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Maryland style crab cake served with mango salsa
Traditional served with crisp. Vegetables and bleu cheese
Crisp fried calamari served with tomato sauce for dipping
Rhode island little necks baked with bacon, peppers & butter
Smothered in refried beans, texas chili, diced tomatoes, jalapenos, green onions & colby cheese served with sour cream, salsa & guacamole
Crock of chili with nacho chips
Fresh mozzarella cheese, sweet roasted peppers & tomato drizzled .with extra virgin olive oil
Jalapeno poppers, chicken wings & mini tacos served with chipotle sauce
Fresh roasted clams with peppers & onions in a rich, garlic wine butter sauce
Seasoned rice with teriyaki sauce
Soy beans, sea salt
Sesame sauce
Mixed tuna, sesame oil, scallions, spicy sauce
Shrimp tempura, masago, spicy sauce
Shrimp tempura, cucumber, crab stick, masago, and spicy cream sauce
Seared tuna, ponzu sauce
Peppered tuna, yellowtail, salmon, wasabi tobiko, red onion, cilantro, spicy yuzu soy dressing
Fresh garden greens lettuce tossed with granny smith apples, pecans, sun dried cranberries, toasted walnuts, tangerine slices and lightly fried coconut shrimp serving with your choice of dressing
Fresh baby arugula, spinach, radicchio, shrimp, onions, mushrooms, tomato, cucumber and served with a balsamic reduction
Choice of chicken or turkey tossed with salads bleu cheese, red onions, tomatoes, avocado & bacon finished in a honey mustard dressing
Thinly sliced ham, turkey, cheddar cheese, provolone, boiled eggs and tomato served with mixed garden greens with balsamic dressing
Mixed garden salad topped with seasoned cajun chicken, cheddar cheese, corn, black beans, tomato, red onions & crispy tortilla served with spicy ranch dressing
Fresh romaine lettuce tossed in our own caesar dressing and garden vegetables
A hearty blend of lobster in a rich sherry cream bisque finished with real lobster
Homemade onion soup baked with a crouton and mozzarella cheese
12 pieces of sushi
15 pieces of sashimi
6 pieces sashimi, 4 pieces sushi, spicy tuna bowl
5 pieces tuna sushi and 5 pieces yellowtail sushi
12 pieces sashimi, 5 pieces sushi
24 pieces sushi
30 pieces sashimi
Pasta tossed with grilled breast of chicken, prosciutto & with mushrooms finished in a pink vodka sauce
Jumbo shrimp & chicken tenders with peppers & onions finished in a cajun cream sauce tossed with fussily pasta
Tri colored tortellini with chicken, broccoli &mushrooms finished in a basil pesto cream sauce
A classic sauce of plum tomatoes, capers, calamata olives and anchovies tossed with sauteed jumbo shrimp &served over pasta
Fresh fettuccini pasta tossed with chicken, sun dried tomatoes, broccoli in a classic alfredo sauce
Rigatoni stuffed with ricotta cheese topped with shrimp and spinach then finished with creamy homemade vodka sauce
Grilled or fried, topped with lettuce, tomato, mayo & onion served on kaiser roll with cheese
With american cheese and any 2 items (mushrooms, green peppers, onions)
Breaded & lightly fried, smothered in mozzarella cheese and marinara sauce served on a hoagie roll
Thinly sliced & smothered in sauerkraut, russian dressing, on toasted rye bread topped with swiss cheese
Thinly sliced turkey with bacon, lettuce, tomato & mayonnaise on your choice of bread rye, white or whole wheat
Basil pesto grilled chicken, zucchini, roasted red peppers and fresh mozzarella served on a hogie roll
Delicious flounder filet, american cheese on kaiser roll with lettuce, tomato & tartar sauce
Sliced center cut pork lightly spiced with cuban seasoning topped with sauteed onions, melted provolone cheese and mustard on a hoagie roll
Grilled sausage with peppers, onions, our homemade sauce and mozzarella sauce served on a long roll
Breaded or fried breast, topped with american cheese, lettuce, tomato, avocado and spicy mayo
Eggplant, summer squash, red peppers, portabello mushrooms topped with fresh mozzarella cheese drizzled with balsamic vinaigrette then baked and served with french fries
With fresh onions and mushrooms topped with melted provolone cheese
With lettuce, tomatoes, bacon, mozzarella cheese and buffalo
With avocado, provolone cheese, lettuce, tomato and mayonnaise
In a soft tortilla with roasted peppers, sauteed broccoli & melted provolone cheese served cheese wrapped in tortilla herbs
Our traditional burger smothered in provolone, american, swiss, cheddar or mozzalla cheese
Our traditional burger topped with cheese & bacon
Our traditional burger topped with wisconsin cheddar cheese & sauteed mushrooms
Grilled ground beef patty beneath a layer of sliced portobello mushrooms swiss cheese with lettuce, tomato
Beef burgers with cajun seasoning stay juicy and delicious on the grilled then topped with blue cheese crumbles served with tomato, sweet red onion, and lettuce
Lightly breaded veal topped with mozzarella cheese & marinara sauce
Medallions of veal, egg batter dipped, sauteed & finished in a lemon butter sauce
Veal medallions sauteed with artichoke hearts, crimini mushrooms, capers & broccoli finished in a lemon white wine butter sauce
Marinated breast of chicken or steak grilled & served over sauteed onions & peppers finished in a zesty enchilada sauce, accompanied by flour tortilla, rice, refried beans, guacamole, salsa & sour cream
Breast of chicken egg batter dipped, sauteed & finished in a lemon butter sauce
Breast of chicken sauteed with mushrooms & finished in a marsala wine sauce
Lightly breaded chicken breast topped with mozzarella cheese, marinara sauce
Strips of chicken & shrimp stir fried with garden vegetables & garlic teriyaki sauce served with rice
Breast of chicken topped with sauteed spinach, prosciutto and mushrooms, finished with your choice of brown or white cream sauce
Boneless chicken breast sauteed with sausage, onions and musrooms with a rosemary demiglaze
Roasted tender loin sauteed with stir fry vegetables garlic teriyaki glaze and broccoli
North atlantic salmon filet stuffed with maryland crabmeat served over stir fry vegetables and risotto finished with a sherry cream sauce
Fresh white grouper sauteed in a delighted lime white wine butter sauce served over angel hair with steamed broccoli
Sashimi grade tuna encrusted with peppers then pan seared with a light teriyaki glaze & wasaby sauce served over rice and vegetables
Rhode island little neck clams with your choice of red, white or diablo sauce
Fresh flounder filet with crab meat, spinach, and tomatoes, served rollentini style then drizzled with a light scampi sauce. Accompanied with rice and mixed vegetables with rice and mixed vegetable
Jumbo shrimp & scallops sauteed in a delightful garlic lemon white wine sauce with diced tomatoes served with linguine pasta & broccoli
Sauteed jumbo shrimp, mussels, lobster calamari and seasoned and simmered in garlic seafood stock with tomato then baked to perfection served with oriental stir fry vegetables and risotto
A fresh cut 14oz. NY strip seasoned & grilled to your liking and served with your favorite choice
A tender 10oz. Filet mignon perfectly seasoned & grilled to perfection
A fresh cut 14 oz. Rib eye marinated then grilled to your liking
Slow cooked baby back ribs marinated in our house BBQ sauce
2- 8 oz. Center cut pork chops seasoned with cajun and grilled to perfection served with brown gravy mashed potatoes
Smoked salmon, cream cheese, scallion
Crab stick, avocado, cucumber
Tuna, avocado, flying fish roe
Sliced yellowtail, scallion
Tuna, spicy cream sauce
Sliced tuna
Japanese carrot, cucumber, avocado, sesame seeds
Shrimp, cucumber, japanese mayo
Salmon, tempura flakes, spicy chili sauce, white seaweed
Soft shell crab tempura, cucumber, japanese mayo, scallions, masago
Peppered tuna, cilantro, onion, tempura flakes, spicy dynamite sauce, white seaweed
Avocado, cucumber, masago inside or striped bass, tuna, salmon outside
Eel, avocado, cucumber and flying fish roe
Spicy crunchy tuna inside or avocado outside
Spicy tuna inside or yellowtail, salmon, avocado outside
Crunchy tempura flakes, wasabi tobiko, spicy mayo
Shrimp tempura inside or spicy crunchy tuna outside
Avocado, cucumber
Crab stick, avocado, cucumber with tuna on the outside
Salmon tempura, cilantro, japanese mayo, jalapenos or avocado outside
Shrimp tempura. Cilantro, green jalapenos, japanese mayo, asparagus avocado or spicy crunchy octopus outside
Eel, cucumber inside or avocado outside
Tuna, yellowtail, salmon, red tobiko minced, spicy sauce, sesame oil, scallions or eel and avocado outside