Dosai Place

Traditional south Indian soup made of tamarind and spices.

Delicately spiced soup made of lentil and rice.

Fresh tomatoes and mildly spiced.

Call restaurant for soup of the day.

Steamed rice and lentil patties served with chutneys and sambar.

Fried idly tossed in Dosai Place special masala.

Idly tossed with gun powder and special masala.

Idly soaked in sambar with ghee.

Idly dipped in Dosai Place special ghee and served with chutney, sambar and special podi.

Mini idly soaked in sambar with ghee.

Mini idly deep fried and mix Dosai Place special podi.

Idly and vada.

Deep fried lentil donuts served with chutneys and sambar.

Deep fried lentil balls served with ginger chutney - andhra specialty.

Deep fried lentil donuts soaked in rasam.

Deep fried lentil donuts soaked and served with Dosai Place special yogurt sauce.

Deep fried and crispy lentil dumplings.

Gobi fried in Dosai Place special spice mixture.

Paneer fried in Dosai Place special spice mixture.

Mushroom fried in Dosai Place special spice mixture.

Minced vegetable with spices crumbled and deep fried.

Deep fried dumplings stuffed with fresh potatoes, green peas and freshly ground spices.

Deep fried paratha tossed in Dosai Place special masala.

Mild chili fritters dipped in batter and fried.

Onion strings on a chickpea flour batter.

Idly tossed with spinach masala.

Idly tossed with chettinadu special masala.

Cubes of home-made cheese, marinated in a blend of spices and then baked in a tandoor clay oven.

Cauliflower marinated in house sauce and cooked in tandoor.

Call restaurant for sweet of the day.

Call restaurant for sweet of the day.

Call restaurant for sweet of the day.

Thin crispy pancake made out of rice and lentils.

Thin crispy pancake made out of rice and lentils.

Thin crispy pancake made out of rice and lentils.

Thin crispy pancake made out of rice and lentils.

Thin crispy pancake made out of rice and lentils.

Thin crispy pancake made out of rice and lentils.

Thin crispy pancake made out of rice and lentils.

Thin crispy pancake made out of rice and lentils.

Thin crispy pancake made out of rice and lentils.

Thin crispy pancake made out of rice and lentils.

Thin crispy pancake made out of rice and lentils.

Thin crispy pancake made out of rice and lentils.

House special spicy sauce spread on dosa served with masala.

Cheese spread over dosa.

Chopped green chili and cheese spread over dosa.

Special chettinadu masala with cauliflower.

Thin crispy dosa made out of rava and rice flour topped with chutney, nuts, podi and masala.

Exotic south Indian masala spread with special nuts and cheese.

Indian cottage cheese spread over dosa.

Special karam podi spread over pasta.

Thin and crispy dosa approximately two feet wide.

Thin and crispy dosa approximately two feet wide with potato masala.

Thin and crispy two feet wide dosa flavored with ghee.

Thin and crispy two feet wide dosa flavored with ghee and potato masala.

Spinach mixed with specialty spices spread over the dosa.

Ground cilantro mixed with specialty spices spread over the dosa.

Spiced mixed vegetable stuffed and rolled.

Mashed potato with onion, tomato and karam podi.

House special ginger sauce spread on dosa served with masala.

Masala dosa with chopped onions and green chilies.

Thin and soft dosas served with kurma or vada curry.

Dosa made with sauteed vegetables and vegetable noodles.

Two pieces. Dosa made of mixed lentils served avial.

Dosa made of green lentils served with upma.

Dosa made of green lentil served with upma.

Thin and crispy flavored dosa made with rava and rice, served with masala.

Thin and crispy flavored dosa made with rava, rice and green chilies.

Thin and crispy flavored dosa made with rava and rice and served with masala.

Mint, cilantro, hyderabadi spicy mix with potato masala spread over dosa.

Onion paste, andhra spicy paste and potato masala spread over dosa.

Layer of mint paste over dosa.

Carrot and mango paste spread over dosa.

Special baingan (eggplant) masala spread over dosa.

Thick crispy pancake made out of rice and lentils.

Thick crispy pancake made out of rice and lentils.

Thick crispy pancake made out of rice and lentils.

Thick crispy pancake made out of rice and lentils.

Thick crispy pancake made out of rice and lentils.

Thick crispy pancake made out of rice and lentils.

Thick crispy pancake made out of rice and lentils.

Thick crispy pancake made out of rice and lentils.

Includes chapathi or rice.

Black lentils cooked with tomatoes and chef's special sauce. Includes chapathi or rice.

Includes chapathi or rice.

Cubes of homemade cottage, cheese cooked in spinach and mild spices. Includes chapathi or rice.

Paneer and green peas cooked in a creamy sauce and mild spices. Includes chapathi or rice.

Cubes of homemade cottage cheese cooked in a creamy tomato sauce with butter. Includes chapathi or rice.

Cubes of homemade cottage cheese cooked in a creamy almond and pistachio sauce. Includes chapathi or rice.

Fresh mixed vegetable dumplings cooked in a creamy sauce with nuts. Includes chapathi or rice.

Spinach dumplings cooked in a sour cream sauce with mild spices. Includes chapathi or rice.

Mixed vegetables cooked with special sauce. Includes chapathi or rice.

Fried baby eggplant dip with spicy peanut and sesame sauce. Includes chapathi or rice.

Okra cooked in house spices. Includes chapathi or rice.

Vegetables cooked with coconut and yogurt. Includes chapathi or rice.

Vegetables cooked with coconut and mild spices. Includes chapathi or rice.

Chickpeas cooked with mild spices. Includes chapathi or rice.

Potatoes and cauliflower sauteed with spices. Includes chapathi or rice.

Served with kurma and raita.

Special rice cooked with tomato and spices.

Rice flavored and seasoned with lemon juice.

Tamarind rice. Rice flavored and seasoned with tamarind sauce.

Rice cooked with fresh lentil sauce, vegetables mixed with special masala.

Curd rice. Rice flavored and seasoned with fresh yogurt and cream.

Two pieces. With potato masala.

Two pieces. With potato masala.

One pieces.

One pieces. With kurma.

Two pieces. With kurma.

One pieces.

Bread made using whole-wheat flour and traditionally baked in a tandoor.

Upma made of vermicelli, served with our special healthy chutneys. Cooked with extra virgin olive oil.

Specialty porridge made from ragi flour. Cooked with extra virgin olive oil.

Thick crepe made of wheat served with special healthy chutneys. Cooked with extra virgin olive oil.

Vegetable khichdi made with oatmeal and mixed with special spices. Cooked with extra virgin olive oil.

Two pieces.

Two pieces.

Please call restaurant for today's flavors. Mango and pineapple.

Please call restaurant for today's flavors.

Please call restaurant for sweet of the day.

Two pieces.

One piece.

One pieces.

Call restaurant for vegetable curry of the day.