauce.
Steamed dumplings, shrimp rolls, curry puffs, spring rollsand a side of salad with peanut sauce on a platter.
Mixed vegetable wrapped in wonton skin. Served with soy vinaigrette.
Minced shrimp, chicken, mushroom, carrot, egg and cilantro, wrapped in wonton skin. Served with soy vinaigrette.
Minced shrimp, chicken, mushroom, carrot, egg and cilantro, wrapped in wonton skin. Served with soy vinaigrette.
Marinated duck, cucumber, scallion, basil, wrapped in tortilla. Served with tamarind sauce.
Deep-fried, marinated whole shrimp wrapped in egg roll skin. Served with plum sauce.
Deep-fried, crab meat in cream cheese and scallion wrapped with wonton skin. Served with mayo mustard sauce.
Served with sweet chili sauce.
Deep-fried, pastry dough, stuffed with minced chicken, potato and onion. Served with cucumber sauce.
Grilled, marinated chicken on a skewer. Served with peanut sauce and cucumber sauce.
Pan-fried roti. Served with Massaman curry with chicken.
Deep-fried, marinated chicken wings. Served with sweet chili sauce.
Deep-fried, tofu skin, stuffed with marinated crab meat, minced pork. Served with sweet chili sauce.
Spicy and sour soup with lemongrass, mushroom and cilantro. Your choice of vegetable, tofu, chicken.
Spicy and sour soup with lemongrass, mushroom and cilantro. Your choice of vegetable, tofu, chicken, shrimp.
Coconut milk soup with lemongrass, mushroom, galangal and scallion. Your choice of vegetable, tofu, chicken.
Coconut milk soup with lemongrass, mushroom, galangal and scallion. Your choice of vegetable, tofu, chicken, shrimp.
Clear broth soup with chicken and shrimp dumpling, broccoli and carrot.
Clear broth soup with vermicelli, scallion, Napa and tofu.
Thin rice noodle in brown duck broth, scallion, celery and bean sprout.
Slow cooked beef broth with soy, bok choy, pork rind and beef balls.
Clear broth soup with chicken and shrimp dumpling, broccoli and carrot. Add shrimp for an additional charge.
Lettuce, cucumber, tomato and carrot. Served with peanut dressing.
Crispy duck mixed with pineapple, apple, red onion, scallion, tomato, cashew nut, fish sauce, lime juice and chili.
Avocado, tomato, red onion, scallion, and cashew nut, mixed with balsamic dressing.
Grated green papaya mixed with tomato, string bean, carrot, crushed peanut, chopped garlic, fish sauce, lime juice and chili.
Grilled beef mixed with red onion, scallion, tomato, cucumber, fish sauce, lime juice, chili paste and chili.
Glass noodles mixed with red onion, scallion, chili, celery, fish sauce, lime juice, shrimp (2) and minced chicken.
Grated mango mixed with cashew nut, peanut, red onion, scallion, tomato, fish sauce, lime juice and chili.
Minced pork or chicken mixed with red onion, scallion, mint, fish sauce, lime juice, chili and ground roasted rice.
Crispy soft-shell crab. Served with papaya salad.
Grilled shrimp mixed with red onion, scallion, mint, fish sauce, lime juice, tomato, chili and chili paste.
Stir-fried thin rice noodles with egg, scallion, bean sprout, and crushed peanut.
Stir-fried flat noodles with egg, chili, bell pepper, onion and basil.
Stir-fried flat noodles with egg, broccoli, Chinese broccoli, and soy sauce
Stir-fried glass noodles with egg, onion, scallion and celery.
Stir-fried flat rice noodle with egg, lettuce and soy sauce.
Stir-fried flat rice noodle with carrot, celery and scallion.
Stir-fried udon with egg, chili, bell pepper, onion and basil.
Stir-fried flat rice noodle with egg, broccoli, string bean and curry powder.
Flat or thin rice noodles in clear broth soup with bean sprout, scallion, cilantro and fried minced garlic.
Flat or thin rice noodles in our spicy and sour soup with bean sprout, peanut, scallion, cilantro, fried minced garlic, fish sauce, lime juice and chili powder.
Stir-fried rice with egg, onion, scallion, carrot, green pea and tomato.
Stir-fried rice with egg, onion, bell pepper, basil and chili.
Stir-fried rice with egg, onion, scallion, tomato, carrot, green pea, pineapple and cashew nut.
Stir-fried rice with egg, onion and scallion with Sriracha sauce.
Stir-fried rice with green curry paste, egg, string bean, bell pepper and basil.
Thai style fried rice with crab meat, egg, onion, scallion, carrot, green pea and tomato.
Sauteed with onion, bell pepper, string bean and basil with spicy basil sauce.
Sauteed with cashew nut, onion, scallion, celery, bell pepper and carrot with garlic soy sauce.
Sauteed with ginger, onions, scallion, bell pepper, celery and mushroom with ginger garlic sauce.
Sauteed with garlic, black pepper, served with mixed vegetables.
Sauteed with pineapple, tomato, cucumber, onion, scallion, celery and bell pepper with sweet and sour sauce.
Sauteed with string bean, bell pepper, carrot and basil with Thai spicy chili sauce.
Sauteed peanut sauce over. Served over steamed broccoli and carrot.
Sauteed chili sauce over your choice of steamed meat(s). Served over steamed broccoli and carrot.
Simmered in coconut milk, red curry paste, bamboo shoot, basil, bell pepper and string bean.
Simmered in coconut milk, green curry paste, bamboo shoot, basil and bell pepper.
Simmered in coconut milk, Panang curry paste, basil, bell pepper and string bean.
Simmered in coconut milk, massaman curry paste, potato, onion and peanut.
Simmered in coconut milk red curry, avocado and bell pepper.
Simmered in coconut milk, yellow curry paste, potato, carrot and broccoli.
Crispy whole red snapper, topped with our specialty 3-flavored sauce.
Steamed shrimp with vermicelli, Napa, ginger, carrot, celery, black pepper and scallion with special black pepper and garlic seasoning. Served in hot pot.
Sliced boneless crispy duck (1/2), over sauteed mixed vegetable, topped with tamarind sauce. Served with jasmine white rice or brown rice.
Roasted duck (1/2), sauteed in red curry paste and coconut milk with pineapple, cherry tomato, basil, and bell pepper. Served with jasmine white rice or brown rice.
Grilled salmon, topped with our specialty mango salad.
Boiled egg noodle served in yellow curry with chicken, bean sprout, red onion, fried shallot and lime. Topped with crispy egg noodles.
Sauteed mixed vegetable (broccoli, scallion, carrot, celery, bell pepper, mushroomand Chinese broccoli) with our specialty brown sauce.
Sauteed shrimp and chopped scallop with our specialty brown sauce served over steamed asparagus.
Grilled marinated chicken. Served with salad, sticky rice and sweet chili sauce.
Soft-shell crab. Served with your choice of sauce.
Sautéed with onion, bell pepper, string bean and basil with spicy basil sauce.
Sauteed with cashew nut, onion, scallion, celery, bell pepper and carrot with garlic soy sauce.
Sauteed with ginger, onions, scallion, bell pepper, celery and mushroom with ginger garlic sauce.
Sauteed with Garlic, black pepper, served with mixed vegetables.
Sauteed with simmered in coconut milk, red curry paste, bamboo shoot, basil, bell pepper and string bean.
Sauteed with simmered in coconut milk, green curry paste, bamboo shoot, basil and bell pepper.
Stir-fried thin rice noodles with egg, scallion, bean sprout and crushed peanut.
Stir-fried flat noodles with egg, chili, bell pepper, onion and basil.
Stir-fried flat noodles with egg, broccoli and soy sauce.
Stir-fried rice with egg, onion, scallion, and tomato.
Stir-fried rice with egg, onion, bell pepper, basil, and chili.
Seasonal: available.
Coke, diet coke, sprite, ginger ale or seltzer.
Menu for Siam Inn provided by Allmenus.com
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