Tom Yum Goong II

Choice of grilled chicken, pork or beef marinated with Thai herbs and served with peanut sauce and onion cucumber salad sauce.

Crispy spring rolls stuffed with ground chicken and vegetables and served with a special turnip sauce.

Crispy spring rolls stuffed with vegetables only and served with special turnip sauce.

Crispy noodles with shrimp, tamarind sauce and bean sprouts.

Ground shrimp, water chestnuts, mushrooms and Thai spices wrapped with tofu skin and served with sweet plum sauce.

Water chestnuts, mushrooms and Thai spices wrapped with wonton skin, steamed and served with dumpling sauce.

Deep fried fish cakes served with peanut and cucumber sauce.

Crispy tofu with sweet and sour sauce and ground peanuts.

Fried sweet potato, zucchini and string beans.

Shrimp and vegetables wrapped with rice skin rolls and served with turnip sauce and ground peanuts.

Mixed crab meat, cream cheese, scallions and oyster sauce, served with plum sauce.

Clear shrimp soup with galangal, lemon grass, chili, mushrooms, kaffir lime leaves and lime juice.

Clear chicken soup with chili, galangal, lemon grass, kaffir lime leaves, mushrooms and lime juice.

Chicken soup with galangal, mushrooms, baby corn, lemon grass, chili, kaffir lime leaves, coconut milk and lime juice.

Tom yum goong with mixed seafood, mushrooms, lemon grass, kaffir lime leaves, chili and lime juice.

Shrimp soup with lemon grass, galangal, mushrooms, chili, kaffir lime leaves, coconut milk and lime juice. Spicy.

A mixture of vegetables with clear noodles and tofu in a broth with soy sauce.

A mixture of vegetables in a spicy-sour broth with chili, lemon grass, kaffir lime leaves and lime juice. Spicy.

Fresh mixed baby green vegetables with Thai dressing made from coconut milk and ground peanuts.

Glass noodles with ground chicken and dried shrimp with bell peppers, red onions, scallions, peanuts and lime juice.

Mixed seafood salad. Seafood combination with lemon grass, red onions, tomatoes, Thai chili sauce and lime juice. Spicy.

Sliced beef with lemon grass, bell peppers, tomatoes, scallions, cucumbers, red onions, Thai chili paste and lime juice. Spicy.

Sliced chicken with lemon grass, bell peppers, tomatoes, scallions, cucumbers, red onions, Thai chili paste and lime juice. Spicy.

Sliced pork with lemon grass, bell peppers, tomatoes, scallions, cucumbers, red onions, Thai chili paste and lime juice. Spicy.

Papaya salad. Fresh sliced green papaya with tomatoes, string beans, peanuts, Thai chili, garlic, lime juice and shrimp. Spicy.

Half duck with coconut milk, bell peppers, pineapple, onions, butternut squash and curry sauce. Mild. Served with jasmine rice.

Crispy de-boned half duck in a mango sauce made with mangoes, bell peppers, carrots, zucchini and cashew nuts. Served with jasmine rice.

Crispy de-boned half duck served with homemade plum sauce. Served with jasmine rice.

Crispy de-boned half duck with bell peppers, mushrooms, string beans, eggplant, snow peas, Thai basil leaves and panang curry. Mild. Served with jasmine rice.

Stir fried shrimp, scallops and squid in hot chili sauce with onions, carrots, mushrooms, string beans, basil leaves and bell peppers on a bed of steamed mussels. Spicy. Served with jasmine rice.

Sauteed shrimp, scallops and squid with baby corn, mushrooms and snow peas in a pik pow sauce. Spicy. Served with jasmine rice.

Salmon grilled with coconut milk and chuchee curry. Served with jasmine rice.

Deep fried whole red snapper topped with pineapple, cashew nuts, bell peppers, carrots, mushrooms, zucchini, snow peas, scallions and sweet and sour sauce. Served with jasmine rice.

Steamed whole striped bass with ginger, mushrooms, carrots, onions and ginger sauce. Served with jasmine rice.

Steamed whole striped bass with lemon grass and cherry tomatoes mixed with garlic and lime juice. Mild. Served with jasmine rice.

Steamed salmon with Thai curry mixed with coconut milk, vegetables and Thai basil. Mild. Served with jasmine rice.

Red curry with coconut milk, eggplant, sliced bamboo shoots, snow peas, zucchini, tomatoes, green peas, fresh basil leaves and bell peppers. Spicy.

Green curry with coconut milk, sliced bamboo shoots, eggplant, bell peppers, string beans, asparagus, broccoli, tomatoes, fresh basil leaves, green peas and zucchini. Spicy.

Yellow curry with coconut milk, onions, tomatoes, bell peppers, pineapple and butternut squash. Spicy.

Panang curry with coconut milk, string beans, mushrooms, snow peas, green peas and bell peppers. Spicy.

Mussamun curry with coconut milk, potatoes, onions, butternut squash, carrots, bell peppers, asparagus and peanuts. Spicy.

Yellow curry with carrots, butternut squash, asparagus, tomatoes and pineapple. Spicy.

Mixed vegetables with red curry. Spicy.

Thai basil. Stir-fried fresh chili paste, bell peppers, garlic, mushrooms, onions and Thai basil leaves.

Stir-fried zucchini, onions, scallions, bell peppers, tomatoes, carrots and pineapple with sweet and sour sauce.

Stir-fried cashew nuts, baby corn, bell peppers, tomatoes, pineapple, mushrooms, onions and scallions in garlic sauce.

Stir-fried baby corn, bell peppers, tomatoes, mushrooms and snow peas in garlic sauce.

With sliced fresh ginger, bell peppers, mushrooms, tomatoes, onions and scallions with Thai chili paste.

With mushrooms, baby corn, bell peppers, tomatoes, snow peas and ground pepper with garlic sauce.

With spears of fresh asparagus, bell peppers, mushrooms and cherry tomatoes.

With broccoli, bell peppers, tomatoes, carrots, mushrooms and garlic sauce.

Shrimp stir-fried with Thai jasmine rice, chopped onions, eggs, green peas, bell peppers and scallions.

Crab meat stir-fried with Thai jasmine rice, chopped onions, eggs, green peas, bell peppers and scallions.

Beef stir-fried with Thai jasmine rice, chopped onions, eggs, green peas, bell peppers and scallions.

Chicken stir-fried with Thai jasmine rice, chopped onions, eggs, green peas, bell peppers and scallions.

Pork stir-fried with Thai jasmine rice, chopped onions, eggs, green peas, bell peppers and scallions.

Stir-fried Thai jasmine rice, cashew nuts, chopped onions, eggs, green peas, scallions, tomatoes, curry powder and shrimp in half a pineapple shell.

A combination of vegetables stir-fried with Thai jasmine rice and house sauce.

Rice noodles with bean curd, eggs, bean sprouts, peanuts and tamarind sauce with your choice of protein.

Stir fried flat noodles with fresh Chinese broccoli and eggs with a choice of meat.

Rice noodles and a choice of meat with bean sprouts.

Rice noodles soup with shrimp, squid and scallops.

Rice noodles stir fried with chicken or beef in hot chili sauce with string beans, onions, green peppers and hot basil leaves. Spicy.

Egg noodles with curry chicken or shrimp in coconut milk with asparagus, carrots, butternut squash, pineapple and ground peanuts.

Steamed black sticky rice cooked in coconut milk.

Steamed sticky rice cooked in coconut milk topped with Thai custard.

Boiled banana in coconut milk.

Ice cream wrapped with a slice of white bread.

Banana and sweet sticky rice wrapped in a crispy spring roll.