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David Alan's Market Place
Vegan and vegetarian. Mixed greens with tomatoes, cucumbers, onions and carrots.
Vegetarian. Baby bok choy, napa cabbage, mandarin oranges, Bleu cheese, red cabbage, Asian pears and crunchy peas. Served with Asian hummus dressing.
Vegetarian. Sliced grilled portobello mushrooms served over mesclun greens, fresh mozzarella, roasted red peppers and sun-dried tomatoes.
Rolled turkey, ham and Swiss cheese served over mixed greens with hard-boiled eggs, cucumbers, tomatoes, onions and carrots.
Vegetarian. Crumbled feta cheese, Greek olives, Roma tomatoes, red onions and cucumbers over crisp romaine lettuce.
Vegetarian. Roasted red peppers, artichoke hearts, mixed olives, garbanzo beans and falafel balls over romaine lettuce and served with house dressing.
Vegetarian. Mandarin oranges and cashews over baby spinach with black and white sesame seeds.
Grilled breast of chicken served over mixed greens with chopped tomatoes, sour cream, salsaand shredded cheddar cheese.
Prosciutto di Parma, soppressata, provolone and mozzarella served over mixed greens with roasted red peppers and olives.
Vegetarian. Special. Mesclun greens, sun-dried cranberries, mandarin oranges, caramelized pecans and crumbled Bleu cheese.
Diced grilled breast of chicken served over crisp romaine lettuce with croutons and grated Parmigiano-Reggiano cheese.
Vegan, vegetarian, gluten-free and organic. Create your own custom salad in David Alan's salad bar!
Organic mesclun mix, organic quinoa, warm roasted chicken, sun-dried cranberries, candied pecans, local apples, goat cheese with a side of creamy balsamic vinaigrette
Vegan and vegetarian. 2 pieces of toast with smashed avocado, red onion, lime juice, salt and pepper If with cheese or eggs, please specify what kind in the special requests.
Vegan and vegetarian. Served with vegan cheese, potato chips and a bottle of water. A savory patty made strictly from plants that look, cooksand tastes like red meat.
Vegan and vegetarian. A savory patty made strictly from plants that look, cooks and tastes like red meat.
Roasted turkey breast with Swiss cheese and honey mustard on French bread.
Grilled chicken, portobello mushroom, fresh mozzarella and balsamic on French bread.
Crisp bacon, lettuce, tomato, turkey breast and mayonnaise on 3 slices of white toast.
Roast beef and turkey with coleslaw and Russian dressing on 3 slices of rye bread.
Eggplant Parmesan sandwich served hot on a sub roll.
Crisp bacon, lettuce, tomato and mayonnaise on white toast.
Vegetarian. Grilled portobello mushroom, fresh mozzarella, Sun dried tomatoes and balsamic dressing on focaccia bread.
Pulled Barbeque pork, sauteed onion and coleslaw on an onion roll.
Black forest ham, brie, romaine lettuce and honey mustard on rye bread.
Breaded chicken with tomatoes and spicy ranch dressing on pizza bread.
Chicken salad and sun-dried tomato with mesclun greens on a croissant.
Vegetarian. Fresh mozzarella, roasted peppers, mesclun greens and arugula dressing on French bread.
Chicken Parmesan sandwich served hot on a sub roll.
Pesto chicken salad with mesclun greens and sun-dried tomatoes on focaccia.
Balsamic London broil, grilled onions and horseradish cream on an onion roll.
Roasted turkey, bacon, lettuce, tomato and herb mayonnaise on an onion roll.
Meatball Parmesan sandwich served hot on a sub roll.
Roasted turkey, bacon, lettuce, tomato and herb mayonnaise on an onion roll.
Vegetarian. Breaded eggplant, roasted red peppers, broccoli rabe, fresh mozzarella cheese and balsamic vinaigrette on an Italian roll.
Jumbo shrimp salad with havarti cheese and mesclun greens on a croissant.
Ham, Italian salami, provolone, lettuce, tomato, onion, oregano and oil and vinegar on an Italian roll.
Solid white tuna salad with ripe tomatoes and lettuce on Italian bread.
Vegetarian. Falafel, roasted peppers, grilled onions and spinach with house vinaigrette on a pretzel roll.
Grilled chicken, Monterey Jack cheese, tomato, romaine lettuce and pesto mayonnaise on French bread.
Vegan and vegetarian. Tofurkey slices, violife cheddar cheese and veganaise mayo on panini bread.
Herb grilled chicken breast, roasted red peppers, fresh mozzarella cheese, balsamic dressing on Italian bread.
Tuna salad, mesclun greens and Roma tomatoes.
Vegetarian. Grilled eggplant, squash, zucchini, red peppers and balsamic vinaigrette.
Boneless buffalo chicken, carrots, celery and Bleu cheese dressing.
Roasted turkey, bacon, lettuce, tomatoes and herb mayonnaise.
Vegan and vegetarian. Vegan wrap with veggies, vegan cheese and Italian seitan.
Grilled chicken, spicy ranch, salsa and cheddar.
Grilled chicken, romaine lettuce, shredded Parmesan and Caesar dressing.
Roasted turkey, Havarti cheese, mesclun greens, and honey mustard.
Vegan and vegetarian. Special. 3 tacos per order.
Vegan and vegetarian. Special. Just like David Alan's salad bar... Try our new Mexican bowl bar!
Grilled chicken and sun-dried tomatoes.
Pepperoni and prosciutto.
Barbeque pork and shredded cheddar cheese.
Vegan and vegetarian. Special.
Breaded chicken, pesto and pignoli nuts.
Grilled chicken, grilled onions and Caesar dressing.
Vegan and vegetarian. Special.
Meatball and sausage.
Chicken Caesar salad pizza.
Pepperoni, tomatoes and spicy ranch.
Vegetarian. Spinach, feta cheese, olives and tomatoes.
Crumbled bacon, Gorgonzola and pineapple.
Vegetarian. Marinara sauce and shredded mozzarella.
Grilled chicken, scallion and hoisin sauce.
Vegetarian. Broccoli, spinach and ricotta cheese.
Chicken and wild rice.
Avocado chicken caesar salad grilled chicken, avocado, Parmesan and croutons over romaine with a side of Caesar.
Baked rigatoni.
Breaded chicken, onions and Caesar dressing.
Strawberry, banana, pineapple, almond milk and coconut shavings.
Soft shell tacos with blackened fish, guacamole, Pico de Gallo, roasted corn, shredded lettuce.
Roasted turkey, ham, provolone cheese, lettuce, tomato, onion and oil and vinegar.
Old-fashioned chicken salad with mesclun greens in a whole wheat wrap.
Breaded chicken, crispy bacon, pepper jack cheese and mayo pressed in panini bread.
White pie.
Pulled Barbeque beef.
Teriyaki shrimp.
Chicken florentine.
French onion soup.
Please specify flavor-brand in the special requests section. We have miss vickies, deep river, lays, doritos and more.
Vegan, vegetarian and organic. 24 oz.
Vegan, vegetarian and organic. Special.
Vegan, vegetarian and organic. 16 oz.
Marinara sauce, vegan mozzarella alternative and italian seitan crumbles.
Marinara sauce, mozzarella alternative.
Falafel, spinach, roasted red peppers and onions in a vegan wrap.
Assorted grilled vegetables, roasted red peppers in a vegan wrap.
Two of the same cookies per package.
Lemon, Diet Lemon, Peach, Diet Peach, Raspberry, Diet Raspberry
Molokai coconut, Brasilia blueberryand kula watermelon.
Lime or Berry
Bottle.
Bottle.
Molokai coconut, Brasilia blueberryand kula watermelon (list preferred flavor in "special instructions" section)
Bottle.
Lemon, Lime or Berry.
Menu for David Alan's Market Place provided by Allmenus.com
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