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Oriental Express
Crispy dough filled with minced vegetables.
2 pieces. Rice paper or crispy dough filled with shredded vegetables.
3 pieces. Butterflied shrimp that has been fried.
12 pieces. Stuffed Chinese dumpling.
10 pieces. Fried wonton wrapper filled with crab and cream cheese.
Stuffed Chinese dumpling. Hot and spicy.
8 pieces. Pan fried or steamed.
8 pieces. Pan fried or steamed.
Pan fried or steamed.
8 pieces. Stuffed dough.
6 piece. Pan fried or steamed.
6 piece.
Stuffed dough. Hot and spicy.
8 pieces. Stuffed dough.
4 pieces. Dim sum. Triangle bread coated with shrimp.
4 pieces.
A cut of meat taken from the shoulder.
Ribs that have been broiled, roasted, or grilled.
Savory folded flatbread.
10 pieces. Cooked wing of a chicken coated in sauce or seasoning.
12 pieces. Breaded or battered crispy chicken.
12 pieces. Cooked and seasoned mollusk
Assortment of appetizers.
5 pieces. Steamed dumpling.
Breaded or battered crispy chicken.
Fried potatoes.
Soybeans.
Cooked wing of a chicken coated in sauce or seasoning. Hot and spicy.
Mix of fermented vegetables. Hot and spicy.
Seasoned broth with filled wonton dumplings.
Soup with beaten eggs.
Egg soup filled with wonton dumplings.
Soup that is made with chicken, broth, noodles, and vegetables.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Savory Chinese dish with mixed vegetables.
Savory soup with mixed seafood.
Savory and sweet soup made from corn.
Stir fried rice.
Stir fried rice with vegetables.
Stir fried rice with chicken.
Stir fried rice with pork.
Stir fried rice with beef.
Stir fried rice with shrimp.
Stir fried rice with lobster.
Chinese fried rice dish.
Stir fried rice.
Egg noodle dish.
Egg noodle dish with vegetables.
Egg noodle dish with chicken.
Egg noodle dish with pork.
Egg noodle dish with beef.
Egg noodle dish with shrimp.
Egg noodle dish with lobster.
Egg noodle dish.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles with chicken.
Stir fried vegetables and noodles with pork.
Stir fried vegetables and noodles with beef.
Stir fried vegetables and noodles with shrimp.
Stir fried vegetables and noodles.
Thin rice noodles with vegetables.
Thin rice noodles with chicken.
Thin rice noodles with pork.
Thin rice noodles with beef.
Thin rice noodles with shrimp.
Thin rice noodles.
Hot and spicy.
Stir fried noodle dish with vegetables.
Stir fried noodle dish with chicken.
Stir fried noodle dish with pork.
Stir fried noodle dish with beef.
Stir fried noodle dish.
Stewed and fried Chinese style dish with vegetables.
Stewed and fried Chinese style dish with chicken.
Stewed and fried Chinese style dish with pork.
Stewed and fried Chinese style dish with beef.
Stewed and fried Chinese style dish with shrimp.
Stewed and fried Chinese style dish.
Sweetened sauce with vinegar base with chicken.
Sweetened sauce with vinegar base with pork.
Sweetened sauce with vinegar base with shrimp.
Chicken, shrimp and pork. Sweetened sauce with vinegar base.
Stir fried chicken and vegetable dish.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Marinated and stir fried. Hot and spicy.
Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Szechuan style. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Deep fried with sweet and spicy sauce. Hot and spicy.
Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Hot and spicy.
Beef with brown sauce and vegetables. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Hot and spicy.
Hot and spicy.
Marinated and stir fried. Hot and spicy.
Hot and spicy.
Spicy stir-fry. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Broccoli, carrots, bok choy, corn, straw mushrooms, red pepper and green pepper in white sauce.
Bean curd, straw mushrooms, black mushrooms, sliced brown mushrooms, snow peas, carrots and broccoli in brown sauce.
Bean curd with imitation crabmeat, broccoli, carrots and corn in brown sauce.
Bean curd with carrots, bamboo shoots and broccoli.
Bean curd with carrots, broccoli, black and mushrooms in brown sauce.
Shrimp, chicken and beef with mixed vegetables.
Broccoli, string bean and snow peas in brown sauce.
Served in a sweet sauce served with sesame seeds.
Served in a sweet sauce served with sesame seeds.
Served in a sweet sauce served with sesame seeds.
A delicious blend of lobster meat, chicken, pork and jumbo shrimp sauteed with a variety of Chinese vegetables in a brown sauce.
A classic provincial combination of jumbo shrimp, beef and chicken with assorted vegetables in a brown sauce.
A combination of lobster meat, fresh scallops and jumbo shrimp sauteed with a mixture of garden vegetables in a white sauce.
Fresh jumbo shrimp sauteed with ham and mixed vegetables in a white sauce mixed with egg white.
Fresh boneless duck with brown sauce on a bed of mixed vegetables.
Jumbo shrimp and chunks of beef sauteed with mixed vegetables in chefs special sauce.
Jumbo shrimp, chicken and pork with mixed Chinese vegetables in a brown subgum sauce served on a bed of pan fried lo mein noodles.
Sliced white meat chicken and jumbo shrimp sauteed with mango, snow peas, mushrooms, carrots, Chinese vegetables, water chestnuts and bamboo shoots in sake white sauce.
Pan fried jumbo shrimp wrapped in bacon and egg served in tomato sauce.
Fresh scallops sauteed with snow peas, broccoli and string beans in a white sauce.
Sliced beef, white meat chicken and jumbo shrimp with assorted vegetables in chef's special brown sauce.
Lightly batter fried shrimp in chef special sauce served on broccoli.
Jumbo shrimp, white meat chicken and sliced pork sauteed with mixed vegetables in a brown subgum sauce surrounded by fried wontons.
Lobster, fresh scallops, jumbo shrimp, chicken, beef and roast pork sauteed with assorted vegs. In a brown sauce and surrounded by seven fried jumbo shrimp.
Sliced white meat chicken sauteed with assorted Chinese vegetable in white sauce, topped with a mixture of walnuts, cashew nuts and peanuts.
Chicken, shrimp, roast pork, lobster, scallops and vegetable with brown sauce.
Fresh shrimp, lobster, scallops, chicken, roast pork, beef, blended with broccoli, baby corn, straw mushrooms and Chinese vegetables in brown sauce.
Crispy white meat chicken with green and red pepper and fresh pineapple. Served with white rice.
Jumbo shrimp, chicken, pork and with vegetables in brown sauce breaded boneless duck on top.
Deep fried with sweet and spicy sauce. Hot and spicy.
Hot and spicy.
Battered and cooked in a sweet orange sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Lightly fried chicken, beef and shrimp in spicy tangy sauce. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Hot and spicy.
Mix of protein and stir fry vegetables.
Served in a sweet sauce served with sesame seeds.
Deep fried with sweet and spicy sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Hot and spicy.
Hot and spicy.
Egg noodle dish with chicken.
Egg noodle dish with beef.
Stir fried chicken and vegetable dish.
Spicy stir-fry. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Egg noodle dish with roast pork.
Egg noodle dish with roast chicken.
Stir fried noodle dish with chicken.
Stir fried noodle dish with shrimp.
No rice. Hot and spicy.
No rice.
No rice.
No rice.
Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Marinated and stir fried chicken. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Marinated and stir fried beef. Hot and spicy.
Sweetened sauce with vinegar base.
Hot and spicy.
Sweetened sauce with vinegar base.
Hot and spicy.
Ribs that have been broiled, roasted, or grilled.
A cut of meat taken from the shoulder.
Hot and spicy.
Hot and spicy.
Cooked wing of a chicken coated in sauce or seasoning.
Marinated or glazed in a soy based sauce.
Served in a sweet sauce served with sesame seeds.
Spicy stir-fry. Hot and spicy.
Egg noodle dish with roast pork.
Egg noodle dish with chicken.
Stir fried noodle dish with chicken.
Stir fried noodle dish with shrimp.
No rice. Hot and spicy.
No rice.
No rice.
No rice.
Stir fried chicken and vegetable dish.
Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Marinated and stir fried. Hot and spicy.
Sweetened sauce with vinegar base.
Hot and spicy.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Hot and spicy.
Ribs that have been broiled, roasted, or grilled.
A cut of meat taken from the shoulder.
Hot and spicy.
Hot and spicy.
Cooked wing of a chicken coated in sauce or seasoning.
Marinated or glazed in a soy based sauce.
Served in a sweet sauce served with sesame seeds.
Spicy stir-fry. Hot and spicy.
5 pieces.
Lemon,orange,peach,mango,kiwi strawberry, diet lemon
Coke ,sprite, orange,Diet Coke ,mountain dews,ginger ale,Ice tea,water
Sugar free or regular
Lemon,orange,fruit punch
Menu for Oriental Express provided by Allmenus.com
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