• New Jersey
  • Eatontown
  • Thai Chilies

Thai Chilies

(732) 544-5600
  • 26 State Route 35, Eatontown, NJ 07724
  • Website
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  • Thai
  • $$$$$
(732) 544-5600
  • Main
  • Lunch
  • Appetizers
    • Hoy-Ob-Mor-Din $8.95

      steamed fresh mussels with thai fine herbs, lemon grass served with spicy honey sauce.

    • Fried Shrimp In Blanket $6.95

      marinated shrimp stuffed in grounded chicken, coriander root, individually wrapped in egg roll skin served with spicy plum sauce.

    • Fried Thai Spring Roll $5.95

      sauteed cabbage, glass noodle, carrot, seasoned with sesame oil, wrapped with spring roll skin served with spicy plum sauce.

    • Tao Hoo Tod $5.95

      deep fried tofu served with grounded roasted peanut in thai spicy plum sauce.

    • Thai Tod Mun $7.95

      fried grounded fish with curry paste, string beans, served with grounded roasted peanut and cucumber spicy plum sauce.

    • Gyow Tod $6.95

      fried grounded chicken & corn wrapped in wonton skin served with spicy plum sauce.

    • Summer Roll $6.95

      steamed chicken and shrimps with fresh mixed vegetables wrapped in rice roll skin served with spicy plum sauce.

    • Steamed Thai Dumplings $6.95

      grounded radish mixed with peanut sauce wrapped in steamed rice roll skin served with onion cucumber salad sauce.

    • Thai Chilies Satays $6.95

      choice of grilled chicken, pork or beef marinated with thai herbs served with peanut sauce & onion cucumber salad sauce.

    • Pon Klib $6.95

      pastry dough stuffed with chicken, onion, potato, curry powder served with onion cucumber salad sauce.

    • Vegetarian Pon Klib $6.95

      pastry dough stuffed with mushrooms, onion, potato, curry powder served with onion cucumber salad sauce.

    • Hoy Tod $7.95

      deep fried stuffed crabmeat, water chestnut served with sweet spicy sauce.

    • Fried Calamari $8.95

      deep fried squids served with sweet thai chilies sauce.

    • Jeeb Thai (Fried Or Steamed) $7.95

      fried or steamed of grounded chicken, pork, shrimps, water chestnut wrapped in wonton skin served with brown dumpling sauce.

  • Soup
    • Tom Yum Gai $4.95

      clear chicken soup with bell pepper, galangal, lemon grass, mushrooms & lime juice.

    • Tom Ka Gai $4.95

      chicken soup with galangal, lemon grass, mushrooms, bell pepper, coconut milk in lime juice.

    • Tom Yum Kung $5.95

      clear shrimp soup with bell pepper, galangal, lemon grass, mushrooms & lime juice.

    • Tom Ka Kung $5.95

      shrimp soup with galangal, lemon grass, mushrooms, bell pepper, coconut milk in lime juice.

    • Kang Joud Puk $4.95

      clear broth soup with mixed vegetables & tofu.

    • Tom Ka Tofu $4.95

      white tofu in coconut soup flavored with galangal, lemon grass in lime juice.

    • Vegetables Tom Yum $4.95

      mixed vegetables in hot & sour soup flavored with fresh lime, galangal & lemon grass.

    • Wonton Soup $4.95

      clear broth soup with grounded chicken and shrimp wrapped in wonton skin, celery & chinese cabbage.

  • Salads
    • Thai Salad $5.95

      fresh lettuce, bean sprouts, carrot, cucumber, tomatoes with thai chilies dressing made from coconut milk & grounded roasted peanuts.

    • Yum Pla Muk (Squid Salad) $11.95

      squid tossed with lettuce, cucumber, tomatoes, onion, mint, lemon grass with thai chilies paste and lime juice.

    • Nam Sod (Pork Salad) $11.95

      grounded pork mixed with julienne ginger, bell pepper, red onion, scallions, roasted peanuts with chili powder and lime juice.

    • Yum Ped (Duck Salad) $11.95

      roasted boneless duck, bell pepper, scallions, red onion, tomatoes, grounded roasted peanuts, fresh apples, pineapple with owned thai chilies paste and lime juice.

    • Plah Neau (Beef Salad) $11.95

      sliced beef, fresh lemon grass, bell pepper, tomatoes, cucumber, red onion, scallions, with owned thai chilies paste and lime juice.

    • Plah Kung (Shrimp Salad) $12.95

      grilled shrimps, tossed lettuce, tomatoes, red onion, lemon grass, chili paste, lime juice.

    • Yum Talay (Mixed Seafoods Salad) $13.95

      seafood combinations, lemon grass, red onion, tomatoes, owned thai chilies sauce with lime juice.

    • Yum Woon Sen $10.95

      glass noodles with grounded pork, shrimps, bell pepper, red onion, scallions, roasted peanuts and lime juice.

    • Som Tum (Papaya Salad) $8.95

      fresh sliced green papaya, tomatoes, string bean, roasted peanuts seasoned with hot chili, garlic and lime juice.

    • Vegetarian Duck Salad $12.95

      crispy vegetarian duck, green apple, pineapple, tomatoes, bell pepper, red onion, scallions, thai chilies paste with fresh lime juice.

  • Fried Rice
    • Fried Rice With Pineapple $9.95

      (beef, chicken or pork).

    • Mixed Vegetables Fried Rice $9.95

    • Shrimp Fried Rice $10.95

      with pineapple.

    • Mixed Seafoods Fried Rice $12.95

      with pineapple.

    • Bangkok Fried Chicken $9.95

      with fried rice.

    • Spicy Fried Rice $9.95

      (beef, chicken or pork).

    • Plain Curry Fried Rice $5.95

    • Plain Spicy Fried Rice $5.95

  • Entrees
    With choice of : chicken, pork or beef, with choice of : shrimp, squid or mixed seafoods (served with steamed white rice).
    • Basil $13.95

      choice with basil leaves, bell pepper, string bean, carrot, mushrooms, onion with thai chilies sauce.

    • Ginger $13.95

      choice with sliced fresh ginger, bell pepper, carrot, mushrooms, celery, onion and scallions with thai chilies paste.

    • Baby Corn $13.95

      choice with baby corn, bell pepper, carrot, onion, mushrooms, scallions & thai chilies garlic sauce.

    • Cashew Nuts $13.95

      choice with cashew nuts, zucchini, celery, scallions, carrot, bell pepper, garlic sauce and thai chilies paste.

    • Garlic & Pepper $13.95

      choice with mushrooms, coriander and grounded pepper with garlic sauce.

    • Tamarind Sauce $13.95

      choice with bell pepper, carrot, mushrooms and tamarind sauce.

    • Broccoli $13.95

      choice with broccoli and thai chilies garlic sauce.

    • Sauteed Mixed Vegetables $13.95

      choice with mixed vegetables and garlic sauce.

  • Noodles
    • Pad Thai (Shrimp, Chicken Or Mixed Vegetables) $10.95

      the most popular stir-fried rice noodle, bean curd, egg, bean sprouts topped with grounded roasted peanuts and slice of lime.

    • Noodle Curry (Chicken Or Shrimp) $10.95

      crispy egg noodle, bean curd, roasted shallot and grounded roasted peanuts, coconut milk in red curry sauce.

    • Spicy Noodle (Chicken, Pork Or Beef) $10.95

      stir-fried flat noodle, bell pepper, carrot, mushrooms, string bean, basil, onion with thai chilies spicy sauce.

    • Pad-Se-Ew (Beef, Chicken, Pork Or Mixed Vegetables) $10.95

      stir-fried flat noodle with fresh broccoli, egg and thai chilies sauce.

    • Lad Nar (Beef, Chicken, Pork Or Mixed Vegetables) $10.95

      ir-fried flat noodle with broccoli in light gravy.

    • Spaghetti Pad Khi Mau (Shrimp Or Chicken) $12.95

      stir-fried spaghetti, carrot, string bean, mushrooms, onion, basil with thai chilies spicy sauce.

    • Spaghetti Basil (Chicken, Beef Or Pork) $12.95

      grounded meat choice, carrot, string bean, mushrooms, onion, basil leaves with thai chilies paste and basil sauce.

    • Shrimp Glass Noodle $13.95

      glass noodle with sauteed shrimp, egg, onion, chinese cabbage, mushrooms, scallions and thai chilies sauce.

  • Curry
    With choice of : chicken, pork or beef, with choice of : shrimp, squid or mixed seafoods (served with steamed white rice).
    • Red Curry $13.95

      choice with bamboo shoots, eggplant, bell pepper, string bean, basil leaves, coconut milk in red curry sauce.

    • Green Curry $13.95

      choice with bamboo shoots, eggplant, bell pepper, string bean, basil leaves, coconut milk in rich herbal green curry sauce.

    • Panang Curry $13.95

      choice with string bean, lime leaf, bell pepper, coconut milk in light sweet panang curry sauce.

    • Masaman Curry $13.95

      choice with onion, potato, roasted peanut, string bean, avocado, coconut milk in aroma cinnamon masaman curry sauce.

  • Fish
    (Based on market price).
    • Tamarind Fish

      deep fried whole fish topped with bell pepper, carrot, mushrooms and tamarind sauce.

    • Ginger Fish

      deep fried whole fish topped with grounded pork, bell pepper, mushrooms, celery, scallions, sliced ginger, onion and ginger sauce.

    • Garlic Fish

      deep fried whole fish topped with mushrooms, coriander and garlic sauce.

    • Curry Fish

      deep fried whole fish topped with lemon leaves, string bean, coconut milk in choo chee curry sauce.

    • Basil Fish

      deep fried whole fish topped with mushrooms, onion, string bean, bell pepper, basil and thai chilies sauce.

    • Honey Fish

      deep fried whole fish topped with mushrooms, onion, string bean, bell pepper, baby corn, zucchini, celery, carrot with honey sauce.

    • Mango Fish

      deep fried whole fish with Thai herbs, bell pepper, onions, carrot, baby corn, scallion, tomatoes, broccoli, fresh mango with thai chilies mango sauce.

  • Duck
    • Basil Duck $19.95

      crispy roasted half duck, bell pepper, string bean, carrot, mushrooms, onion, basil with thai chilies sauce.

    • Curry Duck $19.95

      crispy roasted half duck, pineapple, tomatoes, bell pepper, basil, coconut milk in red curry sauce.

    • Tamarind Duck $19.95

      crispy roasted half duck, mushrooms, carrot, bell pepper with tamarind sauce.

    • Honey Duck $19.95

      crispy roasted half duck, mushrooms, carrot, bell pepper, onion with honey sauce.

    • Panang Duck $19.95

      crispy roasted half duck, string bean, carrot, basil, bell pepper, coconut milk in light sweet panang sauce.

    • Green Curry Duck $19.95

      crispy roasted half duck, bamboo shoots, string bean, carrot, basil, bell pepper, coconut milk in rich herbal green curry sauce.

    • Siam Duck $19.95

      crispy roasted half duck, mushrooms, carrot, string bean, bell pepper, zucchini, baby corn, with pineapple sauce.

    • Jungle Curry Duck $19.95

      crispy roasted half duck, mixed vegetables, basil, eggplant with thai chilies curry sauce.

  • Thai Chilies Special
    • Siam Beef $16.95

      grilled marinated beef with thai herbs, sesame-oil, spicy fried rice & pickle ginger served with spicy honey sauce.

    • Thai Chilies (Chicken Or Beef) $16.95

      grilled marinated chicken or beef with fresh string bean and exotic thai Chilies sauce.

    • Kung-Ob-Woon-Sen $19.95

      glass noodles, baked fresh jumbo shrimps, grounded chicken, sesame-oil, fresh ginger, carrot, celery, chinese cabbage with thai chilies sauce.

    • Keang-Kung Sapparot $19.95

      jumbo shrimps, basil, bell pepper, pineapple, coconut milk in red curry sauce.

    • Salmon Lad Prig $19.95

      filet of salmon, bell pepper, mushrooms, carrot with tamarind sauce.

    • Ocean Cry $19.95

      sauteed seafood combinations with basil, carrot, string bean, mushrooms, bell pepper, onions with thai chilies sauce.

    • Sea World $19.95

      sauteed seafood combinations, string bean, carrot, bamboo shoots, bell pepper, basil, eggplant, coconut milk in herbal green curry sauce.

    • Duck Rama $19.95

      roasted half duck, fresh string bean, exotic curry sauce topped with peanut sauce.

    • The King $19.95

      grilled combinations of satay's beef, chicken and jumbo shrimps topped on fried rice served with peanut sauce, onion cucumber salad sauce and thai chilies honey sauce.

  • Chef's Special
    • Peanut Chicken $16.95

      supreme chicken breast, sauteed spicy mixed vegetables topped with peanut sauce.

    • Khow Mok Gai $16.95

      exotic tender chicken breast, fried curry rice served with onion cucumber salad and peanut sauce.

    • Honey Chicken $16.95

      grilled chicken breast, string bean, bell pepper, carrot, baby corn, zucchini, broccoli, mushrooms, celery, topped with honey sauce.

    • Siam Chicken $16.95

      grilled chicken breast, string bean, bell pepper, carrot, baby corn, zucchini, broccoli, celery, topped with pineapple sauce.

    • Chicken Jungle Curry $16.95

      sliced chicken meat, mixed vegetables, eggplant, basil, lime leaves, thai chilies herbs, served with red curry sauce.

    • Jumbo Shrimp Tamarind $19.95

      pan-seared jumbo shrimps, bell pepper, carrot, mushrooms with tamarind sauce.

    • Jumbo Shrimp Masaman $19.95

      pan-seared jumbo shrimps, potato, roasted peanut, onion, avocado, bell pepper, carrot, fried shallot, coconut milk in masaman curry sauce.

    • Salmon Green Curry $19.95

      filet of salmon, carrot, bamboo shoots, eggplant, string bean, bell pepper, coconut milk in herbal green curry sauce.

    • Steamed Filet Of Salmon $19.95

      filet of salmon sauteed with fresh sliced ginger, onion, scallions, mushrooms, celery, bell pepper, carrot and thai chilies sauce.

    • Honey Salmon $19.95

      pan-seared salmon, string bean, carrot, bell pepper, zucchini, broccoli, baby corn, mushrooms, celery, topped with honey sauce.

    • Sea Scallop Basil $20.95

      pan-seared scallops, bell pepper, string bean, mushrooms, onion, basil leaves with thai chilies spicy sauce.

    • Sea Scallop Panang $20.95

      pan-seared scallops, string bean, carrot, bell pepper, basil, coconut milk in light sweet panang curry sauce.

    • Thai Chilies Basil Lamb $20.95

      grilled lamb, bell pepper, onion, mushrooms, string bean, carrot with basil sauce.

    • Thai Chilies Panang Lamb $20.95

      grilled lamb, bell pepper, string bean, carrot, basil, coconut milk in light sweet panang curry sauce.

    • Thai Chilies T- Bone Steak $24.95

      marinated steak with thai herbs, served with sauteed bell pepper, onions, carrot, baby corn, mushroom, string bean with thai chilies sauce.

    • Pad Prig Khing $16.95

      sauteed chicken with string bean, lime leaves, chili paste, red curry with thai chilies sauce.

  • Vegetarian Entrees
    • Vegetarian Duck Basil $13.95

      sauteed with bell pepper, string bean, carrot, mushrooms, basil, onion with thai chilies basil sauce.

    • Vegetarian Duck Ginger $13.95

      sauteed with bell pepper, celery, carrot, mushrooms, onion, scallions, sliced ginger with thai chilies sauce.

    • Vegetarian Duck Red Curry $13.95

      bamboo shoots, eggplant, string bean, carrot, bell pepper, basil, coconut milk in red curry sauce.

    • Vegetarian Duck Green Curry $13.95

      bamboo shoots, eggplant, string bean, carrot, bell pepper, basil, coconut milk in herbal green curry sauce.

    • Vegetarian Duck Panang Curry $13.95

      string bean, carrot, bell pepper, basil, lime leaves, coconut milk in panang curry.

    • Vegetarian Duck Jungle Curry $13.95

      mixed vegetables, eggplant, basil, lime leaves, thai chilies herbs, served with red curry sauce.

  • Vegetables & Tofu
    • Sauteed Mixed Vegetables & Tofu $11.95

      with garlic sauce.

    • Mixed Vegetables Curry $12.95

      basil with coconut milk in curry sauce.

    • Sauteed Eggplant $11.95

      with bell pepper, string bean, carrot, onion and basil leaves.

    • Fried Tofu Lad Prig $11.95

      bell pepper, mushrooms, carrot with tamarind sauce.

    • Fried Tofu Basil $11.95

      bell pepper, carrot, onion, basil, string bean and garlic sauce.

    • Fried Tofu Ginger $11.95

      bell pepper, carrot, onion, mushrooms, scallions, and fresh ginger with garlic sauce.

    • Sauteed Glass Noodles & Mixed Vegetables $12.95

      with garlic sauce.

    • Spicy Tofu $11.95

      sauteed with string bean, bell pepper, carrot, basil and thai chilies paste.

    • Tofu Masaman $12.95

      roasted peanut, onion, bell pepper, potato, carrot, coconut milk in masaman sauce.

  • Side Orders
    • Steamed White Rice $2

    • Sticky Rice / Brown Rice $3

    • Coconut Sticky Rice $4

    • Steamed Tofu $4

    • Steamed Glass Noodles $4

    • Steamed Noodles $4

  • Desserts
    • Ice Cream $5.95

      (vanilla, red bean, coconut or green tea).

    • Banana Split Ice Cream $8.95

    • Thai Pumpkin Custard $5.95

    • Thai Pumpkin Custard $8.95

      with coconut sticky rice.

    • Fried Banana With Raspberry Sauce $5.95

    • Fried Banana $7.95

      with raspberry sauce and ice cream.

    • Fried Ice Cream $6.95

    • Sweet Mango With Coconut Sticky Rice $8.95

    • Sweet Mango $10.95

      with coconut sticky rice and ice cream.

  • Beverages
    • Soda / Bottled Mineral Water $2

    • Young Coconut Juice $3.5

    • Fruit Juices $3.5

    • Hot Coffee $2.5

    • Iced Thai Coffee $3.5

    • Iced Lemon Tea $3.5

    • Iced Thai Tea $3.5

    • Hot Tea $2.5

  • Lunch Specials
    Served with soup of the day, salad and on the house dessert and steamed white rice, except for noodles & rice dishes.
    • Pad Thai (Shrimp, Chicken Or Mixed Vegetables) $8.95

      the most popular stir-fried rice noodle, bean curd, egg, scallions, bean sprouts topped with grounded roasted peanuts and slice of lime.

    • Chicken, Pork, Tofu Or Mixed Vegetables Basil $8.95

      choice with mushrooms, string bean, onion, bell pepper, carrot with basil sauce.

    • Chicken, Beef Or Pork Ginger $8.95

      choice with mushrooms, bell pepper, celery, scallions, sliced fresh ginger with ginger sauce.

    • Chicken Cashew Nuts $8.95

      tender chicken meat, cashew nuts, zucchini, scallions, celery, bell pepper with thai chilies sauce.

    • Chicken Or Shrimp Red Curry $8.95

      choice with bamboo shoots, eggplant, string bean, bell pepper, basil, coconut milk in red curry sauce.

    • Chicken Or Pork Garlic $8.95

      choice with mushrooms, coriander, grounded pepper with garlic sauce.

    • Chicken Or Pork Panang Curry $8.95

      choice with string bean, lime leaves, bell pepper, coconut milk in light sweet panang curry sauce.

    • Chicken Or Pork Masaman Curry $8.95

      choice with onion, potato, roasted peanut, string bean, avocado, coconut milk in aroma cinnamon masaman curry sauce.

    • Calamari, Chicken Or Pork Onion $8.95

      sauteed squids, chicken or pork, onion, bell pepper, carrot, scallions with thai chilies sauce.

    • Fried Rice With Pineapple (Beef, Chicken, Pork Or Shrimp) $8.95

      choice with stir-fried rice and pineapple.

    • Mixed Vegetables Curry $8.95

      with tofu, bell pepper, basil, coconut milk in red curry sauce.

    • Sauteed Mixed Vegetables & Tofu With Garlic Sauce $8.95

      string bean, carrot, zucchini, baby corn, bell pepper, onion, celery, scallions, mushrooms with thai chilies garlic sauce.

    • Keoy Tiew Tom Yum $8.95

      (tom yum noodle) (chicken, pork or beef). hot and sour soup with rice noodle, galangal, lemon grass, scallions, grounded roasted peanuts, bean sprouts, basil and lime juice.

    • Keoy Tiew Nam Sai $8.95

      (clear soup noodle) (chicken, pork or beef). clear soup with rice noodle, scallions, grounded roasted peanuts, bean sprouts, basil and lime juice.

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